https://orcid.org/0000-0002-3169-2041
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Kai Han, Hongfang Wang, Zhenguo Liu, Xuepeng Chi, Ying Wang, Xuepei Cui & Baohua Xu. (2022) A study about the application of probiotics on Apis mellifera. Journal of Apicultural Research 0:0, pages 1-12.
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Karleigh E. Bradbury, Claire E. Berryman, Marques A. Wilson, Adam J. Luippold, Robert W. Kenefick, Andrew J. Young & Stefan M. Pasiakos. (2020) Effects of carbohydrate supplementation on aerobic exercise performance during acute high altitude exposure and after 22 days of acclimatization and energy deficit. Journal of the International Society of Sports Nutrition 17:1.
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Jill A. Parnell, Kim Wagner-Jones, Robyn F. Madden & Kelly Anne Erdman. (2020) Dietary restrictions in endurance runners to mitigate exercise-induced gastrointestinal symptoms. Journal of the International Society of Sports Nutrition 17:1.
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Ricardo J.S. Costa, Stephanie K. Gaskell, Alan J. McCubbin & Rhiannon M.J. Snipe. (2020) Exertional-heat stress-associated gastrointestinal perturbations during Olympic sports: Management strategies for athletes preparing and competing in the 2020 Tokyo Olympic Games. Temperature 7:1, pages 58-88.
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Tony Stankus. (2019) Reviews of Science for Science Librarians: Low-FODMAP Diets for Irritable Bowel Syndrome and Related Disorders. Science & Technology Libraries 38:3, pages 243-260.
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Nicholas B. Tiller, Justin D. Roberts, Liam Beasley, Shaun Chapman, Jorge M. Pinto, Lee Smith, Melanie Wiffin, Mark Russell, S. Andy Sparks, Lauren Duckworth, John O’Hara, Louise Sutton, Jose Antonio, Darryn S. Willoughby, Michael D. Tarpey, Abbie E. Smith-Ryan, Michael J. Ormsbee, Todd A. Astorino, Richard B. Kreider, Graham R. McGinnis, Jeffrey R. Stout, JohnEric W. Smith, Shawn M. Arent, Bill I. Campbell & Laurent Bannock. (2019) International Society of Sports Nutrition Position Stand: nutritional considerations for single-stage ultra-marathon training and racing. Journal of the International Society of Sports Nutrition 16:1.
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Sarah Chantler, Alex Griffiths, Jamie Matu, Glen Davison, Adrian Holliday & Ben Jones. (2022) A systematic review: Role of dietary supplements on markers of exercise-associated gut damage and permeability. PLOS ONE 17:4, pages e0266379.
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Felipe Sampaio-Jorge, Anderson Pontes Morales, Rafael Pereira, Thiago Barth & Beatriz Gonçalves Ribeiro. (2021) Caffeine increases performance and leads to a cardioprotective effect during intense exercise in cyclists. Scientific Reports 11:1.
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Nicholas B. Tiller, Kirsty J. Elliott-Sale, Beat Knechtle, Patrick B. Wilson, Justin D. Roberts & Guillaume Y. Millet. (2021) Do Sex Differences in Physiology Confer a Female Advantage in Ultra-Endurance Sport?. Sports Medicine 51:5, pages 895-915.
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Lauren A. Killian, Jane G. Muir, Jacqueline S. Barrett, Nicholas A. Burd & Soo-Yeun Lee. (2021) High Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols (FODMAP) Consumption Among Endurance Athletes and Relationship to Gastrointestinal Symptoms. Frontiers in Nutrition 8.
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Kelly Anne Erdman, Kim Wagner Jones, Robyn F. Madden, Nancy Gammack & Jill A. Parnell. (2021) Dietary Patterns in Runners with Gastrointestinal Disorders. Nutrients 13:2, pages 448.
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Massimo Bellini, Sara Tonarelli, Attila Nagy, Andrea Pancetti, Francesco Costa, Angelo Ricchiuti, Nicola de Bortoli, Marta Mosca, Santino Marchi & Alessandra Rossi. (2020) Low FODMAP Diet: Evidence, Doubts, and Hopes. Nutrients 12:1, pages 148.
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Lauren A. KillianSoo-Yeun Lee. (2019) Irritable bowel syndrome is underdiagnosed and ineffectively managed among endurance athletes. Applied Physiology, Nutrition, and Metabolism 44:12, pages 1329-1338.
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