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Articles

The determination of monomers and oligomers from polyester-based can coatings into foodstuffs over extended storage periods

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Pages 1200-1213 | Received 22 Nov 2017, Accepted 02 Feb 2018, Published online: 26 Feb 2018

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Cristina Nerín, Siméon Bourdoux, Birgit Faust, Thomas Gude, Céline Lesueur, Thomas Simat, Angela Stoermer, Els Van Hoek & Peter Oldring. (2022) Guidance in selecting analytical techniques for identification and quantification of non-intentionally added substances (NIAS) in food contact materials (FCMS). Food Additives & Contaminants: Part A 39:3, pages 620-643.
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Antía Lestido‐Cardama, Raquel Sendón, Juana Bustos, María Teresa Nieto, Perfecto Paseiro‐Losada & Ana Rodríguez‐Bernaldo de Quirós. (2022) Food and beverage can coatings: A review on chemical analysis, migration, and risk assessment. Comprehensive Reviews in Food Science and Food Safety 21:4, pages 3558-3611.
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Julien Terrasse, Marie Martin, Sarah Dubail, Patrice Dole & Hervé Casabianca. (2022) Non-targeted screening of extracts from polyester-phenolic can coatings: Identification of new aldehyde molecules from resole-based resins. Talanta 243, pages 123351.
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Valeria Guazzotti, Anita Gruner, Mladen Juric, Veronika Hendrich, Angela Störmer & Frank Welle. (2022) Migration Testing of GPPS and HIPS Polymers: Swelling Effect Caused by Food Simulants Compared to Real Foods. Molecules 27:3, pages 823.
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Allan Bailey. 2022. Global Legislation for Food Contact Materials. Global Legislation for Food Contact Materials 145 169 .
Lilian Seiko Kato & Carlos A. Conte-Junior. (2021) Safety of Plastic Food Packaging: The Challenges about Non-Intentionally Added Substances (NIAS) Discovery, Identification and Risk Assessment. Polymers 13:13, pages 2077.
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Nancy Xiaohe He & Stéphane Bayen. (2020) An overview of chemical contaminants and other undesirable chemicals in alcoholic beverages and strategies for analysis. Comprehensive Reviews in Food Science and Food Safety 19:6, pages 3916-3950.
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Antía Lestido Cardama, Raquel Sendón, Juana Bustos, M. Isabel Santillana, Perfecto Paseiro Losada & Ana Rodríguez Bernaldo de Quirós. (2019) GC-MS Screening for the Identification of Potential Migrants Present in Polymeric Coatings of Food Cans. Polymers 11:12, pages 2086.
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R. Paseiro-Cerrato, L. DeJager & T.H. Begley. (2019) Determining the migration of nadic acid, terephthalic acid, isophthalic acid and two oligomers from polyester food cans into food in the U.S. market. Food Control 101, pages 69-76.
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Emanuela Pietropaolo, Roberta Albenga, Fabio Gosetti, Valentina Toson, Sander Koster, Maricel Marin-Kuan, Julien Veyrand, Amaury Patin, Benoît Schilter, Alessandro Pistone & Lorenzo Tei. (2018) Synthesis, identification and quantification of oligomers from polyester coatings for metal packaging. Journal of Chromatography A 1578, pages 15-27.
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