Nature and performance of smoked marine fish markets. Evidence from Ghana

Awura-Abena Amoah Oseia Department of Agricultural Economics and Extension Education, Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development, Kumasi, GhanaCorrespondence[email protected]

https://orcid.org/0000-0002-9172-7445 View further author information

Seth Etuahb Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi, GhanaView further author information

Isaac Abunyuwaha Department of Agricultural Economics and Extension Education, Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development, Kumasi, GhanaView further author information

Nicholas Oppong Mensahc Department of Agribusiness Management and Consumer Studies, University of Energy and Natural Resources, Sunyani, GhanaView further author information

Robert Aidoob Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi, GhanaView further author information

Simon Cudjoe Fialorb Department of Agricultural Economics, Agribusiness and Extension, Kwame Nkrumah University of Science and Technology, Kumasi, GhanaView further author information

Nature and performance of smoked marine fish markets. Evidence from Ghana

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Nature and performance of smoked marine fish markets. Evidence from Ghana

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