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Elisa Scarsella, Aashish Jha, Misa Sandri & Bruno Stefanon. (2022) Network-based gut microbiome analysis in dogs. Italian Journal of Animal Science 21:1, pages 1465-1475.
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Han Dong, Guo-Qiang Cheng, Lei Zhang, Jie-Ying Xia, Jing Zhou, Ming-Ming Yuan, Jia-Fei Zhan & Yang Hong. (2022) Dietary addition of Astragalus polysaccharide (APS) in dogs: palatability, blood biochemistry and immunity. Journal of Applied Animal Research 50:1, pages 687-694.
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Giorgia Meineri, Vittorio Saettone, Elisabetta Radice, Natascia Bruni, Elisa Martello & Domenico Bergero. (2021) The synergistic effect of prebiotics, probiotics and antioxidants on dogs with chronic kidney disease. Italian Journal of Animal Science 20:1, pages 1079-1084.
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Sandra Rayén Quilodrán-Vega, Carolina Muñoz-Flores, Ana Pino, Paula Buldres, Felipe Sandoval, Alex Aguirre, Brígida Portillo, Natalie Parra, Claudia Altamirano, Leonardo Albarracín, Julio Villena & Jorge R. Toledo. (2023) Isolation, characterization, and immunomodulatory activity evaluation of probiotic strains from colostrum and canine milk. Frontiers in Veterinary Science 10.
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Xiaoran Song, Yanan Liu, Xin Zhang, Peifang Weng, Ruilin Zhang & Zufang Wu. (2023) Role of intestinal probiotics in the modulation of lipid metabolism: implications for therapeutic treatments. Food Science and Human Wellness 12:5, pages 1439-1449.
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Kamonporn Panja, Sathita Areerat, Pipatpong Chundang, Pornsucha Palaseweenun, Nattaphong Akrimajirachoote, Jaruwan Sitdhipo, Punnathorn Thaveethaptaikul, Pennapa Chonpathompikunlert, Kanidta Niwasabutra, Pongsathon Phapugrangkul & Attawit Kovitvadhi. (2023) Influence of dietary supplementation with new Lactobacillus strains on hematology, serum biochemistry, nutritional status, digestibility, enzyme activities, and immunity in dogs. Veterinary World, pages 834-843.
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Alexandra Usuga, Benjamín Alberto Rojano, Juan Camilo Duque, Carolina Mesa, Oliver Restrepo, Luis Miguel Gomez & Giovanni Restrepo. (2023) Dry food affects the oxidative/antioxidant profile of dogs. Veterinary Medicine and Science.
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Bhagavathi Sundaram Sivamaruthi, Periyanaina Kesika & Chaiyavat Chaiyasut. (2021) Influence of Probiotic Supplementation on Health Status of the Dogs: A Review. Applied Sciences 11:23, pages 11384.
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Elisa Martello, Francesca Perondi, Natascia Bruni, Donal Bisanzio, Giorgia Meineri & Ilaria Lippi. (2021) Chronic Kidney Disease and Dietary Supplementation: Effects on Inflammation and Oxidative Stress. Veterinary Sciences 8:11, pages 277.
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Julia Hankel, Amr Abd El-Wahab, Richard Grone, Birgit Keller, Eric Galvez, Till Strowig & Christian Visscher. (2020) Faecal Microbiota of Dogs Offered a Vegetarian Diet with or without the Supplementation of Feather Meal and either Cornmeal, Rye or Fermented Rye: A Preliminary Study. Microorganisms 8:9, pages 1363.
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