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Bioscience, Biotechnology, and Biochemistry Volume 64, 2000 - Issue 6
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Original Articles

Fatty Acid Hydroperoxide Lyase in Tomato Fruits: Cloning and Properties of a Recombinant Enzyme Expressed in Escherichia coli

Kenji MATSUIDepartment of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
,
Chinatsu MIYAHARADepartment of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
,
Jack WILKINSONCalgene, LLC
,
Bill HIATTCalgene, LLC
,
Vic KNAUFCalgene, LLC
&
Tadahiko KAJIWARADepartment of Biological Chemistry, Faculty of Agriculture, Yamaguchi University
Pages 1189-1196 | Received 02 Dec 1999, Accepted 30 Jan 2000, Published online: 22 May 2014

Citations (42)

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Takao Koeduka. (2018) Functional evolution of biosynthetic enzymes that produce plant volatiles. Bioscience, Biotechnology, and Biochemistry 82:2, pages 192-199.
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Katsuyuki Yanagi, Koichi Sugimoto & Kenji Matsui. (2011) Oxylipin-specific cytochrome P450s (CYP74s) in Lotus japonicus: their implications in response to mechanical wounding and nodule formation. Journal of Plant Interactions 6:4, pages 255-264.
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Rod Casey & Richard K. Hughes. (2004) Recombinant Lipoxygenases and Oxylipin Metabolism in Relation to Food Quality. Food Biotechnology 18:2, pages 135-170.
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Kenji MATSUI, Satomi SASAHARA, Yoshihiko AKAKABE & Tadahiko KAJIWARA. (2003) Linoleic Acid 10-Hydroperoxide as an Intermediate during Formation of 1-Octen-3-ol from Linoleic Acid in Lentinus decadetes . Bioscience, Biotechnology, and Biochemistry 67:10, pages 2280-2282.
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Articles from other publishers (38)

