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Original Articles

Simultaneous determination of 36 pesticide residues in spinach and cauliflower by LC-MS/MS using multi-walled carbon nanotubes-based dispersive solid-phase clean-up

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Pages 73-82 | Received 15 Jul 2013, Accepted 06 Oct 2013, Published online: 19 Dec 2013

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (2)

Yang Liu, Yuanling Zhao, Shuhui Li & Dan Liu. (2022) Multi-residue analysis, dissipation behavior, and final residues of four insecticides in supervised eggplant field. Food Additives & Contaminants: Part A 39:6, pages 1086-1099.
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Yongtao Han, Juan Yang, Le Song & Canping Pan. (2017) Residue change of six pesticides in Chinese liquor produced from sorghum. International Journal of Food Properties 20:sup1, pages S755-S765.
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Farhana R Pinu. 2016. Microbial Metabolomics. Microbial Metabolomics 225 259 .
Yongtao Han, Nan Zou, Le Song, Yanjie Li, Yuhong Qin, Shaowen Liu, Xuesheng Li & Canping Pan. (2015) Simultaneous determination of 70 pesticide residues in leek, leaf lettuce and garland chrysanthemum using modified QuEChERS method with multi-walled carbon nanotubes as reversed-dispersive solid-phase extraction materials. Journal of Chromatography B 1005, pages 56-64.
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