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Food Additives & Contaminants: Part A Volume 34, 2017 - Issue 1
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Original Articles

137Caesium in samples of wild-grown Boletus edulis Bull. from Lucca province (Tuscany, Italy) and other Italian and European geographical areas

Laura BettiDepartment of Pharmacy, University of Pisa, Pisa, Italy;Interdepartmental Center of ‘Nutraceutical Research and Food for Health’, University of Pisa, Pisa, ItalyView further author information
,
Lionella PalegoDepartment of Clinical and Experimental Medicine, University of Pisa, Pisa, ItalyView further author information
,
Antonio LucacchiniDepartment of Pharmacy, University of Pisa, Pisa, Italy;Interdepartmental Center of ‘Nutraceutical Research and Food for Health’, University of Pisa, Pisa, ItalyView further author information
&
Gino GiannacciniDepartment of Pharmacy, University of Pisa, Pisa, Italy;Interdepartmental Center of ‘Nutraceutical Research and Food for Health’, University of Pisa, Pisa, ItalyCorrespondence[email protected]
View further author information
Pages 49-55 | Received 15 Jul 2016, Accepted 31 Oct 2016, Published online: 05 Dec 2016

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Jerzy Falandysz, Ji Zhang, Michał Saniewski & Yuanzhong Wang. (2020) Artificial (137Cs) and natural (40K) radioactivity and total potassium in medicinal fungi from Yunnan in China. Isotopes in Environmental and Health Studies 56:3, pages 324-333.
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Jiuyan Su, Ji Zhang, Jieqing Li, Tao Li, Honggao Liu & Yuanzhong Wang. (2018) Determination of mineral contents of wild Boletus edulis mushroom and its edible safety assessment. Journal of Environmental Science and Health, Part B 53:7, pages 454-463.
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İbrahim Türkekul, Cafer Mert Yeşilkanat, Ali Ciriş, Uğur Kölemen & Uğur Çevik. (2018) Interpolated mapping and investigation of environmental radioactivity levels in soils and mushrooms in the Middle Black Sea Region of Turkey. Isotopes in Environmental and Health Studies 54:3, pages 262-273.
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Luigi Cocchi, Karolina Kluza, Tamara Zalewska, Anna Apanel & Jerzy Falandysz. (2017) Radioactive caesium (134Cs and 137Cs) in mushrooms of the genus Boletus from the Reggio Emilia in Italy and Pomerania in Poland. Isotopes in Environmental and Health Studies 53:6, pages 620-627.
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Articles from other publishers (12)

Dmitriy Ivanov & Evgeniy Ivanov. 2023. XV International Scientific Conference “INTERAGROMASH 2022”. XV International Scientific Conference “INTERAGROMASH 2022” 130 141 .
Michał Saniewski, Jerzy Falandysz & Tamara Zalewska. (2022) 137Cs and 40K activity concentrations in edible wild mushrooms from China regions during the 2014–2016 period. Foods and Raw Materials, pages 86-96.
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Jerzy Falandysz, Michał Saniewski, Alwyn R. Fernandes, Daniela Meloni, Luigi Cocchi, Dagmara Strumińska-Parulska & Tamara Zalewska. (2022) Radiocaesium in Tricholoma spp. from the Northern Hemisphere in 1971–2016. Science of The Total Environment 802, pages 149829.
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Jerzy Falandysz, Daniela Meloni, Alwyn R. Fernandes & Michał Saniewski. (2021) Effect of drying, blanching, pickling and maceration on the fate of 40K, total K and 137Cs in bolete mushrooms and dietary intake. Environmental Science and Pollution Research 29:1, pages 742-754.
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Jerzy Falandysz, Yuanzhong Wang & Michał Saniewski. (2021) 137Cs and 40K activities and total K distribution in the sclerotia of the Wolfiporia cocos fungus from China. Journal of Environmental Radioactivity 231, pages 106549.
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Jerzy Falandysz, Martyna Saba & Dagmara Strumińska-Parulska. (2021) 137Caesium, 40K and total K in Boletus edulis at different maturity stages: Effect of braising and estimated radiation dose intake. Chemosphere 268, pages 129336.
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Martyna Saba & Jerzy Falandysz. (2020) The effects of different cooking modes on the 137Cs, 40K, and total K content in Boletus edulis (King Bolete) mushrooms. Environmental Science and Pollution Research 28:10, pages 12441-12446.
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Jerzy Falandysz, Ji Zhang & Michał Saniewski. (2020) 137Cs, 40K, and K in raw and stir-fried mushrooms from the Boletaceae family from the Midu region in Yunnan, Southwest China. Environmental Science and Pollution Research 27:26, pages 32509-32517.
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Jerzy Falandysz, Yuanzhong Wang, Michał Saniewski & Alwyn R. Fernandes. (2020) 137Caesium, 40Potassium and potassium in raw and deep-oil stir-fried mushroom meals from Yunnan in China. Journal of Food Composition and Analysis 91, pages 103538.
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Jerzy Falandysz, Tamara Zalewska & Alwyn R. Fernandes. (2019) 137Cs and 40K in Cortinarius caperatus mushrooms (1996–2016) in Poland - Bioconcentration and estimated intake: 137Cs in Cortinarius spp. from the Northern Hemisphere from 1974 to 2016. Environmental Pollution 255, pages 113208.
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Jerzy Falandysz, Michał Saniewski, Ji Zhang, Tamara Zalewska, Hong-Gao Liu & Karolina Kluza. (2017) Artificial 137Cs and natural 40K in mushrooms from the subalpine region of the Minya Konka summit and Yunnan Province in China. Environmental Science and Pollution Research 25:1, pages 615-627.
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Jan Kříž, Jan Loskot, Vladimír Štěpánek, Lidmila Hyšplerová, Daniel Jezbera, Lucie Trnková, Agnieszka Dołhańczuk-Śródka, Zbigniew Ziembik, Małgorzata Rajfur, Andrzej Kłos & Maria Wacławek. (2016) Modelling of Mercury Emissions from Large Solid Fuel Combustion and Biomonitoring in CZ-PL Border Region. Ecological Chemistry and Engineering S 23:4, pages 593-604.
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