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Original Articles

Permeation of Disaccharides Derived from Chondroitin Sulfate through Human Intestinal Caco-2 Cell Monolayers via the Paracellular Pathway

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Pages 1243-1249 | Received 01 Feb 2010, Accepted 15 Mar 2010, Published online: 22 May 2014

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Miao JIN, Taku IWAMOTO, Kiyoshi YAMADA, Hideo SATSU, Mamoru TOTSUKA & Makoto SHIMIZU. (2011) Effects of Chondroitin Sulfate and Its Oligosaccharides on Toll-Like Receptor-Mediated IL-6 Secretion by Macrophage-Like J774.1 Cells. Bioscience, Biotechnology, and Biochemistry 75:7, pages 1283-1289.
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Articles from other publishers (11)

Kai Kudo, Takashi Kobayashi, Kosuke Kasai, Hiroyuki Nozaka & Toshiya Nakamura. (2023) Chondroitin sulfate is not digested at all in the mouse small intestine but may suppress interleukin 6 expression induced by tumor necrosis factor-α. Biochemical and Biophysical Research Communications 642, pages 185-191.
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Rebecca Galla, Sara Ruga, Sara Ferrari, Sabrina Saccone, Laura Saccuman, Marco Invernizzi & Francesca Uberti. (2022) In vitro analysis of the effects of plant-derived chondroitin sulfate from intestinal barrier to chondrocytes. Journal of Functional Foods 98, pages 105285.
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Zhenjun Zhu, Yanhui Han, Yu Ding, Beiwei Zhu, Shuang Song & Hang Xiao. (2021) Health effects of dietary sulfated polysaccharides from seafoods and their interaction with gut microbiota. Comprehensive Reviews in Food Science and Food Safety 20:3, pages 2882-2913.
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Liandi Chi, Lingxiao Chen, Jiwen Zhang, Jing Zhao, Shaoping Li & Ying Zheng. (2018) Development and application of bio-sample quantification to evaluate stability and pharmacokinetics of inulin-type fructo-oligosaccharides from Morinda Officinalis. Journal of Pharmaceutical and Biomedical Analysis 156, pages 125-132.
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Qingsen Shang, Yeshi Yin, Liying Zhu, Guoyun Li, Guangli Yu & Xin Wang. (2016) Degradation of chondroitin sulfate by the gut microbiota of Chinese individuals. International Journal of Biological Macromolecules 86, pages 112-118.
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Hui Xu, Jingfeng Wang, Xin Zhang, Zhaojie Li, Yuming Wang & Changhu Xue. (2015) Inhibitory effect of fucosylated chondroitin sulfate from the sea cucumber Acaudina molpadioides on adipogenesis is dependent on Wnt/β-catenin pathway. Journal of Bioscience and Bioengineering 119:1, pages 85-91.
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Shiwei Hu, Yaoguang Chang, Min He, Jingfeng Wang, Yuming Wang & Changhu Xue. (2014) Fucosylated Chondroitin Sulfate from Sea Cucumber Improves Insulin Sensitivity via Activation of PI3K/PKB Pathway. Journal of Food Science 79:7, pages H1424-H1429.
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Shi-Wei HuYing-Ying TianYao-Guang ChangZhao-Jie LiChang-Hu XueYu-Ming Wang. (2014) Fucosylated Chondroitin Sulfate From Sea Cucumber Improves Glucose Metabolism and Activates Insulin Signaling in the Liver of Insulin-Resistant Mice. Journal of Medicinal Food 17:7, pages 749-757.
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Patrick du Souich. (2014) Absorption, distribution and mechanism of action of SYSADOAS. Pharmacology & Therapeutics 142:3, pages 362-374.
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Shiwei Hu, Yaoguang Chang, Jingfeng Wang, Changhu Xue, Di Shi, Hui Xu & Yuming Wang. (2013) Fucosylated chondroitin sulfate from Acaudina molpadioides improves hyperglycemia via activation of PKB/GLUT4 signaling in skeletal muscle of insulin resistant mice. Food & Function 4:11, pages 1639.
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Hideo Satsu. (2011) The Absorption and Physiological Function of Food Factors in Intestinal Epithelial Cells. Nippon Eiyo Shokuryo Gakkaishi 64:4, pages 207-214.
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