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Italian Journal of Animal Science Volume 18, 2019 - Issue 1
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Effects of probiotic supplementation on milk production, blood metabolite profile and enzyme activities of ewes during lactation

Farokh KafilzadehDepartment of Animal Science, Razi University, Kermanshah, Iran;
,
Shahab PayandehDepartment of Animal Science, Razi University, Kermanshah, Iran;
,
Pilar Gómez-CortésDepartamento de Bioactividad y Análisis de Alimentos, Instituto de Investigación en Ciencias de la Alimentación (CSIC-UAM), Madrid, Spain;
,
Darab GhadimiInstitut für Mikrobiologie und Biotechnologie, Max Rubner-Institut, Kiel, Germany;
,
Achille SchiavoneDipartimento di Scienze Veterinarie, Università degli Studi di Torino, Grugliasco, Italy; ORCID Iconhttp://orcid.org/0000-0002-8011-6999
ORCID Icon &
Andrés L. Martínez MarínDepartamento de Producción Animal, Universidad de Córdoba, Córdoba, SpainCorrespondence[email protected]
ORCID Iconhttp://orcid.org/0000-0003-0052-9724
ORCID Icon
Pages 134-139 | Received 28 Aug 2017, Accepted 22 Jun 2018, Published online: 11 Sep 2018

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Serena Calabrò, Nadia Musco, Fernando Roberti, Alessandro Vastolo, Mario Coppola, Luigi Esposito & Monica Isabella Cutrignelli. (2020) Fermentability characteristics of different Saccharomyces cerevisiae cell wall using cat faeces as inoculum. Italian Journal of Animal Science 19:1, pages 186-193.
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Flavia I. Mansilla, Maria H. Miranda, José D. Uezen, Natalia C. Maldonado, Marcela A. D'Urso Villar, Luis A. Merino, Graciela M. Vignolo & Maria Elena F. Nader-Macias. (2023) Effect of probiotic lactobacilli supplementation on growth parameters, blood profile, productive performance, and fecal microbiology in feedlot cattle. Research in Veterinary Science 155, pages 76-87.
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Mükremin ÖLMEZ, Kanber KARA, Özlem KARADAĞOĞLU, Metin ÖĞÜN, Tarkan ŞAHİN & İdil ŞERBETÇİ. (2022) Chia Tohumu ve Probiyotik/ Enzim İlavesinin Ayrı ve Kombine Olarak Tuj Koyunları Rasyonlarında Kullanımının Performans, Rumen ve Bazı Kan Parametreleri Üzerine EtkisiEffect of Single or Combined Dietary Supplementation of Chia Seed and Probiotic/Enzyme on Growth Performance, Ruminal and Some Blood Metabolites of Tuj Sheep. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi 5:3, pages 1201-1215.
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Mahtab Matin, Aziz Homayouni-Rad, Manizheh Mostafa-Gharehbaghi, Mojgan Mirghafourvand & Sakineh Mohammad-Alizadeh-Charandabi. (2022) Maternal and infant probiotic administration for morbidity of very low birth weight infants: a three-arm randomized placebo-controlled trial. European Journal of Nutrition 61:7, pages 3637-3648.
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Nitish A. Kulkarni, H. S. Chethan, Rashika Srivastava & Anil B. Gabbur. (2022) Role of probiotics in ruminant nutrition as natural modulators of health and productivity of animals in tropical countries: an overview. Tropical Animal Health and Production 54:2.
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Rine C Reuben, Mona M M Y Elghandour, Othman Alqaisi, John W Cone, Ofelia Márquez & Abdelfattah Z M Salem. (2021) Influence of microbial probiotics on ruminant health and nutrition: sources, mode of action and implications. Journal of the Science of Food and Agriculture 102:4, pages 1319-1340.
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Majid Hemati, Jafar Fakhraei, Akbar Yaghobfar & Hossein Mansoori Yarahmadi. (2019) Effects of Hydroalcoholic Extract of Hogweed and Anise on Broiler Meat Quality, Immune Responses, and Intestinal Microflora and Morphology. Jundishapur Journal of Natural Pharmaceutical Products 15:1.
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