Anna Coenen, Valentin Gala Marti, Kira Müller, Maria Sheremetiev, Lorenzo Finamore & Ulrich Schörken. (2022) Synthesis of Polymer Precursor 12-Oxododecenoic Acid Utilizing Recombinant Papaya Hydroperoxide Lyase in an Enzyme Cascade. Applied Biochemistry and Biotechnology 194:12, pages 6194-6212.
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Ishwinder Kaur, Nimitha Korrapati, Jonathan Bonello, Anuradha Mukherjee, Vikas Rishi & Chandrika Bendigiri. (2022) Biosynthesis of natural aroma compounds using recombinant whole-cell tomato hydroperoxide lyase biocatalyst. Journal of Biosciences 47:3.
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Jessica P. Yactayo-Chang, Charles T. Hunter, Hans T. Alborn, Shawn A. Christensen & Anna K. Block. (2022) Production of the Green Leaf Volatile (Z)-3-Hexenal by a Zea mays Hydroperoxide Lyase. Plants 11:17, pages 2201.
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Xueyuan Han, Xiaoyu Wang, Chi Shen, Yiwei Mo, Rungang Tian, Linchun Mao, Zisheng Luo & Huanyi Yang. (2022) Exogenous ABA promotes aroma biosynthesis of postharvest kiwifruit after low-temperature storage. Planta 255:4.
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Holly Stolterfoht, Claudia Rinnofner, Margit Winkler & Harald Pichler. (2019) Recombinant Lipoxygenases and Hydroperoxide Lyases for the Synthesis of Green Leaf Volatiles. Journal of Agricultural and Food Chemistry 67:49, pages 13367-13392.
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Svetlana S. Gorina, Fakhima K. Mukhitova, Tatiana M. Ilyina, Yana Y. Toporkova & Alexander N. Grechkin. (2019) Detection of unprecedented allene oxide synthase member of CYP74B subfamily: CYP74B33 of carrot (Daucus carota). Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids 1864:11, pages 1580-1590.
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Sophie Vincenti, Magali Mariani, Jean-Christophe Alberti, Sabrina Jacopini, Virginie Brunini-Bronzini de Caraffa, Liliane Berti & Jacques Maury. (2019) Biocatalytic Synthesis of Natural Green Leaf Volatiles Using the Lipoxygenase Metabolic Pathway. Catalysts 9:10, pages 873.
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Qiong Wu, Xiaoya Tao, Xinzi Ai, Zisheng Luo, Linchun Mao, Tiejin Ying & Li Li. (2018) Effect of exogenous auxin on aroma volatiles of cherry tomato (Solanum lycopersicum L.) fruit during postharvest ripening. Postharvest Biology and Technology 146, pages 108-116.
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Akiko Sugio, Lars Henrik Østergaard, Kenji Matsui & Shinobu Takagi. (2018) Characterization of two fungal lipoxygenases expressed in Aspergillus oryzae. Journal of Bioscience and Bioengineering 126:4, pages 436-444.
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Sabrina Jacopini, Sophie Vincenti, Magali Mariani, Virginie Brunini-Bronzini de Caraffa, Claude Gambotti, Jean-Marie Desjobert, Alain Muselli, Jean Costa, Félix Tomi, Liliane Berti & Jacques Maury. (2016) Activation and Stabilization of Olive Recombinant 13-Hydroperoxide Lyase Using Selected Additives. Applied Biochemistry and Biotechnology 182:3, pages 1000-1013.
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José L. Rambla, Aurora Medina, Asun Fernández-del-Carmen, Walter Barrantes, Silvana Grandillo, Maria Cammareri, Gloria López-Casado, Guillermo Rodrigo, Arancha Alonso, Santiago García-Martínez, Jaime Primo, Juan J. Ruiz, Rafael Fernández-Muñoz, Antonio J. Monforte & Antonio Granell. (2016) Identification, introgression, and validation of fruit volatile QTLs from a red-fruited wild tomato species. Journal of Experimental Botany, pages erw455.
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Fredi Brühlmann & Bojan Bosijokovic. (2016) Efficient Biochemical Cascade for Accessing Green Leaf Alcohols. Organic Process Research & Development 20:11, pages 1974-1978.
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Takao Koeduka, Kimitsune Ishizaki, Cynthia Mugo Mwenda, Koichi Hori, Yuko Sasaki-Sekimoto, Hiroyuki Ohta, Takayuki Kohchi & Kenji Matsui. (2015) Biochemical characterization of allene oxide synthases from the liverwort Marchantia polymorpha and green microalgae Klebsormidium flaccidum provides insight into the evolutionary divergence of the plant CYP74 family. Planta 242:5, pages 1175-1186.
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Tarvi Teder, Helike Lõhelaid, William E. Boeglin, Wade M. Calcutt, Alan R. Brash & Nigulas Samel. (2015) A Catalase-related Hemoprotein in Coral Is Specialized for Synthesis of Short-chain Aldehydes. Journal of Biological Chemistry 290:32, pages 19823-19832.
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Fredi Brühlmann, Bojan Bosijokovic, Christophe Ullmann, Pascal Auffray, Laurent Fourage & Denis Wahler. (2013) Directed evolution of a 13-hydroperoxide lyase (CYP74B) for improved process performance. Journal of Biotechnology 163:3, pages 339-345.
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Wanmeng Mu, Qinghai Xue, Bo Jiang & Yufei Hua. (2012) Molecular cloning, expression, and enzymatic characterization of Solanum tuberosum hydroperoxide lyase. European Food Research and Technology 234:4, pages 723-731.
