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Cogent Food & Agriculture Volume 8, 2022 - Issue 1

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FOOD SCIENCE & TECHNOLOGY

Demand analysis for selected roots and tubers among urban households of Nakuru County, Kenya

Fredrick O. Nuani1 Department of Agricultural Economics and Agribusiness Management, Egerton University,Egerton, KenyaCorrespondence[email protected]

https://orcid.org/0000-0002-8264-551X View further author information

Eric O. Gido1 Department of Agricultural Economics and Agribusiness Management, Egerton University,Egerton, KenyaView further author information

Oscar I. Ayuya1 Department of Agricultural Economics and Agribusiness Management, Egerton University,Egerton, KenyaView further author information

Michael P. Musyoka2 Private Economic Development Consultant and Technical Advisor, County Service Delivery Unit, County Government of Makueni (CGM), Nairobi, KenyaView further author information

Article: 2093047 | Received 06 Mar 2022, Accepted 17 Jun 2022, Published online: 06 Jul 2022

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https://doi.org/10.1080/23311932.2022.2093047
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Godfrey Obwina Atsiaya, Eric Obedy Gido & Kenneth Waluse Sibiko. (2023) Uptake of climate-smart agricultural practices among smallholder sorghum farmers in Busia County, Kenya. Cogent Food & Agriculture 9:1.
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Gidion O. Njuga, Benedicto B. Kazuzuru & William B. Warsanga. (2022) Effect of Cash Transfer on Food Demand in Lindi District, Tanzania. EAST AFRICAN JOURNAL OF MANAGEMENT AND BUSINESS STUDIES 2:3, pages 12-26.
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