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Ecosystem Health and Sustainability Volume 3, 2017 - Issue 6
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Review

The impacts of suspended mariculture on coastal zones in China and the scope for Integrated Multi-Trophic Aquaculture

Reece WartenbergState Key Laboratory in Marine Pollution, City University of Hong Kong, Kowloon, Hong Kong SAR, China;Research Centre for the Oceans and Human Health, Shenzhen Key Laboratory for Sustainable Use of Marine Biodiversity, City University of Hong Kong Shenzhen Research Institute Building, Shenzhen, Guangdong, China;Department of Biology and Chemistry, City University of Hong Kong, Kowloon, Hong Kong SAR, ChinaCorrespondence[email protected]
ORCID Iconhttp://orcid.org/0000-0002-5190-8102View further author information
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Limin FengState Key Laboratory in Marine Pollution, City University of Hong Kong, Kowloon, Hong Kong SAR, China;Research Centre for the Oceans and Human Health, Shenzhen Key Laboratory for Sustainable Use of Marine Biodiversity, City University of Hong Kong Shenzhen Research Institute Building, Shenzhen, Guangdong, ChinaView further author information
,
Jia Jun WuState Key Laboratory in Marine Pollution, City University of Hong Kong, Kowloon, Hong Kong SAR, China;Research Centre for the Oceans and Human Health, Shenzhen Key Laboratory for Sustainable Use of Marine Biodiversity, City University of Hong Kong Shenzhen Research Institute Building, Shenzhen, Guangdong, ChinaView further author information
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Yim Ling MakState Key Laboratory in Marine Pollution, City University of Hong Kong, Kowloon, Hong Kong SAR, China;Research Centre for the Oceans and Human Health, Shenzhen Key Laboratory for Sustainable Use of Marine Biodiversity, City University of Hong Kong Shenzhen Research Institute Building, Shenzhen, Guangdong, ChinaView further author information
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Leo L. ChanState Key Laboratory in Marine Pollution, City University of Hong Kong, Kowloon, Hong Kong SAR, China;Research Centre for the Oceans and Human Health, Shenzhen Key Laboratory for Sustainable Use of Marine Biodiversity, City University of Hong Kong Shenzhen Research Institute Building, Shenzhen, Guangdong, China;Department of Biomedical Sciences, City University of Hong Kong, Kowloon, Hong Kong SAR, ChinaView further author information
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Trevor C. TelferInstitute of Aquaculture, University of Stirling, Stirling, UKView further author information
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Paul K. S. LamState Key Laboratory in Marine Pollution, City University of Hong Kong, Kowloon, Hong Kong SAR, China;Research Centre for the Oceans and Human Health, Shenzhen Key Laboratory for Sustainable Use of Marine Biodiversity, City University of Hong Kong Shenzhen Research Institute Building, Shenzhen, Guangdong, China;Department of Biology and Chemistry, City University of Hong Kong, Kowloon, Hong Kong SAR, ChinaView further author information
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Article: 1340268 | Received 15 Feb 2017, Accepted 08 May 2017, Published online: 28 Jun 2017

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Xiaoliang Liu, Zhihua Wang, Xiaomei Yang, Yueming Liu, Bin Liu, Junyao Zhang, Ku Gao, Dan Meng & Yaxin Ding. (2022) Mapping China’s offshore mariculture based on dense time-series optical and radar data. International Journal of Digital Earth 15:1, pages 1326-1349.
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Rosamond L. Naylor, Ronald W. Hardy, Alejandro H. Buschmann, Simon R. Bush, Ling Cao, Dane H. Klinger, David C. Little, Jane Lubchenco, Sandra E. Shumway & Max Troell. (2021) A 20-year retrospective review of global aquaculture. Nature 591:7851, pages 551-563.
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Yang-Guang Gu, Chang-Liang Ke & Qi Liu. (2018) Characterization, sources, and ecological hazards of polycyclic aromatic hydrocarbons in the intertidal sediments of Zhelin Bay, the biggest mariculture area on the eastern Guangdong coast of China. Marine Pollution Bulletin 130, pages 192-197.
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