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Food Additives & Contaminants: Part A Volume 27, 2010 - Issue 9
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Original Articles

Determination of aflatoxin M1 in milk by triple quadrupole liquid chromatography-tandem mass spectrometry

H. Wang China National Food Quality and Safety Supervision and Inspection Center, Haidian District Institute of Products Quality Supervision and Inspection, Beijing 100094, China
,
X.J. Zhou China National Food Quality and Safety Supervision and Inspection Center, Haidian District Institute of Products Quality Supervision and Inspection, Beijing 100094, ChinaCorrespondence[email protected]
,
Y.Q. Liu China National Food Quality and Safety Supervision and Inspection Center, Haidian District Institute of Products Quality Supervision and Inspection, Beijing 100094, China
,
H.M. Yang China National Food Quality and Safety Supervision and Inspection Center, Haidian District Institute of Products Quality Supervision and Inspection, Beijing 100094, China
&
Q.L. Guo China National Food Quality and Safety Supervision and Inspection Center, Haidian District Institute of Products Quality Supervision and Inspection, Beijing 100094, China
Pages 1261-1265 | Received 19 Jan 2010, Accepted 15 Apr 2010, Published online: 15 Jun 2010

Citations (29)

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Rahul Koli & V. S. Mannur. (2023) Determination of aflatoxins using chromatographic methods in several foods, feed and herbal medicine products: an analytical review (from 2010 to 2022). Journal of Liquid Chromatography & Related Technologies 46:11-15, pages 238-254.
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Essam Kamel, Mohamed Bazalou, Fayza A Sdeek & Muhsin Konuk. (2017) Comparison of liquid chromatography instruments with single quadrupole and tandem mass spectrometry for trace level analysis: Aflatoxin m1 (afm1) in white cheese. International Journal of Food Properties 20:sup2, pages 2294-2304.
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Articles from other publishers (27)

