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Original Articles

Optimization of Cultivation Conditions for the Production of γ-Cyclodextrin Glucanotransferase by Bacillus macorous

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Pages 251-264 | Published online: 06 Feb 2007

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Feng Wang, Guo-Cheng Du, Yin Li & Jian Chen. (2006) Enhanced γ-CGTase Production by Bacillus Macorous with Membrane Active Substances. Food Biotechnology 20:2, pages 171-181.
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Articles from other publishers (16)

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Babatunde Ogunbadejo & Sulaiman Al-Zuhair. (2021) MOFs as Potential Matrices in Cyclodextrin Glycosyltransferase Immobilization. Molecules 26:3, pages 680.
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Ana Muñoz-Labrador, Silvana Azcarate, Rosa Lebrón-Aguilar, Jesús E. Quintanilla-López, Plácido Galindo-Iranzo, Sofia Kolida, Lisa Methven, Robert A. Rastall, F. Javier Moreno & Oswaldo Hernandez-Hernandez. (2020) Transglycosylation of Steviol Glycosides and Rebaudioside A: Synthesis Optimization, Structural Analysis and Sensory Profiles. Foods 9:12, pages 1753.
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Hafizah Mahmud, Abbas Ismail, Raha Abdul Rahim, Kheng Oon Low & Rosli Md. Illias. (2019) Enhanced secretion of cyclodextrin glucanotransferase (CGTase) by Lactococcus lactis using heterologous signal peptides and optimization of cultivation conditions. Journal of Biotechnology 296, pages 22-31.
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Kiransinh N. Rajput, Kamlesh C. Patel & Ujjval B. Trivedi. (2016) Screening and Selection of Medium Components for Cyclodextrin Glucanotransferase Production by New Alkaliphile Microbacterium terrae KNR 9 Using Plackett-Burman Design . Biotechnology Research International 2016, pages 1-7.
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Bon Geun Goo, You Jin Hwang & Jae Kweon Park. (2014) Bacillus thuringiensis: a specific gamma-cyclodextrin producer strain. Carbohydrate Research 386, pages 12-17.
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Lei Wang, Dan Wu, Jian Chen & Jing Wu. (2013) Enhanced production of γ-cyclodextrin by optimization of reaction of γ-cyclodextrin glycosyltransferase as well as synchronous use of isoamylase. Food Chemistry 141:3, pages 3072-3076.
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Dan Wu, Sheng Chen, Ning Wang, Jian Chen & Jing Wu. (2012) Gamma-Cyclodextrin Production Using Cyclodextrin Glycosyltransferase from Bacillus clarkii 7364. Applied Biochemistry and Biotechnology 167:7, pages 1954-1962.
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Tsvetina Kitayska, Penka Petrova, Viara Ivanova & Alexandra Ivanova Tonkova. (2011) Purification and Properties of a New Thermostable Cyclodextrin Glucanotransferase from Bacillus pseudalcaliphilus 8SB. Applied Biochemistry and Biotechnology 165:5-6, pages 1285-1295.
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Wanchai Yenpetch, Kanoktip Packdibamrung, Wolfgang Zimmermann & Piamsook Pongsawasdi. (2010) Evidence of the Involvement of Asparagine Deamidation in the Formation of Cyclodextrin Glycosyltransferase Isoforms in Paenibacillus sp. RB01. Molecular Biotechnology 47:3, pages 234-242.
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Nobuyuki Nakamura. 2011. Extremophiles Handbook. Extremophiles Handbook 213 227 .
Wannapa Wongsangwattana, Jarunee Kaulpiboon, Kazuo Ito & Piamsook Pongsawasdi. (2010) Synthesis of cellobiose-containing oligosaccharides by intermolecular transglucosylation of cyclodextrin glycosyltransferase from Paenibacillus sp. A11. Process Biochemistry 45:6, pages 947-953.
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Zhaofeng Li, Miao Wang, Feng Wang, Zhengbiao Gu, Guocheng Du, Jing Wu & Jian Chen. (2007) γ-Cyclodextrin: a review on enzymatic production and applications. Applied Microbiology and Biotechnology 77:2, pages 245-255.
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Feng Wang, Guocheng Du, Yin Li & Jian Chen. (2006) Regulation of CCR in the γ-CGTase production from Bacillus macorous by the specific cell growth rate control. Enzyme and Microbial Technology 39:6, pages 1279-1285.
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Feng Wang, Guo-Cheng Du, Yin Li & Jian Chen. (2005) Effects of dissolved oxygen concentration and two-stage oxygen supply strategy on the production of γ-CGTase by Bacillus macorous. Process Biochemistry 40:11, pages 3468-3473.
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