Advanced search
Publication Cover
Food Additives & Contaminants: Part A Volume 35, 2018 - Issue 6
Submit an article Journal homepage
412
Views
21
CrossRef citations to date
0
Altmetric
Articles

Applications of FT-NIRS combined with PLS multivariate methods for the detection & quantification of saccharin adulteration in commercial fruit juices

Fazal MaboodDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Javid HussainDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Farah JabeenDepartment of Chemistry, University of Malakand, Chakdara, Pakistan
,
Ghulam AbbasDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, OmanCorrespondence[email protected] [email protected] [email protected] [email protected]
,
Batoul AllahamDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Mohammed AlbroumiDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Said AlghawiDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Saif AlameriDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Syed A GilaniDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
,
Ahmed Al-HarrasiUoN Chair of Oman’s Medicinal Plants and Marine Natural Products, University of Nizwa, Nizwa, Oman
,
Quazi M.I HaqDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
&
Saima FarooqDepartment of Biological Sciences and Chemistry, College of Arts and Sciences, University of Nizwa, Nizwa, Oman
 show all
Pages 1052-1060 | Received 09 Jan 2018, Accepted 08 Mar 2018, Published online: 18 Jun 2018

Citations (21)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (1)

Nazish Nehal, Bharti Choudhary, Anand Nagpure & Rajinder K. Gupta. (2021) DNA barcoding: a modern age tool for detection of adulteration in food. Critical Reviews in Biotechnology 41:5, pages 767-791.
Read now

Articles from other publishers (20)

