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Food Additives & Contaminants: Part A Volume 33, 2016 - Issue 5
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Original Articles

Matrix effects on a cell-based assay used for the detection of paralytic shellfish toxins in bivalve shellfish samples

Ambbar Aballay-GonzalezLaboratory of Cell Culture and Marine Genomics, Marine Biotechnology Unit, Faculty of Natural and Oceanographic Sciences, University of Concepcion, Concepción, ChileCorrespondence[email protected]
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Viviana UlloaLaboratory of Cell Culture and Marine Genomics, Marine Biotechnology Unit, Faculty of Natural and Oceanographic Sciences, University of Concepcion, Concepción, ChileView further author information
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Alejandra RiveraLaboratory of Cell Culture and Marine Genomics, Marine Biotechnology Unit, Faculty of Natural and Oceanographic Sciences, University of Concepcion, Concepción, Chile;Sur-Austral COPAS Program, University of Concepcion, Concepción, ChileView further author information
,
Víctor HernándezNatural Products Chemistry Laboratory, Botanic Department, Natural and Oceanographic Sciences, University of Concepcion, Concepción, ChileView further author information
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Macarena SilvaLaboratory of Cell Culture and Marine Genomics, Marine Biotechnology Unit, Faculty of Natural and Oceanographic Sciences, University of Concepcion, Concepción, ChileView further author information
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Teresa CaprileAxon Guidance Laboratory, Department of Cell Biology, Faculty of Biological Sciences, University of Concepcion, Concepción, ChileView further author information
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Lorena Delgado-RiveraLaboratory of Marine Toxins and Mycotoxins, Food Chemistry Section, Environmental Health Department, Institute of Public Health Chile, Ñuñoa, ChileView further author information
&
Allisson AstuyaLaboratory of Cell Culture and Marine Genomics, Marine Biotechnology Unit, Faculty of Natural and Oceanographic Sciences, University of Concepcion, Concepción, Chile;Sur-Austral COPAS Program, University of Concepcion, Concepción, ChileView further author information
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Pages 869-875 | Received 05 Nov 2015, Accepted 06 Mar 2016, Published online: 11 Apr 2016

Citations (8)

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Ambbar Aballay-González, Juan José Gallardo-Rodriguez, Macarena Silva-Higuera, Alejandra Rivera, Viviana Ulloa, Lorena Delgado-Rivera, Andrea Rivera-Belmar & Allisson Astuya. (2020) Neuro-2a cell-based assay for toxicity equivalency factor - proposal and evaluation in Chilean contaminated shellfish samples. Food Additives & Contaminants: Part A 37:1, pages 162-173.
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Marcia Bodero, Toine F. H. Bovee, Si Wang, Ron L. A. P. Hoogenboom, Mirjam D. Klijnstra, Liza Portier, Peter J. M. Hendriksen & Arjen Gerssen. (2018) Screening for the presence of lipophilic marine biotoxins in shellfish samples using the neuro-2a bioassay. Food Additives & Contaminants: Part A 35:2, pages 351-365.
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Articles from other publishers (6)

Ioan Alexandru Florian, Iulia Lupan, Lucia Sur, Gabriel Samasca & Teodora Larisa Timiș. (2021) To be, or not to be… Guillain-Barré Syndrome. Autoimmunity Reviews 20:12, pages 102983.
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Alejandra A. Rivera, Ambbar Aballay-González, Ana Teresa Gonçalves, Estefanía Tarifeño, Viviana Ulloa, Juan José Gallardo & Allisson Astuya-Villalón. (2021) Search for potential biomarkers for saxitoxin detection. Toxicology in Vitro 72, pages 105092.
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David Castro, Ronald Manger, Oscar Vilariño & Ana Gago-Martínez. (2020) Evaluation of Matrix Issues in the Applicability of the Neuro-2a Cell Based Assay on the Detection of CTX in Fish Samples. Toxins 12:5, pages 308.
Crossref
Jérôme Viallon, Mireille Chinain & Hélène Taiana Darius. (2020) Revisiting the Neuroblastoma Cell-Based Assay (CBA-N2a) for the Improved Detection of Marine Toxins Active on Voltage Gated Sodium Channels (VGSCs). Toxins 12:5, pages 281.
Crossref
Heitor Daguer, Rodrigo Barcellos Hoff, Luciano Molognoni, Cristian Rafael Kleemann & Lucas Vieira Felizardo. (2018) Outbreaks, toxicology, and analytical methods of marine toxins in seafood. Current Opinion in Food Science 24, pages 43-55.
Crossref
Valérie Fessard. 2017. Recent Advances in the Analysis of Marine Toxins. Recent Advances in the Analysis of Marine Toxins 231 275 .

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