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Mohammadtaghi Heydarian, Mohammadreza Khani, Ashkan Jebelli-Javan & Alireza Rahman. (2023) Comparing the effects of irradiation and ultrasound on enrofloxacin, oxytetracycline, and sulfadiazine residues in chicken meat. Radiation Physics and Chemistry 212, pages 111169.
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Zichen Yang, Guoqing Chen, Chaoqun Ma, Jiao Gu, Chun Zhu, Lei Li & Hui Gao. (2023) Magnetic Fe3O4@COF@Ag SERS substrate combined with machine learning algorithms for detection of three quinolone antibiotics: Ciprofloxacin, norfloxacin and levofloxacin. Talanta 263, pages 124725.
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Aminatu Abubakar SaniKazi Rafiq, Md. Tarek HossainFatema Akter Suherman, Azizul HaqueMohammad Izmal HasanSabbya Sachi, Afrina MustariMd. Zahorul IslamMd. Mahbub Alam. (2023) Screening and quantification of antibiotic residues in poultry products and feed in selected areas of Bangladesh. Veterinary World, pages 1747-1754.
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Choodamani Chandrakar, Sanjay Shakya, Anil Patyal, Dhirendra Bhonsle & Ajeet Kumar Pandey. (2023) Detection of antibiotic residues in chicken meat from different agro-climatic zones of Chhattisgarh, India by HPLC-PDA and human exposure assessment and risk characterization. Food Control 148, pages 109667.
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Ruo-Han Zhao, Fang-Xiao Yang, Yi-Cheng Bai, Jing-Ying Zhao, Mei Hu, Xin-Yan Zhang, Teng-Fei Dou & Jun-Jing Jia. (2023) Research progress on the mechanisms underlying poultry immune regulation by plant polysaccharides. Frontiers in Veterinary Science 10.
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Shunming Zhang, Yan Yan, Ge Meng, Qing Zhang, Li Liu, Hongmei Wu, Yeqing Gu, Xuena Wang, Juanjuan Zhang, Shaomei Sun, Xing Wang, Ming Zhou, Qiyu Jia, Kun Song, Yan Borné, Lu Qi, Yu‐Ming Chen & Kaijun Niu. (2022) Protein foods from animal sources and risk of nonalcoholic fatty liver disease in representative cohorts from North and South China. Journal of Internal Medicine 293:3, pages 340-353.
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Goran Gržinić, Agnieszka Piotrowicz-Cieślak, Agnieszka Klimkowicz-Pawlas, Rafał L. Górny, Anna Ławniczek-Wałczyk, Lidia Piechowicz, Ewa Olkowska, Marta Potrykus, Maciej Tankiewicz, Magdalena Krupka, Grzegorz Siebielec & Lidia Wolska. (2023) Intensive poultry farming: A review of the impact on the environment and human health. Science of The Total Environment 858, pages 160014.
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Jun-Jun Yu, Ya-Lin Hu, Cheng-Zheng Liu, Shuai-Bin Wu, Zi-Jian Zheng, Ze-Hua Cui, Li Chen, Tian Wei, Shi-Kai Sun, Jun Ning, Xiang Wen, Qiu-Yue Diao, Yang Yu, Liang-Xing Fang, Yu-Feng Zhou, Ya-Hong Liu, Xiao-Ping Liao, Xi-Ming Li & Jian Sun. (2023) ARSCP: An antimicrobial residue surveillance cloud platform for animal-derived foods. Science of The Total Environment 858, pages 159807.
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Yinxuan Lin, Jiao Yu, Meng Wang & Lingling Wu. (2023) Toxicity of single and combined 4-epianhydrotetracycline and cadmium at environmentally relevant concentrations on the zebrafish embryos (Danio rerio). Environmental Pollution 316, pages 120543.
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Fan Li, Jinwen Luo, Bingqi Zhu & Zhu Liu. (2022) Pretreatment Methods for the Determination of Antibiotics Residues in Food Samples and Detected by Liquid Chromatography Coupled with Mass Spectrometry Detectors: A Review. Journal of Chromatographic Science 60:10, pages 991-1003.
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Zhixin Fei, Shufeng Song, Jie Gao, Yan Song, Xiao Xiao, Xin Yang, Dingguo Jiang & Dajin Yang. (2022) Antibiotic residues in chicken meat in China: Occurrence and cumulative health risk assessment. Journal of Food Composition and Analysis, pages 105082.
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Sabine Farschtschi, Irmgard Riedmaier-Sprenzel, Ouanh Phomvisith, Takafumi Gotoh & Michael W. Pfaffl. (2022) The successful use of -omic technologies to achieve the ‘One Health’ concept in meat producing animals. Meat Science 193, pages 108949.
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Lixin Shan, Ming Gao, Xiaohua Pan, Wenjie Li, Jingjie Wang, Huaxin Li & Hua Tian. (2022) Association between fluoroquinolone exposure and children's growth and development: A multisite biomonitoring-based study in northern China. Environmental Research 214, pages 113924.
