Satwik Majumder, Shuting Huang, Jinyu Zhou, Yixiang Wang & Saji George. (2023) Tannic acid-loaded halloysite clay grafted with silver nanoparticles enhanced the mechanical and antimicrobial properties of soy protein isolate films for food-packaging applications. Food Packaging and Shelf Life 39, pages 101142.
Crossref
Spyridoula Gerassimidou, Birgit Geueke, Ksenia J. Groh, Jane Muncke, John N. Hahladakis, Olwenn V. Martin & Eleni Iacovidou. (2023) Unpacking the complexity of the polyethylene food contact articles value chain: A chemicals perspective. Journal of Hazardous Materials 454, pages 131422.
Crossref
Mengying Qi, Xudong Wang, Jiahao Chen, Yin Liu, Yun Liu, Jianbo Jia, Lingxiangyu Li, Tongtao Yue, Lirong Gao, Bing Yan, Bin Zhao & Ming Xu. (2023) Transformation, Absorption and Toxicological Mechanisms of Silver Nanoparticles in the Gastrointestinal Tract Following Oral Exposure. ACS Nano 17:10, pages 8851-8865.
Crossref
Jingying Cui, Jinyang Chen, Jie Gu, Xiaomin Hong, Menghan Hong, Zheying Wu & Yu Hu. (2023) Migration of TiO2 from PET/TiO2 Composite Films Used for Polymer-Laminated Steel Cans in Acidic Solution. Coatings 13:5, pages 887.
Crossref
Jennifer Andreï, François Guérold, Jonathan Bouquerel, Simon Devin, Kahina Mehennaoui, Sebastien Cambier, Arno C. Gutleb, Laure Giambérini & Sandrine Pain-Devin. (2023) Assessing the effects of silver nanoparticles on the ecophysiology of Gammarus roeseli. Aquatic Toxicology 256, pages 106421.
Crossref
Fabio Silvestre Bazilio, Lisia Maria Gobbo dos Santos, Cristiane Barata Silva, Santos Alves Vicentini Neto, Carlos Alberto Senna, Bráulio Soares Archanjo, Silvana do Couto Jacob & Shirley de Mello Pereira Abrantes. (2022) Migration of silver nanoparticles from plastic materials, with antimicrobial action, destined for food contact. Journal of Food Science and Technology 60:2, pages 654-665.
Crossref
Wooseok Lee, Nattinee Bumbudsanpharoke, Gyeong-Hyeon Gawk, Jae-Min Oh & Seonghyuk Ko. (2022) Effect of Repeated Contact to Food Simulants on the Chemical and Functional Properties of Nano ZnO Composited LDPE Films for Reusable Food Packaging. Polymers 15:1, pages 9.
Crossref
Anna Maria Orani, Emilia Vassileva & Olivier P. Thomas. (2022) Application of SS-CS-HR-AAS measurements for the detection of Ag nanoparticles in marine invertebrates. Bulletin of Environmental Contamination and Toxicology 109:5, pages 865-871.
Crossref
Yudi Liu, Bifen Zhu, Chunli Fan, Yuyue Qin & Haiyan Chen. (2022)
The performance changes and migration behavior of
PLA
/
nano‐silver
composite film by
high‐pressure
treatment in food simulation solution
. Journal of Food Safety 42:3.
Crossref
Bin Li, Sew Lay Chua, Dingyi Yu, Sheot Harn Chan & Angela Li. (2022) Detection, Identification and Size Distribution of Silver Nanoparticles (AgNPs) in Milk and Migration Study for Breast Milk Storage Bags. Molecules 27:8, pages 2539.
Crossref
Ekta Jagtiani. (2021) Advancements in nanotechnology for food science and industry. Food Frontiers 3:1, pages 56-82.
Crossref
Rina Ningthoujam, Barsarani Jena, Sabita Pattanayak, Santwona Dash, Manasa Kumar Panda, Rajendra Kumar Behera, Nabin Kumar Dhal & Yengkhom Disco Singh. 2022. Bio-Nano Interface. Bio-Nano Interface
59
73
.
