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Bioscience, Biotechnology, and Biochemistry Volume 77, 2013 - Issue 6
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Original Articles

Large-Scale Preparation of Asn-Glycopeptide Carrying Structurally Homologous Antigenic N-Glycan

Megumi MAEDADepartment of Biofunctional Chemistry, Graduate School of Environmental and Life Science, Okayama University
,
Naoto TAKEDAFaculty of Agriculture, Division of Agricultural Science, Okayama University
,
Aya MANOFaculty of Agriculture, Division of Agricultural Science, Okayama University
,
Maomi YAMANISHIFaculty of Agriculture, Division of Agricultural Science, Okayama University
,
Mariko KIMURAFaculty of Food Culture, Department of Nutrition, Kurashiki Sakuyo University;Faculty of Home Economics, Kobe Women's University
&
Yoshinobu KIMURADepartment of Biofunctional Chemistry, Graduate School of Environmental and Life Science, Okayama University
Pages 1269-1274 | Received 29 Jan 2013, Accepted 13 Mar 2013, Published online: 22 May 2014

Citations (14)

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Read on this site (4)

Chinatsu Tanabe, Kaori Furuta, Megumi Maeda & Yoshinobu Kimura. (2017) Structural feature of N-glycans of bamboo shoot glycoproteins: useful source of plant antigenic N-glycans. Bioscience, Biotechnology, and Biochemistry 81:7, pages 1405-1408.
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Md. Ziaur Rahman, Megumi Maeda & Yoshinobu Kimura. (2015) β-Galactosidase from Ginkgo biloba seeds active against β-galactose-containing N-glycans: purification and characterization. Bioscience, Biotechnology, and Biochemistry 79:9, pages 1464-1472.
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Megumi Maeda, Tatsuya Tanaka, Mariko Kimura & Yoshinobu Kimura. (2014) Large-scale preparation of glycopeptides harboring the TF-antigen unit from royal jelly. Bioscience, Biotechnology, and Biochemistry 78:2, pages 276-278.
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Megumi MAEDA, Tsuyoshi AKIYAMA, Daisuke YOKOUCHI, Kwan Kit WOO & Yoshinobu KIMURA. (2013) Purification and Substrate Specificity of A Ginkgo biloba Glycosidase Active in β-1,2-Xylosidic Linkage in Plant Complex Type N-Glycans. Bioscience, Biotechnology, and Biochemistry 77:9, pages 1973-1976.
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Articles from other publishers (10)

Naoko Okamoto, Maeda Megumi, Chiharu Yamamoto, Reo Kodama, Koichi Sugimoto, Yoshihito Shinozaki, Hiroshi Ezura & Yoshinobu Kimura. (2022) Construction of tomato plants with suppressed endo-β-N-acetylglucosaminidase activity using CRISPR-Cas9 mediated genome editing. Plant Physiology and Biochemistry.
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Shota Kosaka, Makoto Katsube, Megumi Maeda & Yoshinobu Kimura. (2022) Improved method for preparation and purification of recombinant α-synuclein: high-mannose-type free N -glycan prepared from an edible bean ( Vigna angulari , Azuki bean) inhibits α-synuclein aggregation . Bioscience, Biotechnology, and Biochemistry 86:6, pages 770-774.
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Ryota Takeuchi, Megumi Maeda, Miran Nakano, Hiroaki Funahashi & Yoshinobu Kimura. (2021) Large-scale preparation of sialyl-Tn antigen-containing peptides from mucin-like glycoproteins in boar seminal gel. Bioscience, Biotechnology, and Biochemistry 85:9, pages 2022-2025.
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Mariko Kimura, Mikako Ogura, Miyuki Akamatsu, Kaede Sugimoto, Megumi Maeda, Teruhiko Nitoda, Haruko Nagasawa-Fujimori, Hirotaka Yamashita & Yoshinobu Kimura. (2020) Convenient preparation of an antigenic oligosaccharide from white kidney bean powder: A useful plant oligosaccharide for synthesis of immunoactive glycopolymer. International Journal of Biological Macromolecules 153, pages 1016-1023.
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Naoto Takeda, Megumi Maeda, Satsuki Itano, Miho Takase, Mariko Kimura & Yoshinobu Kimura. (2020) Synthesis and preliminary evaluation of neoglycopolymers carrying multivalent N-glycopeptide units. International Journal of Biological Macromolecules 147, pages 1294-1300.
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Cheng Li, Yu Lu, Xiaoyi Chen, Meifang Yang, Zihua Zou, Jianli Han, Xi Gao, Rui Tang, Chengjian Wang, Linjuan Huang & Zhongfu Wang. (2019) Analysis of the N -Glycoforms and Immunoactivity of Chinese Yam ( Dioscorea opposita Thunb.) Glycoprotein 30CYGP . Journal of Proteome Research 19:1, pages 28-35.
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Yu Lu, Cheng Li, Ming Wei, Yue Jia, Jingjing Song, Ying Zhang, Chengjian Wang, Linjuan Huang & Zhongfu Wang. (2019) Release, Separation, and Recovery of Monomeric Reducing N-Glycans with Pronase E Combined with 9-Chloromethyl Chloroformate and Glycosylasparaginase. Biochemistry 58:8, pages 1120-1130.
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Chengjian Wang, Meifang Yang, Xi Gao, Cheng Li, Zihua Zou, Jianli Han, Linjuan Huang & Zhongfu Wang. (2018) The ammonia-catalyzed release of glycoprotein N-glycans. Glycoconjugate Journal 35:4, pages 411-420.
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Ting Wang, Xiao-Chun Hu, Zhi-Peng Cai, Josef Voglmeir & Li Liu. (2017) Qualitative and Quantitative Analysis of Carbohydrate Modification on Glycoproteins from Seeds of Ginkgo biloba . Journal of Agricultural and Food Chemistry 65:35, pages 7669-7679.
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Megumi Maeda, Misato Tani, Takeo Yoshiie, Christopher J. Vavricka & Yoshinobu Kimura. (2016) Structural features of N-glycans linked to glycoproteins expressed in three kinds of water plants: Predominant occurrence of the plant complex type N-glycans bearing Lewis a epitope. Carbohydrate Research 435, pages 50-57.
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