Agustami Sitorus & Ravipat Lapcharoensuk. (2023) A rapid method to predict type and adulteration of coconut milk by near-infrared spectroscopy combined with machine learning and chemometric tools. Microchemical Journal 195, pages 109461.
Crossref
Seyedeh-Hoda Yoosefian, Rahim Ebrahimi, Adel Bakhshipour, Ayat Mohammad-Razdari & Ali Maleki. (2023) Real-time monitoring of agricultural waste conversion to bioethanol in a pneumatic system by optimized electronic nose. Journal of Material Cycles and Waste Management.
Crossref
Raouf Aslam, Sajeev Rattan Sharma, Jaspreet Kaur, Afthab Saeed Panayampadan & Owias Iqbal Dar. (2023) A systematic account of food adulteration and recent trends in the non-destructive analysis of food fraud detection. Journal of Food Measurement and Characterization 17:3, pages 3094-3114.
Crossref
Chunhua Dai, Xueting Xu, Wei Huang, Pengfei Yan, Yizhi Hou, Ronghai He & Haile Ma. (2022) Monitoring of critical parameters in thermophilic solid-state fermentation process of soybean meal using NIR spectroscopy and chemometrics. Journal of Food Measurement and Characterization 17:1, pages 576-585.
Crossref
Stefka Atanassova, Dimitar Yorgov, Petya Veleva, Todor Stoyanchev & Zlatin Zlatev. (2023) Cheese quality assessment by use of near-infrared spectroscopy. BIO Web of Conferences 58, pages 02007.
Crossref
Agustami SITORUS & Ravipat LAPCHAROENSUK. (2022) A COMPREHENSIVE OVERVIEW OF NEAR INFRARED AND INFRARED SPECTROSCOPY FOR DETECTING THE ADULTERATION ON FOOD AND AGRO-PRODUCTS—A CRITICAL ASSESSMENT. INMATEH Agricultural Engineering, pages 465-486.
Crossref
Hanieh Nobari Moghaddam, Zahra Tamiji, Mahsa Akbari Lakeh, Mohammad Reza Khoshayand & Mannan Haji Mahmoodi. (2022) Multivariate analysis of food fraud: A review of NIR based instruments in tandem with chemometrics. Journal of Food Composition and Analysis 107, pages 104343.
Crossref
Song Wang, Xiao-Zhen Hu, Yan-Yan Liu, Ning-Ping Tao, Ying Lu, Xi-Chang Wang, Wing Lam, Ling Lin & Chang-Hua Xu. (2022) Direct authentication and composition quantitation of red wines based on Tri-step infrared spectroscopy and multivariate data fusion. Food Chemistry 372, pages 131259.
Crossref
Qiyou Jiang, Gangshan Wu, Chongfeng Tian, Na Li, Huan Yang, Yuhao Bai & Baohua Zhang. (2021) Hyperspectral imaging for early identification of strawberry leaves diseases with machine learning and spectral fingerprint features. Infrared Physics & Technology 118, pages 103898.
Crossref
Hassan Kiani, Babak Beheshti, Ali Mohammad Borghei & Mohammad Hashem Rahmati. (2021) Application of a voltammetric electronic tongue combined with chemometric approaches for the early classification of heavy metals in sunflower oil. Journal of Food Processing and Preservation 45:9.
Crossref
Mansour Rasekh, Hamed Karami, Alphus Dan Wilson & Marek Gancarz. (2021) Performance Analysis of MAU-9 Electronic-Nose MOS Sensor Array Components and ANN Classification Methods for Discrimination of Herb and Fruit Essential Oils. Chemosensors 9:9, pages 243.
Crossref
Jin Zhang, Xiaoli Luan & Fei Liu. (2021) Multi‐manifold NIRS modelling via stacked contractive auto‐encoders . The Canadian Journal of Chemical Engineering 99:6, pages 1363-1373.
Crossref
Ebrahiema Arendse, Helene Nieuwoudt, Lembe Samukelo Magwaza, Jean Fredric Isingizwe Nturambirwe, Olaniyi Amos Fawole & Umezuruike Linus Opara. (2020) Recent Advancements on Vibrational Spectroscopic Techniques for the Detection of Authenticity and Adulteration in Horticultural Products with a Specific Focus on Oils, Juices and Powders. Food and Bioprocess Technology 14:1, pages 1-22.
Crossref
Hamed Karami, Mansour Rasekh & Esmaeil Mirzaee-Ghaleh. (2020) Qualitative analysis of edible oil oxidation using an olfactory machine. Journal of Food Measurement and Characterization 14:5, pages 2600-2610.
Crossref
Laureen Coic, Pierre-Yves Sacré, Amandine Dispas, Elodie Dumont, Julie Horne, Charlotte De Bleye, Marianne Fillet, Philippe Hubert & Eric Ziemons. (2020) Evaluation of the analytical performances of two Raman handheld spectrophotometers for pharmaceutical solid dosage form quantitation. Talanta 214, pages 120888.
Crossref
Qianqian Li, Yue Huang & Kuangda Tian. (2020) Optimal modeling pattern of variables selection on analog complex using UVE-PLS regression. IOP SciNotes 1:1, pages 014201.
Crossref
Qi Zhou, Guijie Li, Zhu Ou-Yang, Xin Yi, Linhua Huang & Hua Wang. (2020) Volatile Organic Compounds Profiles to Determine Authenticity of Sweet Orange Juice Using Head Space Gas Chromatography Coupled with Multivariate Analysis. Foods 9:4, pages 505.
Crossref
Hongkun Chen, Yujia Zhang, Hanbing Qi & Dong Li. (2019) Detection of ethanol content in ethanol diesel based on PLS and multispectral method. Optik 195, pages 162861.
Crossref
Ayat Mohammad‐Razdari, Mahdi Ghasemi‐Varnamkhasti, Seyedeh Hoda Yoosefian, Zahra Izadi & Maryam Siadat. (2019) Potential application of electronic nose coupled with chemometric tools for authentication assessment in tomato paste. Journal of Food Process Engineering 42:5.
Crossref
Alessandra Durazzo, Massimo Lucarini, Ettore Novellino, Patricia Daliu & Antonello Santini. (2019) Fruit‐based juices: Focus on antioxidant properties—Study approach and update. Phytotherapy Research 33:7, pages 1754-1769.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.