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Original Article

Chromium speciation analysis in raw and cooked milk and meat samples by species-specific isotope dilution and HPLC-ICP-MS

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Pages 304-314 | Received 14 Oct 2020, Accepted 24 Nov 2020, Published online: 11 Jan 2021

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Read on this site (2)

Marina Saraiva, Thierry Guérin, Petru Jitaru & Jens J. Sloth. (2021) Ultra-trace speciation analysis of Cr(III) and Cr(VI) in rice using species-specific isotope dilution and HPLC-ICP-MS. Food Additives & Contaminants: Part A 38:10, pages 1735-1742.
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Articles from other publishers (10)

Mirha Pazalja, Jasmina Sulejmanović, Sabina Begić & Mirsada Salihović. (2023) Heavy metals content and health risk assessment of selected leafy plants consumed in Bosnia and Herzegovina. Plant, Soil and Environment 69:4, pages 170-178.
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Juntao Yan, Chenghao Zhang, Chunlei Wang, Dengbo Lu & Shizhong Chen. (2023) A novel separation and preconcentration methodology based on direct immersion dual-drop microextraction for speciation of inorganic chromium in environmental water samples. Talanta 255, pages 123902.
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Shizhong Chen, Juntao Yan, Chunlei Wang, Chenghao Zhang & Dengbo Lu. (2023) Determination of Tl(III) and Tl(I) in food samples with two-step direct immersion single-drop microextraction followed by graphite furnace atomic absorption spectrometry. Journal of Food Composition and Analysis 117, pages 104967.
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Juntao Yan, Chenghao Zhang, Chunlei Wang, Dengbo Lu & Shizhong Chen. (2023) Direct immersion dual-drop microextraction for simultaneous separation and enrichment of Cr(III) and Cr(IV) in food samples prior to graphite furnace atomic absorption spectrometry detection. Food Chemistry 406, pages 134276.
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Marina Patriarca, Nicola Barlow, Alan Cross, Sarah Hill, Anna Robson & Julian Tyson. (2023) Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages. Journal of Analytical Atomic Spectrometry 38:3, pages 496-577.
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Heena Sharma & Fatih Ozogul. 2023. 43 76 .
Alejandro Garcia-Miranda Ferrari, Robert D. Crapnell, Prashanth S. Adarakatti, B P Suma & Craig E. Banks. (2022) Electroanalytical overview: The detection of chromium. Sensors and Actuators Reports 4, pages 100116.
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Robert Clough, Chris F. Harrington, Steve J. Hill, Yolanda Madrid & Julian F. Tyson. (2022) Atomic Spectrometry Update: review of advances in elemental speciation. Journal of Analytical Atomic Spectrometry 37:7, pages 1387-1430.
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Stefan Marković, Lucija Levstek, Dušan Žigon, Janez Ščančar & Radmila Milačič. (2022) Speciation and Bio-Imaging of Chromium in Taraxacum officinale Using HPLC Post-column ID-ICP-MS, High Resolution MS and Laser Ablation ICP-MS Techniques. Frontiers in Chemistry 10.
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Marina Saraiva, Petru Jitaru & Jens J. Sloth. (2021) Speciation analysis of Cr(III) and Cr(VI) in bread and breakfast cereals using species-specific isotope dilution and HPLC-ICP-MS. Journal of Food Composition and Analysis 102, pages 103991.
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