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Bioscience, Biotechnology, and Biochemistry Volume 68, 2004 - Issue 12
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Original Articles

N-Linked Glycan Structures of Human Lactoferrin Produced by Transgenic Rice

Kazuhito FUJIYAMAInternational Center for Biotechnology, Osaka University
,
Yohei SAKAIInternational Center for Biotechnology, Osaka University
,
Ryo MISAKIInternational Center for Biotechnology, Osaka University
,
Itaru YANAGIHARADepartment of Bacterial Infections, Research Institute for Microbial Diseases, Osaka University
,
Takeshi HONDADepartment of Bacterial Infections, Research Institute for Microbial Diseases, Osaka University
,
Hiroyuki ANZAIGene Research Center, Ibaraki University
&
Tatsuji SEKIInternational Center for Biotechnology, Osaka University
 show all
Pages 2565-2570 | Received 05 Aug 2004, Accepted 18 Sep 2004, Published online: 22 May 2014

Citations (16)

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Celia CONESA, Coloma POCOVÍ, María-Dolores PÉREZ, Miguel CALVO & Lourdes SÁNCHEZ. (2009) Transport of Iron Bound to Recombinant Human Lactoferrin from Rice and Iron Citrate Across Caco-2 Cell Monolayers. Bioscience, Biotechnology, and Biochemistry 73:12, pages 2615-2620.
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Hitesh Kathuria, Jitender Giri, Himani Tyagi & AkhileshK. Tyagi. (2007) Advances in Transgenic Rice Biotechnology. Critical Reviews in Plant Sciences 26:2, pages 65-103.
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Articles from other publishers (14)

Dimitra Graikini, Celia Conesa, Inés Abad, María Dolores Pérez & Lourdes Sánchez. (2024) Evaluation of in vitro antirotaviral activity of lactoferrin from different species using a human intestinal model. International Dairy Journal 149, pages 105818.
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Kuan-Chih Lee, Kun-Ting Hsieh, Ray-Bin Chen, Wei-Chih Lin, Chang-Sheng Wang, Tzu-Tai Lee & Liang-Jwu Chen. (2020) Expression and Characterization of Rice-produced Recombinant Porcine Lactoferrin and its Antioxidant Activities. The Open Biotechnology Journal 14:1, pages 94-106.
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Brian J. Ward, Nathalie Landry, Sonia Trépanier, Geneviève Mercier, Michèle Dargis, Manon Couture, Marc-André D’Aoust & Louis-P. Vézina. (2014) Human antibody response to N-glycans present on plant-made influenza virus-like particle (VLP) vaccines. Vaccine 32:46, pages 6098-6106.
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Alla I. Yemets, Iryna V. Tanasienko, Yuliya A. Krasylenko & Yaroslav B. Blume. (2014) Plant-based biopharming of recombinant human lactoferrin. Cell Biology International, pages n/a-n/a.
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Hiroyuki Kajiura, Masashi Wasai, Saori Kasahara, Fumio Takaiwa & Kazuhito Fujiyama. (2012) N-Glycosylation and N-Glycan Moieties of CTB Expressed in Rice Seeds. Molecular Biotechnology 54:3, pages 784-794.
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Rachael J. Almond, Brian F. Flanagan, Ian Kimber & Rebecca J. Dearman. (2012) Influence of protein expression system on elicitation of IgE antibody responses: Experience with lactoferrin. Toxicology 301:1-3, pages 50-57.
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Eduardo CastilloMaría Dolores PérezIndira FrancoMiguel CalvoLourdes Sánchez. (2012) Kinetic and thermodynamic parameters for heat denaturation of human recombinant lactoferrin from rice 1 This article is part of a Special Issue entitled Lactoferrin and has undergone the Journal's usual peer review process. . Biochemistry and Cell Biology 90:3, pages 389-396.
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Tian Yu, Chengdong Guo, Jianwu Wang, Piliang Hao, Shunchao Sui, Xiuping Chen, Ran Zhang, Peipei Wang, Guangli Yu, Lei Zhang, Yunping Dai & Ning Li. (2011) Comprehensive characterization of the site-specific N-glycosylation of wild-type and recombinant human lactoferrin expressed in the milk of transgenic cloned cattle. Glycobiology 21:2, pages 206-224.
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Celia Conesa, Miguel Calvo & Lourdes Sánchez. (2010) Recombinant human lactoferrin: A valuable protein for pharmaceutical products and functional foods. Biotechnology Advances 28:6, pages 831-838.
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Yun-Ji Shin, Yun-Jo Chong, Kyu-Boem Han, Moon-Sik Yang & Tae-Ho Kwon. (2010) N-linked glycan analysis of glycoproteins secreted from rice cell suspension cultures under sugar starvation. Enzyme and Microbial Technology 47:5, pages 189-193.
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David J. Harvey. (2008) Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2003–2004. Mass Spectrometry Reviews 28:2, pages 273-361.
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A. Mari, P. Ooievaar-de Heer, E. Scala, M. Giani, L. Pirrotta, L. Zuidmeer, D. Bethell & R. Van Ree. (2008) Evaluation by double-blind placebo-controlled oral challenge of the clinical relevance of IgE antibodies against plant glycans. Allergy 63:7, pages 891-896.
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Fang Pan, XiuBo Zhao, Thomas A. Waigh, Jian R. Lu & Fausto Miano. (2008) Interfacial adsorption and denaturization of human milk and recombinant rice lactoferrin. Biointerphases 3:2, pages FB36-FB43.
Crossref
Celia Conesa, Lourdes Sánchez, María-Dolores Pérez & Miguel Calvo. (2007) A Calorimetric Study of Thermal Denaturation of Recombinant Human Lactoferrin from Rice. Journal of Agricultural and Food Chemistry 55:12, pages 4848-4853.
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