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CyTA - Journal of Food Volume 18, 2020 - Issue 1

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Research Article

Distribution and expression of virulence genes in potentially pathogenic bacteria isolated from seafood in Thailand

Distribución y expresión de genes de virulencia en bacterias potencialmente patógenas aisladas de mariscos y pescados en Tailandia

Pongrawee Nimnoia Department of Microbiology, Faculty of Liberal Arts and Science, Kasetsart University, Nakhon Pathom, Thailand

https://orcid.org/0000-0003-4259-2588 View further author information

Neelawan Pongsilpb Department of Microbiology, Faculty of Science, Silpakorn University, Nakhon Pathom, ThailandCorrespondence[email protected]

https://orcid.org/0000-0001-8691-7036 View further author information

Pages 753-763 | Received 25 May 2020, Accepted 19 Oct 2020, Published online: 23 Nov 2020

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https://doi.org/10.1080/19476337.2020.1842502
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Citations (2)

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Articles from other publishers (2)

Linxin Dai, Zhiwang Xiong, Danqing Hou, Yue Wang, Ting Li, Xinxin Long, Haozhen Chen & Chengbo Sun. (2022) Pathogenicity and transcriptome analysis of a strain of Vibrio owensii in Fenneropenaeus merguiensis. Fish & Shellfish Immunology 130, pages 194-205.
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Pongrawee Nimnoi & Neelawan Pongsilp. (2022) Identification, Characterization, and Virulence Gene Expression of Marine Enterobacteria in the Upper Gulf of Thailand. Microorganisms 10:3, pages 511.
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