Hamed Ahari & Leila Khoshboui Lahijani. (2021) Migration of Silver and Copper Nanoparticles from Food Coating. Coatings 11:4, pages 380.
Crossref
Tianxi Yang, Teena Paulose, Benjamin W. Redan, James C. Mabon & Timothy V. Duncan. (2021) Food and Beverage Ingredients Induce the Formation of Silver Nanoparticles in Products Stored within Nanotechnology-Enabled Packaging. ACS Applied Materials & Interfaces 13:1, pages 1398-1412.
Crossref
Vimal Katiyar & Tabli GhoshDeepshikha Das, Tabli Ghosh & Vimal Katiyar. 2021. Nanotechnology in Edible Food Packaging. Nanotechnology in Edible Food Packaging
411
452
.
S. F. Hansen, A. Mackevica & M. S. Hull. 2021. Nanotoxicology in Humans and the Environment. Nanotoxicology in Humans and the Environment
85
127
.
Kailash Chandra Khulbe & Takeshi MatsuuraKailash Chandra Khulbe & Takeshi Matsuura. 2021. Nanotechnology in Membrane Processes. Nanotechnology in Membrane Processes
199
343
.
Raul A. Trbojevich, Sangeeta Khare, Jin-Hee Lim, Fumiya Watanabe, Kuppan Gokulan, Kylie Krohmaly & Katherine Williams. (2020) Assessment of silver release and biocidal capacity from silver nanocomposite food packaging materials. Food and Chemical Toxicology 145, pages 111728.
Crossref
Nadia Akram, Muhammad Naveed Anjum, Fozia Zahur Malik, Saima Rehman, Iram Hafeez, Mian Anjum Murtaza & Muhammad Umair Arshad. 2020. Bionanocomposites. Bionanocomposites
421
456
.
Satish Kumar Ameta, Avinash Kumar Rai, Divya Hiran, Rakshit Ameta & Suresh C. Ameta. 2020. Biogenic Nano-Particles and their Use in Agro-ecosystems. Biogenic Nano-Particles and their Use in Agro-ecosystems
457
488
.
Gursheen Kaur & Karuna Singh. 2020. Emerging Technologies in Food Science. Emerging Technologies in Food Science
15
36
.
Sarah E. Orr, Kuppan Gokulan, Mary Boudreau, Carl E. Cerniglia & Sangeeta Khare. (2019) Alteration in the mRNA expression of genes associated with gastrointestinal permeability and ileal TNF-α secretion due to the exposure of silver nanoparticles in Sprague–Dawley rats. Journal of Nanobiotechnology 17:1.
Crossref
Daniela Enescu, Miguel A. Cerqueira, Pablo Fucinos & Lorenzo M. Pastrana. (2019) Recent advances and challenges on applications of nanotechnology in food packaging. A literature review. Food and Chemical Toxicology 134, pages 110814.
Crossref
Mojtaba Heydari-Majd, Babak Ghanbarzadeh, Mostafa Shahidi-Noghabi, Mohammad Ali Najafi, Perihan Adun & Alireza Ostadrahimid. (2019) Kinetic release study of zinc from polylactic acid based nanocomposite into food simulants. Polymer Testing 76, pages 254-260.
Crossref
Diaa A. Marrez, Ahmed E. Abdelhamid & Osama M. Darwesh. (2019) Eco-friendly cellulose acetate green synthesized silver nano-composite as antibacterial packaging system for food safety. Food Packaging and Shelf Life 20, pages 100302.
Crossref
Nattinee Bumbudsanpharoke, Jeongin Choi, Hyun Jin Park & Seonghyuk Ko. (2019) Zinc migration and its effect on the functionality of a low density polyethylene-ZnO nanocomposite film. Food Packaging and Shelf Life 20, pages 100301.
