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British Poultry Science Volume 41, 2000 - Issue 2
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Original Articles

Food safety implication: Certain antibiotics may rapidly contaminate egg albumen during the process of its formation

D. J. Donoghue
&
H. Hairston
Pages 174-177 | Published online: 28 Jun 2010

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Rospita Odorlina P. Situmorang, Ming Chin Tang & Shu Chun Chang. (2022) Purchase Intention on Sustainable products: A Case study on Free-Range Eggs in Taiwan. Applied Economics 54:32, pages 3751-3761.
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Anna Gajda & Andrzej Posyniak. (2015) Doxycycline depletion and residues in eggs after oral administration to laying hens. Food Additives & Contaminants: Part A 32:7, pages 1116-1123.
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A. Filazi, U.T. Sireli, B. Yurdakok, F.G. Aydin & A.G. Kucukosmanoglu. (2014) Depletion of florfenicol and florfenicol amine residues in chicken eggs. British Poultry Science 55:4, pages 460-465.
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V. Vandenberge, E. Delezie, G. Huyghebaert, P. Delahaut, G. Pierret, P. De Backer, S. Croubels & E. Daeseleire. (2012) Transfer of the coccidiostats monensin and lasalocid from feed at cross-contamination levels to whole egg, egg white and egg yolk. Food Additives & Contaminants: Part A 29:12, pages 1881-1892.
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V. Vandenberge, E. Delezie, G. Huyghebaert, P. Delahaut, P. De Backer, E. Daeseleire & S. Croubels. (2012) Residues of sulfadiazine and doxycycline in egg matrices due to cross-contamination in the feed of laying hens and the possible correlation with physicochemical, pharmacokinetic and physiological parameters. Food Additives & Contaminants: Part A 29:6, pages 908-917.
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A. Filazi, U.T. Sireli & O. Cadirci. (2005) Residues of gentamicin in eggs following medication of laying hens. British Poultry Science 46:5, pages 580-583.
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Dan J. Donoghue. (2001) Mechanisms regulating drug and pesticide residue uptake by egg yolks: development of predictive models. World's Poultry Science Journal 57:4, pages 373-380.
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Articles from other publishers (18)