Manpreet Kaur, Jyoti Gaba, Komal Singh, Yashika Bhatia, Anoop Singh & Narinder Singh. (2023) Recent Advances in Recognition Receptors for Electrochemical Biosensing of Mycotoxins—A Review. Biosensors 13:3, pages 391.
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Siegrid De Baere, Phillis E. Ochieng, David C. Kemboi, Marie-Louise Scippo, Sheila Okoth, Johanna F. Lindahl, James K. Gathumbi, Gunther Antonissen & Siska Croubels. (2023) Development of High-Throughput Sample Preparation Procedures for the Quantitative Determination of Aflatoxins in Biological Matrices of Chickens and Cattle Using UHPLC-MS/MS. Toxins 15:1, pages 37.
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Vishal Mahale, Madhuri Gupta, Manisha Dhanshetty, Subodh Chawan, Eugene Moskovets, Kaushik Banerjee, Nivedita Bhattacharya & Venkateswarlu Panchagnula. (2022) Rapid and Quantitative Analysis of Aflatoxin M1 From Milk Using Atmospheric Pressure—Matrix Assisted Laser Desorption/Ionization (AP-MALDI)-Triple Quadrupole Selected Reaction Monitoring. Journal of AOAC INTERNATIONAL 105:4, pages 1043-1050.
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Anthi Panara, Maria Katsa, Marios Kostakis, Erasmia Bizani & Nikolaos S. Thomaidis. (2022) Monitoring of Aflatoxin M1 in Various Origins Greek Milk Samples Using Liquid Chromatography Tandem Mass Spectrometry. Separations 9:3, pages 58.
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Qi Jia, Jing Qiu, Lin Zhang, Guangqin Liao, Yanbo Jia & Yongzhong Qian. (2022) Multiclass Comparative Analysis of Veterinary Drugs, Mycotoxins, and Pesticides in Bovine Milk by Ultrahigh-Performance Liquid Chromatography–Hybrid Quadrupole–Linear Ion Trap Mass Spectrometry. Foods 11:3, pages 331.
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Martha Maggira, Maria Ioannidou, Ioannis Sakaridis & Georgios Samouris. (2021) Determination of Aflatoxin M1 in Raw Milk Using an HPLC-FL Method in Comparison with Commercial ELISA Kits—Application in Raw Milk Samples from Various Regions of Greece. Veterinary Sciences 8:3, pages 46.
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Van Thuan Le, Yasser Vasseghian, Elena-Niculina Dragoi, Masoud Moradi & Amin Mousavi Khaneghah. (2021) A review on graphene-based electrochemical sensor for mycotoxins detection. Food and Chemical Toxicology 148, pages 111931.
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Zhenping Liu, Xianfeng Wang, Jingzhou Hou, Danqun Huo & Changjun Hou. (2019) A Simple and Rapid Phosphorescence Probe Based on Mn-Doped ZnS Quantum Dots for Chloramphenicol Detection. Nano 14:11, pages 1950144.
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Zehra ALBAY & Bedia ŞİMŞEK. (2019) Assessment of Aflatoxin M1 Concentrations During Production and Long Storage of Salted (Tuzlu) YogurtTuzlu Yoğurdun Üretimi ve Uzun Süre Depolanması Sırasında Aflatoksin M1 Konsantrasyonundaki Değişiklikler. Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi 23:1, pages 46-51.
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Patrick Steglich, Marcel Hülsemann, Birgit Dietzel & Andreas Mai. (2019) Optical Biosensors Based on Silicon-On-Insulator Ring Resonators: A Review. Molecules 24:3, pages 519.
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K. Yugender Goud, Suresh Kumar Kailasa, Vanish Kumar, Yiu Fai Tsang, S.E. Lee, K. Vengatajalabathy Gobi & Ki-Hyun Kim. (2018) Progress on nanostructured electrochemical sensors and their recognition elements for detection of mycotoxins: A review. Biosensors and Bioelectronics 121, pages 205-222.
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Jamal Rahmani, Solmaz Alipour, Ali Miri, Yadolah Fakhri, Seyed-Mohammad Riahi, Hassan Keramati, Masoud Moradi, Nazak Amanidaz, Rokhsane Hosseini Pouya, Zohreh Bahmani & Amin Mousavi Khaneghah. (2018) The prevalence of aflatoxin M1 in milk of Middle East region: A systematic review, meta-analysis and probabilistic health risk assessment. Food and Chemical Toxicology 118, pages 653-666.
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Ana-Maria Gurban, Petru Epure, Florin Oancea & Mihaela Doni. (2017) Achievements and Prospects in Electrochemical-Based Biosensing Platforms for Aflatoxin M1 Detection in Milk and Dairy Products. Sensors 17:12, pages 2951.
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Natalia Arroyo‐Manzanares, José F. Huertas‐Pérez, Ana M. García‐Campaña & Laura Gámiz‐Gracia. 2017. Analysis of Food Toxins and Toxicants. Analysis of Food Toxins and Toxicants 51 102 .
Ahmed M. Hamed, David Moreno-González, Ana M. García-Campaña & Laura Gámiz-Gracia. (2016) Determination of Aflatoxins in Yogurt by Dispersive Liquid–Liquid Microextraction and HPLC with Photo-Induced Fluorescence Detection. Food Analytical Methods 10:2, pages 516-521.
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Mohammad Javad Raeisossadati, Noor Mohammad Danesh, Fazlollah Borna, Mehrdad Gholamzad, Mohammad Ramezani, Khalil Abnous & Seyed Mohammad Taghdisi. (2016) Lateral flow based immunobiosensors for detection of food contaminants. Biosensors and Bioelectronics 86, pages 235-246.
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Mónica Díaz-Bao, Patricia Regal, Rocío Barreiro, Cristina A. Fente & Alberto Cepeda. (2016) A facile method for the fabrication of magnetic molecularly imprinted stir-bars: A practical example with aflatoxins in baby foods. Journal of Chromatography A 1471, pages 51-59.
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E.D. Womack, D.L. Sparks & A.E. Brown. (2016) Aflatoxin M 1 in milk and milk products: a short review . World Mycotoxin Journal 9:2, pages 305-315.
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Magdalena Twarużek, Anna Błajet-Kosicka, Robert Kosicki & Jan Grajewski. 2016. Environmental Mycology in Public Health. Environmental Mycology in Public Health 363 386 .
Myra Evelyn Flores-Flores, Elena Lizarraga, Adela López de Cerain & Elena González-Peñas. (2015) Presence of mycotoxins in animal milk: A review. Food Control 53, pages 163-176.
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Sofia Cancela Duarte, Celeste de Matos Lino & Angelina Lopes Simões PenaCarla SolerJordi Mañes. 2014. Mycotoxins and their Implications in Food Safety. Mycotoxins and their Implications in Food Safety 90 110 .
Peiwu Li, Zhaowei Zhang, Xiaofeng Hu & Qi Zhang. (2013) Advanced hyphenated chromatographic-mass spectrometry in mycotoxin determination: Current status and prospects. Mass Spectrometry Reviews 32:6, pages 420-452.
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Luca Campone, Anna Lisa Piccinelli, Rita Celano, Mariateresa Russo & Luca Rastrelli. (2013) Rapid analysis of aflatoxin M1 in milk using dispersive liquid–liquid microextraction coupled with ultrahigh pressure liquid chromatography tandem mass spectrometry. Analytical and Bioanalytical Chemistry 405:26, pages 8645-8652.
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Laura Anfossi, Claudio Baggiani, Cristina Giovannoli, Flavia Biagioli, Gilda D’Arco & Gianfranco Giraudi. (2013) Optimization of a lateral flow immunoassay for the ultrasensitive detection of aflatoxin M1 in milk. Analytica Chimica Acta 772, pages 75-80.
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FATMA SAHINDOKUYUCU KOCASARI, FULYA TASCI & FIRDEVS MOR. (2012) Survey of aflatoxin M 1 in milk and dairy products consumed in Burdur, Turkey . International Journal of Dairy Technology 65:3, pages 365-371.
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G. Shephard, F. Berthiller, P. Burdaspal, C. Crews, M. Jonker, R. Krska, S. MacDonald, R. Malone, C. Maragos, M. Sabino, M. Solfrizzo, H. Van Egmond & T. Whitaker. (2012) Developments in mycotoxin analysis: an update for 2010-2011. World Mycotoxin Journal 5:1, pages 3-30.
Crossref
. (2010) Current literature in mass spectrometry. Journal of Mass Spectrometry 45:12, pages 1483-1494.
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