Crossref
Lily Jaiswal, Shiv Shankar & Jong-Whan Rhim. 2019. Nanotechnology. Nanotechnology
43
60
.
Adam Ekielski. 2019. Encyclopedia of Food Chemistry. Encyclopedia of Food Chemistry
669
674
.
Yuqiang Bi, Edward I. Westerband, Absar Alum, Frank C. Brown, Morteza Abbaszadegan, Kiril D. Hristovski, Andrea L. Hicks & Paul K. Westerhoff. (2018) Antimicrobial Efficacy and Life Cycle Impact of Silver-Containing Food Containers. ACS Sustainable Chemistry & Engineering 6:10, pages 13086-13095.
Crossref
Rebecca G. Weiner, Ashutosh Sharma, Haiqi Xu, Patrick J. Gray & Timothy V. Duncan. (2018) Assessment of Mass Transfer from Poly(ethylene) Nanocomposites Containing Noble-Metal Nanoparticles: A Systematic Study of Embedded Particle Stability. ACS Applied Nano Materials 1:9, pages 5188-5196.
Crossref
Patrick J. Gray, Jessica E. Hornick, Ashutosh Sharma, Rebecca G. Weiner, John L. Koontz & Timothy V. Duncan. (2018) Influence of Different Acids on the Transport of CdSe Quantum Dots from Polymer Nanocomposites to Food Simulants. Environmental Science & Technology 52:16, pages 9468-9477.
Crossref
Md Imrul Kayes, Anthony J. Galante, Nicholas A. Stella, Sajad Haghanifar, Robert M.Q. Shanks & Paul W. Leu. (2018) Stable lotus leaf-inspired hierarchical, fluorinated polypropylene surfaces for reduced bacterial adhesion. Reactive and Functional Polymers 128, pages 40-46.
Crossref
Maryam Jokar, Manuel Correia & Katrin Loeschner. (2018) Behavior of silver nanoparticles and ions in food simulants and low fat cow milk under migration conditions. Food Control 89, pages 77-85.
Crossref
Mahsan Karimi, Rohollah Sadeghi & Jozef Kokini. (2018) Human exposure to nanoparticles through trophic transfer and the biosafety concerns that nanoparticle-contaminated foods pose to consumers. Trends in Food Science & Technology 75, pages 129-145.
Crossref
Susana Addo Ntim, Samuel Norris, Keana Scott, Treye A. Thomas & Gregory O. Noonan. (2018) Consumer use effects on nanoparticle release from commercially available ceramic cookware. Food Control 87, pages 31-39.
Crossref
Xiumei Jiang, Yong Wu, Patrick Gray, Jiwen Zheng, Gaojuan Cao, Hui Zhang, Xiaowei Zhang, Mary Boudreau, Timothy R. Croley, Chunying Chen & Jun-Jie Yin. (2018) Influence of gastrointestinal environment on free radical generation of silver nanoparticles and implications for their cytotoxicity. NanoImpact 10, pages 144-152.
Crossref
Joseph Christopher Hannon, Joseph P. Kerry, Malco Cruz-Romero, Shafrina Azlin-Hasim, Michael Morris & Enda Cummins. (2018) Migration assessment of silver from nanosilver spray coated low density polyethylene or polyester films into milk. Food Packaging and Shelf Life 15, pages 144-150.
Crossref
V Ravishankar Rai & Jamuna A. BaiJamuna A. Bai & V Ravishankar Rai. 2018. Nanotechnology Applications in the Food Industry. Nanotechnology Applications in the Food Industry
503
516
.
Dania Olmos, Gloria Pontes-Quero, Angélica Corral, Gustavo González-Gaitano & Javier González-Benito. (2018) Preparation and Characterization of Antimicrobial Films Based on LDPE/Ag Nanoparticles with Potential Uses in Food and Health Industries. Nanomaterials 8:2, pages 60.
