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Original Articles

A Proposal for a Safe Exposure Level for Diacetyl

Pages 122-134 | Published online: 19 Jul 2013

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Read on this site (3)

David Egilman & John Henry Schilling. (2014) Safe exposure level for diacetyl. International Journal of Occupational and Environmental Health 20:1, pages 4-8.
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David S Egilman & John Henry Schilling. (2012) Bronchiolitis obliterans and consumer exposure to butter-flavored microwave popcorn: a case series. International Journal of Occupational and Environmental Health 18:1, pages 29-42.
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Articles from other publishers (1)

Jenni Lehtinen, Outi Tolvanen, Ulla Nivukoski, Anja Veijanen & Kari Hänninen. (2013) Occupational hygiene in terms of volatile organic compounds (VOCs) and bioaerosols at two solid waste management plants in Finland. Waste Management 33:4, pages 964-973.
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