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Mahmoud Alagawany, Mohamed E. Abd El-Hack, Muhammad Saeed, Muhammad S. Khan, Asghar A. Kamboh, Faisal Siddique, Ali Raza, Mayada R. Farag & Samir Mahgoub. 2022. Antibiotic Alternatives in Poultry and Fish Feed. Antibiotic Alternatives in Poultry and Fish Feed
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Natalia González, Saïd Abdellati, Irith De Baetselier, Jolein Gyonne Elise Laumen, Christophe Van Dijck, Tessa de Block, Sheeba Santhini Manoharan-Basil & Chris Kenyon. (2022) Ciprofloxacin Concentrations 1/1000th the MIC Can Select for Antimicrobial Resistance in N. gonorrhoeae—Important Implications for Maximum Residue Limits in Food. Antibiotics 11:10, pages 1430.
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Zhixin Fei, Shufeng Song, Xin Yang, Dingguo Jiang, Jie Gao & Dajin Yang. (2022) Occurrence and Risk Assessment of Fluoroquinolone Residues in Chicken and Pork in China. Antibiotics 11:10, pages 1292.
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Yu Hu, Qingqing Zhu, Yawei Wang, Chunyang Liao & Guibin Jiang. (2022) A short review of human exposure to antibiotics based on urinary biomonitoring. Science of The Total Environment 830, pages 154775.
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Yu Hu, Xianping Wei, Qingqing Zhu, Lingxiangyu Li, Chunyang Liao & Guibin Jiang. (2022) COVID-19 Pandemic Impacts on Humans Taking Antibiotics in China. Environmental Science & Technology 56:12, pages 8338-8349.
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Oana Mărgărita Ghimpețeanu, Elena Narcisa Pogurschi, Dana Cătălina Popa, Nela Dragomir, Tomița Drăgotoiu, Oana Diana Mihai & Carmen Daniela Petcu. (2022) Antibiotic Use in Livestock and Residues in Food—A Public Health Threat: A Review. Foods 11:10, pages 1430.
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Mbarga Manga Joseph Arsène, Anyutoulou Kitio Linda Davares, Podoprigora Irina Viktorovna, Smolyakova Larissa Andreevna, Souadkia Sarra, Ibrahim Khelifi & Das Milana Sergueïevna. (2022) The public health issue of antibiotic residues in food and feed: Causes, consequences, and potential solutions. Veterinary World, pages 662-671.
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Elein Hernandez, Pol Llonch & Patricia V. Turner. (2022) Applied Animal Ethics in Industrial Food Animal Production: Exploring the Role of the Veterinarian. Animals 12:6, pages 678.
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Majid Mohammadzadeh, Maryam Montaseri, Saeid Hosseinzadeh, Majid Majlesi, Enayat Berizi, Morteza Zare, Zahra Derakhshan, Margherita Ferrante & Gea Oliveri Conti. (2022) Antibiotic residues in poultry tissues in Iran: A systematic review and meta-analysis. Environmental Research 204, pages 112038.
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Yuai Zhang, Yiqing Cao, Yan Li & Xuemei Zhang. (2022) Interactions between Human Serum Albumin and Sulfadimethoxine Determined Using Spectroscopy and Molecular Docking. Molecules 27:5, pages 1526.
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Yitian Shao, Yiping Wang, Yiwen Yuan & Yujing Xie. (2021) A systematic review on antibiotics misuse in livestock and aquaculture and regulation implications in China. Science of The Total Environment 798, pages 149205.
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Abdulrasaq O. Oyedeji, Titus A.M. Msagati, Akan B. Williams & Nsikak U. Benson. (2021) Detection and quantification of multiclass antibiotic residues in poultry products using solid-phase extraction and high-performance liquid chromatography with diode array detection. Heliyon 7:12, pages e08469.
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Hexing Wang, Chuanxi Tang, Yuanping Wang, Minghui Han, Feng Jiang, Lufang Jiang, Jingui Wu, Chaowei Fu, Yue Chen & Qingwu Jiang. (2021) Urinary antibiotic level of school children in Shanghai, East China, 2017–2020. Environmental Pollution 291, pages 118167.
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Yu Zhang, Jianjiang Lu, Yujun Yan, Jinhua Liu & Manli Wang. (2021) Antibiotic residues in cattle and sheep meat and human exposure assessment in southern Xinjiang, China. Food Science & Nutrition 9:11, pages 6152-6161.
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Chris Kenyon. (2021) Positive Association between the Use of Quinolones in Food Animals and the Prevalence of Fluoroquinolone Resistance in E. coli and K. pneumoniae, A. baumannii and P. aeruginosa: A Global Ecological Analysis. Antibiotics 10:10, pages 1193.
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Giorgio Saluti, Maria Colagrande, Federica Castellani, Matteo Ricci, Gianfranco Diletti & Giampiero Scortichini. (2021) Survey on Antibiotic Residues in Egg Samples in Italy. Separations 8:9, pages 148.
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Fabiola Paoletti, Stefano Sdogati, Carolina Barola, Danilo Giusepponi, Simone Moretti & Roberta Galarini. (2021) Development and validation of a multiclass confirmatory method for the determination of over 60 antibiotics in eggs using liquid-chromatography high-resolution mass spectrometry. Food Control 127, pages 108109.
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Nuning Vita Hidayati, Agung Dhamar Syakti, Laurence Asia, Stephanie Lebarillier, Imen Khabouchi, Ita Widowati, Agus Sabdono, Anne Piram & Pierre Doumenq. (2021) Emerging contaminants detected in aquaculture sites in Java, Indonesia. Science of The Total Environment 773, pages 145057.
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