Citations (3)
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CyTA - Journal of Food
Volume 18, 2020 - Issue 1
Research Article
Modification of lecithin-based emulsions with phospholipases
Modificación de emulsions a base de lecitina con fosfolipasas
Dely Rubí Chávez-Garaya The Graduate School, Graduate Program in Chemistry, Chemistry School, Autonomous University of Chihuahua, Mexico
https://orcid.org/0000-0001-6649-3758View further author information
https://orcid.org/0000-0001-6649-3758View further author information, Néstor Gutiérrez-Méndeza The Graduate School, Graduate Program in Chemistry, Chemistry School, Autonomous University of Chihuahua, MexicoCorrespondence[email protected]
https://orcid.org/0000-0002-0791-3211View further author information
https://orcid.org/0000-0002-0791-3211View further author information, Blanca Estela Sanchez-Ramireza The Graduate School, Graduate Program in Chemistry, Chemistry School, Autonomous University of Chihuahua, Mexicohttps://orcid.org/0000-0002-7284-7855View further author information
https://orcid.org/0000-0002-7284-7855View further author information, Iván Salmerona The Graduate School, Graduate Program in Chemistry, Chemistry School, Autonomous University of Chihuahua, Mexicohttps://orcid.org/0000-0003-1182-2571View further author information
https://orcid.org/0000-0003-1182-2571View further author information, León Raúl Hernández Ochoaa The Graduate School, Graduate Program in Chemistry, Chemistry School, Autonomous University of Chihuahua, Mexicohttps://orcid.org/0000-0002-5886-8617View further author information
https://orcid.org/0000-0002-5886-8617View further author information, David Chávez-Floresa The Graduate School, Graduate Program in Chemistry, Chemistry School, Autonomous University of Chihuahua, Mexicohttps://orcid.org/0000-0001-6852-0406View further author information
https://orcid.org/0000-0001-6852-0406View further author information & Sergio Martínez-Monteagudob Dairy Science Department, South Dakota State University, Brookings, SD, USAhttps://orcid.org/0000-0002-9717-807XView further author information
https://orcid.org/0000-0002-9717-807XView further author information show all