Crossref
Edward I. Westerband & Andrea L. Hicks. (2018) Life cycle impact of nanosilver polymer-food storage containers as a case study informed by literature review. Environmental Science: Nano 5:4, pages 933-945.
Crossref
Fátima Poças & Roland Franz. 2018. Nanomaterials for Food Packaging. Nanomaterials for Food Packaging
277
300
.
Yolanda Picó. 2018. Nanomaterials for Food Packaging. Nanomaterials for Food Packaging
249
275
.
Fátima Poças. 2018. Reference Module in Food Science. Reference Module in Food Science.
Li-Bing Wu, Qi-Zhi Su, Qin-Bao Lin, Wei-Dong Peng, Chao-Fang Chen, Zhi-Wei Wang & Chang-Ying Hu. (2017) Impact of migration test method on the release of silver from nanosilver-polyethylene composite films into an acidic food simulant. Food Packaging and Shelf Life 14, pages 83-87.
Crossref
Richard Canady. 2017. Nanotechnologies in Food. Nanotechnologies in Food
178
199
.
Timothy V. Duncan & Gurmit Singh. 2017. Nanotechnologies in Food. Nanotechnologies in Food
143
177
.
Susana Addo Ntim & Gregory O. Noonan. 2017. Nanotechnologies in Food. Nanotechnologies in Food
118
142
.
A. Störmer, J. Bott, D. Kemmer & R. Franz. (2017) Critical review of the migration potential of nanoparticles in food contact plastics. Trends in Food Science & Technology 63, pages 39-50.
Crossref
Xavier Le Guével. 2017. Nanotechnology in Agriculture and Food Science. Nanotechnology in Agriculture and Food Science
197
208
.
Katherine Williams, Luis Valencia, Kuppan Gokulan, Raul Trbojevich & Sangeeta Khare. (2017) Assessment of antimicrobial effects of food contact materials containing silver on growth of Salmonella Typhimurium. Food and Chemical Toxicology 100, pages 197-206.
Crossref
Hao Huang, Kaichen Tang, Zisheng Luo, Huaxian Zhang & Yu Qin. (2017) Migration of Ti and Zn from Nanoparticle Modified LDPE Films into Food Simulants. Food Science and Technology Research 23:6, pages 827-834.
Crossref
Gerson Nakazato, Renata K.T. Kobayashi, Amedea B. Seabra & Nelson Duran. 2017. Food Preservation. Food Preservation
413
447
.
Katherine M. Williams, Kuppan Gokulan, Carl E. Cerniglia & Sangeeta Khare. (2016) Size and dose dependent effects of silver nanoparticle exposure on intestinal permeability in an in vitro model of the human gut epithelium. Journal of Nanobiotechnology 14:1.
Crossref
Inmaculada De la Calle, Mathieu Menta & Fabienne Séby. (2016) Current trends and challenges in sample preparation for metallic nanoparticles analysis in daily products and environmental samples: A review. Spectrochimica Acta Part B: Atomic Spectroscopy 125, pages 66-96.
Crossref
Xiaojia He & Huey-Min Hwang. (2016) Nanotechnology in food science: Functionality, applicability, and safety assessment. Journal of Food and Drug Analysis 24:4, pages 671-681.
Crossref
. (2016) Recent developments in the risk assessment of chemicals in food and their potential impact on the safety assessment of substances used in food contact materials. EFSA Journal 14:1.
Crossref
Karthik V. Pillai, Patrick J. Gray, Chun-Chieh Tien, Reiner Bleher, Li-Piin Sung & Timothy V. Duncan. (2016) Environmental release of core–shell semiconductor nanocrystals from free-standing polymer nanocomposite films. Environmental Science: Nano 3:3, pages 657-669.
Crossref
Nadine S. Feichtmeier, Nadine Ruchter, Sonja Zimmermann, Bernd Sures & Kerstin Leopold. (2015) A direct solid sampling analysis method for the detection of silver nanoparticles in biological matrices. Analytical and Bioanalytical Chemistry 408:1, pages 295-305.
Crossref