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Martin Mariutto, Francéline Duby, Akram Adam, Charlotte Bureau, Marie-Laure Fauconnier, Marc Ongena, Philippe Thonart & Jacques Dommes. (2011) The elicitation of a systemic resistance by Pseudomonas putidaBTP1 in tomato involves the stimulation of two lipoxygenase isoforms. BMC Plant Biology 11:1.
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Keimei Oh, Masumi Higashi & Yuko Yoshizawa. (2011) Biological evaluation of imidazole derivatives as inhibitors of hydroperoxide lyase, a key enzyme in plant volatile biosynthesis. Journal of Pesticide Science 36:1, pages 58-62.
Crossref
Yoko Iijima. 2010. Handbook of Fruit and Vegetable Flavors. Handbook of Fruit and Vegetable Flavors 705 727 .
Alina Mosblech, Ivo Feussner & Ingo Heilmann. (2009) Oxylipins: Structurally diverse metabolites from fatty acid oxidation. Plant Physiology and Biochemistry 47:6, pages 511-517.
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Hoa Tran Thanh, Catherine Vergoignan, Rémy Cachon, Selim Kermasha, Patrick Gervais, Thi Xuan Sam Nguyen, Jean-Marc Belin & Florence Husson. (2008) Recombinant hydroperoxide lyase for the production of aroma compounds: Effect of substrate on the yeast Yarrowia lipolytica. Journal of Molecular Catalysis B: Enzymatic 52-53, pages 146-152.
Crossref
B.D. Whitaker. 2008. Fruit and Vegetable Flavour. Fruit and Vegetable Flavour 103 131 .
Dominik L. Jürgen-Lohmann & Raymond L. Legge. (2007) Activity of hydroperoxide lyase under aqueous and micro-aqueous conditions. Journal of Molecular Catalysis B: Enzymatic 44:1, pages 32-38.
Crossref
Michael Stumpe & Ivo Feussner. (2006) Formation of oxylipins by CYP74 enzymes. Phytochemistry Reviews 5:2-3, pages 347-357.
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Keimei Oh, Tadao Asami, Kenji Matsui, Gregg A. Howe & Noboru Murofushi. (2006) Characterization of novel imidazole derivative, JM-8686, a potent inhibitor of allene oxide synthase. FEBS Letters 580:24, pages 5791-5796.
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Y. Waché, F. Husson, G. Feron & J.-M. Belin. (2006) Yeast as an efficient biocatalyst for the production of lipid-derived flavours and fragrances. Antonie van Leeuwenhoek 89:3-4, pages 405-416.
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Richard K. HughesEric J. BelfieldMylrajan MuthusamayAnuja KhanArthur RoweStephen E. HardingShirley A. FairhurstStephen BornemannRuth AshtonRoger N. F. ThorneleyRod Casey. (2006) Characterization of Medicago truncatula (barrel medic) hydroperoxide lyase (CYP74C3), a water-soluble detergent-free cytochrome P450 monomer whose biological activity is defined by monomer–micelle association . Biochemical Journal 395:3, pages 641-652.
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Anuja Khan, Richard K. Hughes, Eric J. Belfield, Rod Casey, Arthur J. Rowe & Stephen E. Harding. 2006. Analytical Ultracentrifugation VIII. Analytical Ultracentrifugation VIII 116 120 .
Avtar S. Atwal, Barbara Bisakowski, Sylvie Richard, Normand Robert & Byong Lee. (2005) Cloning and secretion of tomato hydroperoxide lyase in Pichia pastoris. Process Biochemistry 40:1, pages 95-102.
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Gérald Bourel, Jean-Marc Nicaud, Bethuel Nthangeni, Patricia Santiago-Gomez, Jean-Marc Belin & Florence Husson. (2004) Fatty acid hydroperoxide lyase of green bell pepper: cloning in Yarrowia lipolytica and biogenesis of volatile aldehydes. Enzyme and Microbial Technology 35:4, pages 293-299.
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Takao Koeduka, Michael Stumpe, Tadahiko Kajiwara & Ivo Feussner. (2003) Kinetics of barley FA hydroperoxide lyase are modulated by salts and detergents. Lipids 38:11, pages 1167-1172.
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Romy Kandzia, Michael Stumpe, Ekkehardt Berndt, Marlena Szalata, Kenji Matsui & I.v.o. Feussner. (2003) On the specificity of lipid hydroperoxide fragmentation by fatty acid hydroperoxide lyase from Arabidopsis thaliana. Journal of Plant Physiology 160:7, pages 803-809.
Crossref
Alexander N Grechkin. (2002) Hydroperoxide lyase and divinyl ether synthase. Prostaglandins & Other Lipid Mediators 68-69, pages 457-470.
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Ivo FeussnerClaus Wasternack. (2002) T HE L IPOXYGENASE P ATHWAY . Annual Review of Plant Biology 53:1, pages 275-297.
Crossref
Gregg A Howe & Anthony L Schilmiller. (2002) Oxylipin metabolism in response to stress. Current Opinion in Plant Biology 5:3, pages 230-236.
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Michael Stumpe, Romy Kandzia, Cornelia Göbel, Sabine Rosahl & Ivo Feussner. (2001) A pathogen-inducible divinyl ether synthase ( CYP74D ) from elicitor-treated potato suspension cells 1 . FEBS Letters 507:3, pages 371-376.
Crossref
Minke A. Noordermeer, Gerrit A. Veldink & Johannes F. G. Vliegenthart. (2001) Fatty Acid Hydroperoxide Lyase: A Plant Cytochrome P450 Enzyme Involved in Wound Healing and Pest Resistance. ChemBioChem 2:7-8, pages 494-504.
Crossref
Minke A. Noordermeer, Gerrit A. Veldink & Johannes F.G. Vliegenthart. (2001) Spectroscopic studies on the active site of hydroperoxide lyase; the influence of detergents on its conformation. FEBS Letters 489:2-3, pages 229-232.
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