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Citations (46)
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S. Penvern, C. Lamine, F. Derbez, G. Ollivier, L. Renier, R. Roche & M. Tuscano. (2023) Addressing the diversity of visions of ecologization in research and in support to agroecological transitions. Agroecology and Sustainable Food Systems 47:9, pages 1403-1427.
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Daniel López-García & María Carrascosa-García. (2023) Agroecology-oriented farmers’ groups. A missing level in the construction of agroecology-based local agri-food systems?. Agroecology and Sustainable Food Systems 47:7, pages 996-1022.
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Émilie Houde-Tremblay, Geneviève Cloutier, Nathan McClintock, René Audet & Alain Olivier. (2023) Compromise in the making of urban agroecology: grassroots initiatives and the politics of experimentation in Madrid, Spain. Agroecology and Sustainable Food Systems 47:7, pages 972-995.
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José Luis Vicente-Vicente, Julius Borderieux, Katrin Martens, Manuel González-Rosado & Beatrice Walthall. (2023) Scaling agroecology for food system transformation in metropolitan areas: Agroecological characterization and role of knowledge in community-supported agriculture farms connected to a food hub in Berlin, Germany. Agroecology and Sustainable Food Systems 47:6, pages 857-889.
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Omar Felipe Giraldo & Peter Michael Rosset. (2023) Emancipatory agroecologies: social and political principles. The Journal of Peasant Studies 50:3, pages 820-850.
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Hannah Kass. (2023) Food anarchy and the State monopoly on hunger. The Journal of Peasant Studies 50:3, pages 1187-1206.
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Wayne Nelles. (2023) Academic network-building for agroecology and sustainable agri-food systems in Southeast Asia: critical reflections on a regional initiative. Agroecology and Sustainable Food Systems 47:1, pages 126-155.
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Fernando Landini, Felipe Gallardo Lopez, Gustavo Ramirez Valverde, Marcelo Aguilar Calegare & Dayana Kellen Onofre Dos Santos. (2021) How much do extension agents and advisors value agroecology in different countries? Contributions to the understanding of their potential role in scaling up agroecology. Agroecology and Sustainable Food Systems 45:10, pages 1554-1578.
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Manuel González De Molina & Daniel Lopez-Garcia. (2021) Principles for designing Agroecology-based Local (territorial) Agri-food Systems: a critical revision. Agroecology and Sustainable Food Systems 45:7, pages 1050-1082.
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Jolene Mestmacher & Andreas Braun. (2021) Women, agroecology and the state: New perspectives on scaling-up agroecology based on a field research in Chile. Agroecology and Sustainable Food Systems 45:7, pages 981-1006.
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Divya Veluguri, Jesse B. Bump, Nikhil Srinivasapura Venkateshmurthy, Sailesh Mohan, Karthik Teja Pulugurtha & Lindsay M. Jaacks. (2021) Political analysis of the adoption of the Zero-Budget natural farming program in Andhra Pradesh, India. Agroecology and Sustainable Food Systems 45:6, pages 907-930.
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Antonio Roman-Alcalá. (2021) Agrarian anarchism and authoritarian populism: towards a more (state-)critical ‘critical agrarian studies’. The Journal of Peasant Studies 48:2, pages 298-328.
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Maywa Montenegro de Wit. (2021) What grows from a pandemic? Toward an abolitionist agroecology. The Journal of Peasant Studies 48:1, pages 99-136.
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Adriana Murguia Gonzalez, Omar Felipe Giraldo, Mateo Mier Y Terán-Giménez Cacho & Luis Rodríguez Castillo. (2020) Policy pitfalls and the attempt to institutionalize agroecology in El Salvador 2008-2018. Agroecology and Sustainable Food Systems 44:8, pages 1033-1051.
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David Meek & Colin R. Anderson. (2020) Scale and the politics of the organic transition in Sikkim, India. Agroecology and Sustainable Food Systems 44:5, pages 653-672.
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Katharina Schiller, Wendy Godek, Laurens Klerkx & P. Marijn Poortvliet. (2020) Nicaragua’s agroecological transition: Transformation or reconfiguration of the agri-food regime?. Agroecology and Sustainable Food Systems 44:5, pages 611-628.
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Daniel López-García, Verónica García-García, Yolanda Sampedro-Ortega, Ariadna Pomar-León, Guillem Tendero-Acin, Annaïs Sastre-Morató & Ana Correro-Humanes. (2020) Exploring the contradictions of scaling: action plans for agroecological transition in metropolitan environments. Agroecology and Sustainable Food Systems 44:4, pages 467-489.
