198
Views
10
CrossRef citations to date
0
Altmetric
Articles

Magnitude of picoxystrobin residues in strawberry under Egyptian conditions: dissipation pattern and consumer risk assessment

ORCID Icon, , , ORCID Icon &
Pages 973-982 | Received 05 Jan 2020, Accepted 23 Feb 2020, Published online: 18 Mar 2020

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (4)

Tengfei Ma, Sunyue Jia & Qin Zhou. (2023) Residue Determination Method and Photolysis Process of Picoxystrobin in Three Soils by QuEchers and HPLC/MS. Communications in Soil Science and Plant Analysis 54:12, pages 1699-1712.
Read now
Farag Malhat, Chris Anagnostopoulos, mona Bakery, Mohamed Youssef, Walaa El-Sayed, Amira Abdallah, Indra Purnama & Shokr Abd El-Salam Shokr. (2023) Investigation of the dissipation behaviour and exposure of flonicamid and imidacloprid in open field green beans under dry climatic conditions. International Journal of Environmental Analytical Chemistry 0:0, pages 1-13.
Read now
Farag Malhat, El-Sayed Saber, Shokr Abd El-Salam, Chris Anagnostopoulos & Mohamed Tawfic Ahmed. (2022) Dissipation behavior of the fungicide tebuconazole in strawberries using liquid chromatograph tandem mass spectrometry (LC-MS/MS), a dryland ecosystem–based study. International Journal of Environmental Analytical Chemistry 102:19, pages 7394-7408.
Read now
Farag Malhat, Mona Bakery, Chris Anagnostopoulos, Mohamed Youssef, Walaa Abd El-Ghany, Amira Abdallah & Shokr Abd el-salam. (2021) Investigation of the dissipation behaviour and exposure of spitotetramat, flonicamid, imidacloprid and pymetrozine in open field strawberries in Egypt. Food Additives & Contaminants: Part A 38:12, pages 2128-2136.
Read now

Articles from other publishers (6)

Farag Malhat, El-Sayed Saber, Chris Anagnostopoulos, Alaa Sayed Amin, Ahmed Abdeen, Mohamed Hussien & Shokr Abdel Salam Shokr. (2022) Dissipation rate and exposure risk of trifloxystrobin in dry climatic field environments. Journal of Consumer Protection and Food Safety 17:4, pages 353-361.
Crossref
Xi Cheng, Jinjing Xiao, Yuanhui Liu, Qun Gao, Qingkui Fang, Min Liao, Bing Liang, Zhendi Hu & Haiqun Cao. (2022) Effect of formulation on the indoxacarb and lufenuron dissipation in maize and risk assessment. Environmental Science and Pollution Research 29:47, pages 70976-70983.
Crossref
F. MalhatCh. AnagnostopoulosS. El-SayedS. Abdelsalam Shokr. (2022) Dissipation of spiroxamine residues in open field cucumber and dietary risk assessment. Hellenic Plant Protection Journal 15:1, pages 40-48.
Crossref
Farag Malhat, Chris Anagnostopoulos, El-Sayed Saber & Shokr Abdelsalam Shokr. (2021) Dissipation kinetics and risk assessment of pyraclostrobin after open field application in cucumber under Egyptian conditions. Journal of Consumer Protection and Food Safety 16:4, pages 333-341.
Crossref
Farag Malhat, El-Sayed Saber, Chris Anagnostopoulos & Shokr Abdelsalam Shokr. (2021) Dissipation behavior and dietary risk assessment of pyridaben in open field strawberries and cucumber under Egyptian cultivation conditions. Environmental Science and Pollution Research 28:42, pages 60122-60129.
Crossref
Jin-Jing Xiao, Fan Wang, Jin-Juan Ma, Xing Xu, Min Liao, Qing-Kui Fang & Hai-Qun Cao. (2021) Acceptable risk of fenpropathrin and emamectin benzoate in the minor crop Mugua (Chaenomeles speciosa) after postharvest processing. Environmental Pollution 276, pages 116716.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.