Steven C. Ricke, Dana K. Dittoe & Elena G. Olson. (2022) Microbiome applications for laying hen performance and egg production. Poultry Science 101:5, pages 101784.
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Prateek Porwal, Gyan Singh, Dilip Kumar Chanchal, Pradeep Kumar Niranjan, Rahul Deo Yadav, Saurabh Gupta & Shahbaz Khan. (2022) Quantification of antibiotic residues in raw and layers hen eggs by rp-hplc. International journal of health sciences, pages 5153-5160.
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O.V. Bayer, O.V. Kaminska, L.V. Shevchenko, V.М. Mykhalska, О.М. Stupak, O.V. Bondarets & Yu. Dobrozhan. (2019) Development And Evaluation Of The Suitability Of The Method For Determining The Content Of Egg Coccidiostatics Using Ultra Performance Liquid Chromatography - Tandem Mass Spectrometry (UPLC-MS/MS). Methods and Objects of Chemical Analysis Vol. 14, No.1, pages 43-51.
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Božica Solomun Kolanović, Nina Bilandžić, Ivana Varenina, Đurđica Božić Luburić, Ines Varga, Luka Cvetnić, Miroslav Benić, Željko Cvetnić, Marija Denžić Lugomer, Damir Pavliček, Jagoda Šušković & Blaženka Kos. (2018) Estimation of the Withdrawal Time of Levamisole in Eggs after Oral Administration to Laying Hens. Journal of Food Protection 81:10, pages 1627-1634.
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Laura Moreno, Mariana Bistoletti, Hector Fernández, Lucila Cantón, Laura Ceballos, Candela Cantón, Carlos Lanusse & Luis I. Álvarez. (2018) Albendazole treatment in laying hens: Egg residues and its effects on fertility and hatchability. Journal of Veterinary Pharmacology and Therapeutics 41:5, pages 726-733.
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Y.-N. Liu, M.-D. Pang, X. Xie, K.-Z. Xie, L.-L. Cui, Q. Gao, J.-Y. Liu, B. Wang, Y.-Y. Zhang, R. Wang, G.-X. Zhang, G.-J. Dai & J.-Y. Wang. (2017) Residue depletion of amoxicillin and its major metabolites in eggs. Journal of Veterinary Pharmacology and Therapeutics 40:4, pages 383-391.
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G. J. Schefferlie & P. Hekman. (2016) Prediction of the residue levels of drugs in eggs, using physicochemical properties and their influence on passive diffusion processes. Journal of Veterinary Pharmacology and Therapeutics 39:4, pages 381-387.
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Md. Mustahsan Billah, S. M. Masud Rana, Mohammad Salim Hossain, Sayed Koushik Ahamed, Sujan Banik & Moynul Hasan. (2015) Ciprofloxacin residue and their impact on biomolecules in eggs of laying hens following oral administration. International Journal of Food Contamination 2:1.
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Błażej Poźniak, Tomasz Grabowski, Karolina Motykiewicz-Pers, Kamila Bobrek, Lech Rak, Katarzyna Bobusia, Andrzej Gaweł & Marcin Świtała. (2015) Pharmacokinetics of Repeated Sodium Salicylate Administration to Laying Hens: Evidence for Time Dependent Increase in Drug Elimination from Plasma and Eggs. PLOS ONE 10:4, pages e0123526.
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Rubén Muñoz, Javiera Cornejo, Aldo Maddaleno, Carolina Araya-Jordán, Daniela Iragüen, Nicolás Pizarro & Betty San Martín. (2014) Withdrawal Times of Oxytetracycline and Tylosin in Eggs of Laying Hens after Oral Administration. Journal of Food Protection 77:6, pages 1017-1021.
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K Kodimalar, RA Rajini, S Ezhilvalavan & G Sarathchandra. (2014) A survey of chlortetracycline concentration in feed and its residue in chicken egg in commercial layer farms. Journal of Biosciences 39:3, pages 425-431.
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J. CORNEJO, L. LAPIERRE, D. IRAGÜEN, S. CORNEJO, G. CASSUS, P. RICHTER & B. SAN MARTÍN. (2012) Study of enrofloxacin and flumequine residues depletion in eggs of laying hens after oral administration. Journal of Veterinary Pharmacology and Therapeutics 35:1, pages 67-72.
Crossref
H. E. Nonga, C. Simon, E. D. Karimuribo & R. H. Mdegela. (2009) Assessment of Antimicrobial Usage and Residues in Commercial Chicken Eggs from Smallholder Poultry Keepers in Morogoro Municipality, Tanzania. Zoonoses and Public Health.
Crossref
Ioannis S. Arvanitoyannis, Theodoros H. Varzakas, Konstantina Tzifa & Demetrios Papadopoulos. 2009. HACCP and ISO 22000. HACCP and ISO 22000 309 359 .
D.J. Donoghue. 2005. Food Safety Control in the Poultry Industry. Food Safety Control in the Poultry Industry 83 100 .
P.P.J. Mulder, P. Balzer-Rutgers, E.M. te Brinke, Y.J.C. Bolck, B.J.A. Berendsen, H. Gerçek, B. Schat & J.A. van Rhijn. (2005) Deposition and depletion of the coccidiostats toltrazuril and halofuginone in eggs. Analytica Chimica Acta 529:1-2, pages 331-337.
Crossref
J Kabir, V.J Umoh, E Audu-okoh, J.U Umoh & J.K.P Kwaga. (2004) Veterinary drug use in poultry farms and determination of antimicrobial drug residues in commercial eggs and slaughtered chicken in Kaduna State, Nigeria. Food Control 15:2, pages 99-105.
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DJ Donoghue. (2003) Antibiotic residues in poultry tissues and eggs: human health concerns?. Poultry Science 82:4, pages 618-621.
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