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Olga Domené-Painenao & Francisco F. Herrera. (2019) Situated agroecology: massification and reclaiming university programs in Venezuela. Agroecology and Sustainable Food Systems 43:7-8, pages 936-953.
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Articles from other publishers (28)
Daniel López-García & María Carrascosa-García. (2024) Sustainable food policies without sustainable farming? Challenges for agroecology-oriented farmers in relation to urban (sustainable) food policies. Journal of Rural Studies 105, pages 103160.
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Melisa Deciancio & Karen M. Siegel. (2023) The Emergence of Alternative Sociotechnical Imaginaries in Argentina’s Agricultural Sector: Lessons for Democracy and SustainabilityDas Entstehen alternativer soziotechnischer Vorstellungen im argentinischen Agrarsektor: Lehren für Demokratie und Nachhaltigkeit. Politische Vierteljahresschrift 64:4, pages 741-762.
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Angelina Sanderson Bellamy, Marcus Gomes, Daiane Mülling Neutzling & Vikas Kumar. (2023) The role of the state for managing voluntary food sustainability standards democratically. Journal of Rural Studies 103, pages 103126.
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Tamar Diana Wilson. (2023) Hegemony, Quasi-Counterhegemony, and Counterhegemony in Pesticide Use in Latin America With Special Reference to Mexico. Review of Radical Political Economics 55:3, pages 373-389.
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Frédéric Goulet, Alexis Aulagnier & Eve Fouilleux. (2023) Moving beyond pesticides: Exploring alternatives for a changing food system. Environmental Science & Policy 147, pages 177-187.
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Erin B. Lowe, Ana Fochesatto & Adena R. Rissman. (2023) Managed grazing and agroecological transformation in the Midwestern United States. Frontiers in Sustainable Food Systems 7.
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Franziska Marfurt, Tobias Haller & Patrick Bottazzi. (2023) Green Agendas and White Markets: The Coloniality of Agroecology in Senegal. Land 12:7, pages 1324.
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Jean-Philippe Deguine, Jean-Noël Aubertot, Stéphane Bellon, François Côte, Pierre-Eric Lauri, Françoise Lescourret, Alain Ratnadass, Eric Scopel, Nadine Andrieu, Paolo Bàrberi, Nathalie Becker, Jérémy Bouyer, Thierry Brévault, Claire Cerdan, Anne-Marie Cortesero, Olivier Dangles, Hélène Delatte, Phuong Thi Yen Dinh, Hans Dreyer, Michel Duru, Rica Joy Flor, Antoine Gardarin, Olivier Husson, Maxime Jacquot, Aurélie Javelle, Eric Justes, Mai Thi Xuan Lam, Marie Launay, Vang Van Le, Sandrine Longis, José Martin, Nicolas Munier-Jolain, Nga Thi Thu Nguyen, Truc Thi Ngoc Nguyen, Servane Penvern, Sandrine Petit, Anne-Sophie Poisot, Marie-Hélène Robin, Bernard Rolland, Adrien Rusch, Eric Sabourin, Hervé Sanguin, Jean-Pierre Sarthou, Mathilde Sester, Sylvaine Simon, Jean-Michel Sourisseau, Christian Steinberg, Marc Tchamitchian, Alexis Thoumazeau, Anaïs Tibi, Florent Tivet, Philippe Tixier, Xuan Thi Trinh, Aude Vialatte, Kris Wyckhuys & Jay Ram Lamichhane. 2023.
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Fabian Klebl, Beatrice Walthall & José Luis Vicente-Vicente. (2022) Planning for sustainable food communities: An optimal spatial allocation study of food hubs considering the 15-min city concept—The case of LebensMittelPunkte in Berlin. Frontiers in Sustainable Food Systems 6.
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Jiahui Zhu, Bin Zhou & Wenhan Li. (2022) Impact Analysis of Environmental Regulation and Improvement of Agricultural Economic Efficiency on Living Environment Based on Systematic GMM Model. Journal of Environmental and Public Health 2022, pages 1-8.
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Carmiña Soto, Amado Insfrán Ortiz & María José Aparicio Meza. (2022) Approach to the Imaginaries of Agroecology in Paraguay. Sustainability 14:12, pages 7354.
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Ricardo Serra Borsatto, Vanilde Ferreira Souza-Esquerdo, Henrique Carmona Duval, Fernando Silveira Franco & Fabio Grigoletto. (2021) Winning hearts and minds through a policy promoting the agroecological paradigm in universities. Agriculture and Human Values 39:1, pages 5-18.
