Advanced search
Publication Cover
Food Additives & Contaminants: Part A Volume 29, 2012 - Issue 10: EMTOX: Climate change impacts on natural toxins in marine and primary plant production system in north west Europe by 2040
Submit an article Journal homepage
438
Views
16
CrossRef citations to date
0
Altmetric
Original Articles

Monitoring phytoplankton and marine biotoxins in production waters of the Netherlands: results after one decade

H.J. van der Fels-Klerx RIKILT – Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, NL-6700 AE, Wageningen, The NetherlandsCorrespondence[email protected]
,
P. Adamse RIKILT – Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, NL-6700 AE, Wageningen, The Netherlands
,
P.W. Goedhart Biometris, Wageningen University and Research Centre, PO Box 100, NL-6700 AC, Wageningen, The Netherlands
,
M. Poelman IMARES, Wageningen University and Research Centre, PO Box 77, NL-4400 AB, Yerseke, The Netherlands
,
I.E. Pol-Hofstad National Institute for Public Health and the Environment, PO Box 1, NL-3721 MA, Bilthoven, The Netherlands
,
H. van Egmond RIKILT – Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, NL-6700 AE, Wageningen, The Netherlands
&
A. Gerssen RIKILT – Institute of Food Safety, Wageningen University and Research Centre, PO Box 230, NL-6700 AE, Wageningen, The Netherlands
 show all
Pages 1616-1629 | Received 16 Feb 2011, Accepted 19 Sep 2011, Published online: 08 Nov 2011

Citations (16)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (3)

L.-J. Naustvoll, E. Gustad & E. Dahl. (2012) Monitoring of Dinophysis species and diarrhetic shellfish toxins in Flødevigen Bay, Norway: inter-annual variability over a 25-year time-series. Food Additives & Contaminants: Part A 29:10, pages 1605-1615.
Read now
H.J. van der Fels-Klerx, J.E. Olesen, L.-J. Naustvoll, Y. Friocourt, M.J.B. Mengelers & J.H. Christensen. (2012) Climate change impacts on natural toxins in food production systems, exemplified by deoxynivalenol in wheat and diarrhetic shellfish toxins. Food Additives & Contaminants: Part A 29:10, pages 1647-1659.
Read now
Y.F. Friocourt, M. Skogen, W. Stolte & J. Albretsen. (2012) Marine downscaling of a future climate scenario in the North Sea and possible effects on dinoflagellate harmful algal blooms. Food Additives & Contaminants: Part A 29:10, pages 1630-1646.
Read now

Articles from other publishers (13)

André Patrício, Marta B. Lopes, Pedro Reis Costa, Rafael S. Costa, Rui Henriques & Susana Vinga. (2022) Time-Lagged Correlation Analysis of Shellfish Toxicity Reveals Predictive Links to Adjacent Areas, Species, and Environmental Conditions. Toxins 14:10, pages 679.
Crossref
Emmanuel Van Acker, Steve Huysman, Maarten De Rijcke, Jana Asselman, Karel A. C. De Schamphelaere, Lynn Vanhaecke & Colin R. Janssen. (2021) Phycotoxin-Enriched Sea Spray Aerosols: Methods, Mechanisms, and Human Exposure. Environmental Science & Technology 55:9, pages 6184-6196.
Crossref
Bengt Karlson, Per Andersen, Lars Arneborg, Allan Cembella, Wenche Eikrem, Uwe John, Jennifer Joy West, Kerstin Klemm, Justyna Kobos, Sirpa Lehtinen, Nina Lundholm, Hanna Mazur-Marzec, Lars Naustvoll, Marnix Poelman, Pieter Provoost, Maarten De Rijcke & Sanna Suikkanen. (2021) Harmful algal blooms and their effects in coastal seas of Northern Europe. Harmful Algae 102, pages 101989.
Crossref
Yang Liu, Jian-Wei Zheng, Xi-Chun Peng, Hong-Ye Li, Lu Huang, Da-Wei Li, Jie-Sheng Liu & Wei-Dong Yang. (2020) Changes in colonic microbiotas in rat after long-term exposure to low dose of okadaic acid. Chemosphere 254, pages 126874.
Crossref
Danni Wu, Junhui Chen, Xiuping He, Jiuming Wang, Zhiwei Wang, Xiaotong Li & Baodong Wang. (2019) Distribution, partitioning, and seasonal variation of lipophilic marine algal toxins in aquatic environments of a typical semi-closed mariculture bay. Environmental Pollution 255, pages 113299.
Crossref
Raúl Fernández, Luz Mamán, David Jaén, Lourdes Fernández Fuentes, M. Asunción Ocaña & M. Mercedes Gordillo. (2019) Dinophysis Species and Diarrhetic Shellfish Toxins: 20 Years of Monitoring Program in Andalusia, South of Spain. Toxins 11:4, pages 189.
Crossref
Thi Thanh Vuong Tong, Thi Hong Hao Le, Binh Minh Tu & Dinh Chi Le. (2018) Spatial and seasonal variation of diarrheic shellfish poisoning (DSP) toxins in bivalve mollusks from some coastal regions of Vietnam and assessment of potential health risks. Marine Pollution Bulletin 133, pages 911-919.
Crossref
Anna Maria Bazzoni, Alessandro G. Mudadu, Giuseppa Lorenzoni, Barbara Soro, Nadia Bardino, Igor Arras, Giovanna Sanna, Bruna Vodret, Riccardo Bazzardi, Edoardo Marongiu & Sebastiano Virgilio. (2018) Detection of Dinophysis species and associated okadaic acid in farmed shellfish: a two-year study from the western Mediterranean area . Journal of Veterinary Research 62:2, pages 137-144.
Crossref
Dedmer B. Van de Waal, Urban Tillmann, Helge Martens, Bernd Krock, Yvonne van Scheppingen & Uwe John. (2015) Characterization of multiple isolates from an Alexandrium ostenfeldii bloom in The Netherlands. Harmful Algae 49, pages 94-104.
Crossref
Anna Maria Bazzoni, Tiziana Caddeo, Silvia Pulina, Bachisio M. Padedda, Cecilia T. Satta, Nicola Sechi & Antonella Lugliè. (2015) Spatial distribution and multiannual trends of potentially toxic microalgae in shellfish farms along the Sardinian coast (NW Mediterranean Sea). Environmental Monitoring and Assessment 187:3.
Crossref
M. van der Spiegel, M.Y. Noordam & H.J. van der Fels‐Klerx. (2013) Safety of Novel Protein Sources (Insects, Microalgae, Seaweed, Duckweed, and Rapeseed) and Legislative Aspects for Their Application in Food and Feed Production. Comprehensive Reviews in Food Science and Food Safety 12:6, pages 662-678.
Crossref
Marsha Taylor, Lorraine McIntyre, Mark Ritson, Jason Stone, Roni Bronson, Olga Bitzikos, Wade Rourke, Eleni Galanis & Outbreak Team. (2013) Outbreak of Diarrhetic Shellfish Poisoning Associated with Mussels, British Columbia, Canada. Marine Drugs 11:5, pages 1669-1676.
Crossref
M. García-Altares, J. Diogène & P. de la Iglesia. (2013) The implementation of liquid chromatography tandem mass spectrometry for the official control of lipophilic toxins in seafood: Single-laboratory validation under four chromatographic conditions. Journal of Chromatography A 1275, pages 48-60.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.