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Saeed Ahmed, Jianan Ning, Dapeng Peng, Ting Chen, Ijaz Ahmad, Aashaq Ali, Zhixin Lei, Muhammad Abu bakr Shabbir, Guyue Cheng & Zonghui Yuan. (2020) Current advances in immunoassays for the detection of antibiotics residues: a review. Food and Agricultural Immunology 31:1, pages 268-290.
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Ancuta Moga, María Vergara‐Barberán, María Jesús Lerma‐García, Enrique Javier Carrasco‐Correa, José Manuel Herrero‐Martínez & Ernesto Francisco Simó‐Alfonso. (2021) Determination of antibiotics in meat samples using analytical methodologies: A review. Comprehensive Reviews in Food Science and Food Safety 20:2, pages 1681-1716.
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Dan Li, Mingwu Zang, Xiaoman Li, Kaihua Zhang, Zheqi Zhang & Shouwei Wang. (2020) A study on the food fraud of national food safety and sample inspection of China. Food Control 116, pages 107306.
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Xin Xu, Lixia Feng, Jie Li, Ping Yuan, Jiangao Feng, Lijun Wei & Xianglei Cheng. (2019) Rapid screening detection of fluoroquinolone residues in milk based on turn-on fluorescence of terbium coordination polymer nanosheets. Chinese Chemical Letters 30:3, pages 549-552.
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Mingfei Pan, Ying Gu, Miyao Zhang, Junping Wang, Yaguang Yun & Shuo Wang. (2017) Reproducible Molecularly Imprinted QCM Sensor for Accurate, Stable, and Sensitive Detection of Enrofloxacin Residue in Animal-Derived Foods. Food Analytical Methods 11:2, pages 495-503.
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Wei Sheng, Shijie Li, Yue Liu, Junping Wang, Yan Zhang & Shuo Wang. (2017) Visual and rapid lateral flow immunochromatographic assay for enrofloxacin using dyed polymer microspheres and quantum dots. Microchimica Acta 184:11, pages 4313-4321.
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Mingfei Pan, Shijie Li, Junping Wang, Wei Sheng & Shuo Wang. (2017) Development and Validation of a Reproducible and Label-Free Surface Plasmon Resonance Immunosensor for Enrofloxacin Detection in Animal-Derived Foods. Sensors 17:9, pages 1984.
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Zhanhui Wang, Yantong Pan, Huijuan Yang, Kai Wen & Jianzhong Shen. (2022) Current Advances in Immunoassays for Quinolones in Food and Environmental Samples. SSRN Electronic Journal.
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