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Ricardo Serra Borsatto, Vanilde Ferreira de Souza-Esquerdo, Henrique Carmona Duval, Fernando Silveira Franco & Fabio Grigoletto. (2022) Núcleos de Estudo em Agroecologia (NEAs): conquistando corações e mentes para a agroecologia. Revista Brasileira de Educação do Campo, pages 1-31.
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Julian Augusto Vivas García, Sergio Monroy Isaza & Diego Alejando Guevara Castañeda. (2022) Los faros agroecológicos: una metodología para el escalamiento de la agroecología en América Latina. Revista Brasileira de Educação do Campo, pages 1-24.
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Dana James, Antonio Ademir Cazella, Evan Bowness, Natal João Magnanti & Hannah Wittman. 2022. Agriculture, Environment and Development. Agriculture, Environment and Development
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Francisco Benitez-Altuna, Jacques Trienekens, Valentina C. Materia & Jos Bijman. (2021) Factors affecting the adoption of ecological intensification practices: A case study in vegetable production in Chile. Agricultural Systems 194, pages 103283.
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Marco De La Cruz S.Joost Dessein. (2021) Beyond institutional bricolage: An ‘intertwining approach’ to understanding the transition towards agroecology in Peru. Ecological Economics 187, pages 107091.
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Steven R. McGreevy, Norie Tamura, Mai Kobayashi, Simona Zollet, Kazumasa Hitaka, Clara I. Nicholls & Miguel A. Altieri. (2021) Amplifying Agroecological Farmer Lighthouses in Contested Territories: Navigating Historical Conditions and Forming New Clusters in Japan. Frontiers in Sustainable Food Systems 5.
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Daniel López-García & Manuel González de Molina. (2021) An Operational Approach to Agroecology-Based Local Agri-Food Systems. Sustainability 13:15, pages 8443.
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Patrick Bottazzi & Sébastien Boillat. (2021) Political Agroecology in Senegal: Historicity and Repertoires of Collective Actions of an Emerging Social Movement. Sustainability 13:11, pages 6352.
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Daniel López-García, Mamen Cuéllar-Padilla, Alexandre de Azevedo Olival, Nina Paula Laranjeira, V. Ernesto Méndez, Santiago Peredo y Parada, César Adriano Barbosa, Claudia Barrera Salas, Martha Caswell, Roseann Cohen, Ana Correro-Humanes, Verónica García-García, Stephen R. Gliessman, Ariadna Pomar-León, Annaïs Sastre-Morató & Guillem Tendero-Acín. (2021) Building agroecology with people. Challenges of participatory methods to deepen on the agroecological transition in different contexts. Journal of Rural Studies 83, pages 257-267.
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Colin R. Anderson & Chris Maughan. (2021) “The Innovation Imperative”: The Struggle Over Agroecology in the International Food Policy Arena. Frontiers in Sustainable Food Systems 5.
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Colin Ray Anderson, Janneke Bruil, M. Jahi Chappell, Csilla Kiss & Michel Patrick PimbertColin Ray Anderson, Janneke Bruil, M. Jahi Chappell, Csilla Kiss & Michel Patrick Pimbert. 2021. Agroecology Now!. Agroecology Now!
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Daniel López-García, Nuria Alonso-Leal, Verónica García-García, Jorge Molero-Cortés, Javier García-Fernández, Laura Arroyo-Escudero & Pedro M. Herrera-Calvo. (2020) Ámbitos de gobernanza en las políticas alimentarias urbanas: una mirada operativa. Estudios Geográficos 81:289, pages e051.
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Adam Calo. (2020) “Who Has the Power to Adapt?” Frameworks for Resilient Agriculture Must Contend With the Power Dynamics of Land Tenure. Frontiers in Sustainable Food Systems 4.
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Rowan Lubbock. (2019) The hidden edifice of (food) sovereignty: Rights, territory, and the struggle for agrarian reform in Venezuela. Journal of Agrarian Change 20:2, pages 289-310.
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Paola Sakai, Stavros Afionis, Nicola Favretto, Lindsay C. Stringer, Caroline Ward, Marco Sakai, Pedro Henrique Weirich Neto, Carlos Hugo Rocha, Jaime Alberti Gomes, Nátali Maidl de Souza & Nouman Afzal. (2020) Understanding the Implications of Alternative Bioenergy Crops to Support Smallholder Farmers in Brazil. Sustainability 12:5, pages 2146.
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Narcisa Requelme. 2020. Cambio climático, biodiversidad y sistemas agroalimentarios: avances y retos a 10 años de la Ley Orgánica del Régimen de la Soberanía Alimentaria en Ecuador. Cambio climático, biodiversidad y sistemas agroalimentarios: avances y retos a 10 años de la Ley Orgánica del Régimen de la Soberanía Alimentaria en Ecuador
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