Advanced search
Publication Cover
CyTA - Journal of Food Volume 8, 2010 - Issue 3
Submit an article Journal homepage
806
Views
8
CrossRef citations to date
0
Altmetric
Articles

Evaluation of antioxidant extracts from Uruguayan native plants: importance of sensory characteristics
Evaluación de extractos antioxidantes de plantas nativas uruguayas: importancia de las características sensoriales

G. Ares Sección Evaluación Sensorial, Departamento de Ciencia y Tecnología de Alimentos, Facultad de Química, Universidad de la República, Gral. Flores 2124. C.P., 11800, Montevideo, UruguayCorrespondence[email protected]
,
C. Barreiro Sección Evaluación Sensorial, Departamento de Ciencia y Tecnología de Alimentos, Facultad de Química, Universidad de la República, Gral. Flores 2124. C.P., 11800, Montevideo, Uruguay
&
A. Gámbaro Sección Evaluación Sensorial, Departamento de Ciencia y Tecnología de Alimentos, Facultad de Química, Universidad de la República, Gral. Flores 2124. C.P., 11800, Montevideo, Uruguay
Pages 201-207 | Received 19 May 2009, Accepted 09 Sep 2009, Published online: 23 Sep 2010

Citations (8)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Vinícius P. Pires, Rafael N. Almeida, Vitor M. Wagner, Aline M. Lucas, Rubem M. F. Vargas & Eduardo Cassel. (2019) Extraction process of the Achyrocline satureioides (Lam) DC. essential oil by steam distillation: modeling, aromatic potential and fractionation. Journal of Essential Oil Research 31:4, pages 286-296.
Read now
Camila Cardoso De Oliveira, Verônica Maria De Araújo Calado, Gastón Ares & Daniel Granato. (2015) Statistical Approaches to Assess the Association between Phenolic Compounds and the in vitro Antioxidant Activity of Camellia sinensis and Ilex paraguariensis Teas. Critical Reviews in Food Science and Nutrition 55:10, pages 1456-1473.
Read now

Articles from other publishers (6)

Renata Iara Cavalaro, Luis Felipe de Freitas Fabricio & Thais Maria Ferreira de Souza Vieira. (2020) Ultrasound-Assisted Extraction of Antioxidants from Baccharis dracunculifolia and Green Propolis. Processes 8:12, pages 1530.
Crossref
Marcelo Miraballes, Mariana Martínez & Adriana Gámbaro. (2019) Strawberry jams enriched with Acca sellowiana extract . Food Science and Technology International 25:6, pages 497-503.
Crossref
Adriana Gámbaro, Marcelo Miraballes, Irene Purtscher, Inés Deandréis & Mariana Martínez. (2013) Acceptability of Aloysia citriodora -supplemented peach jams . Food Science and Technology International 21:1, pages 64-71.
Crossref
Marcelo Miraballes, Adriana Gámbaro & Gastón Ares. (2013) Sensory characteristics of antioxidant extracts from Uruguayan native plants: Influence of deodorization by steam distillation. Food Science and Technology International 19:6, pages 485-492.
Crossref
N.C.V. Souza Maria, M.M.P. Tangerina, V.C Silva, W Vilegas & M. Sannomiya. (2013) Plantas medicinais abortivas utilizadas por mulheres de UBS: etnofarmacologia e análises cromatográficas por CCD e CLAE. Revista Brasileira de Plantas Medicinais 15:4 suppl 1, pages 763-773.
Crossref
Daiana Retta, Eduardo Dellacassa, José Villamil, Susana A. Suárez & Arnaldo L. Bandoni. (2012) Marcela, a promising medicinal and aromatic plant from Latin America: A review. Industrial Crops and Products 38, pages 27-38.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.