Citations (7)
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Toshio Furumoto & Ryuta Sato. (2017) Biosynthesis of anthraquinone derivatives in a Sesamum indicum hairy root culture. Bioscience, Biotechnology, and Biochemistry 81:10, pages 1868-1873.
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Toshio Furumoto & Kiyoshi Nishimoto. (2016) Identification of a characteristic antioxidant, anthrasesamone F, in black sesame seeds and its accumulation at different seed developmental stages. Bioscience, Biotechnology, and Biochemistry 80:2, pages 350-355.
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Toshio FURUMOTO & Arata HOSHIKUMA. (2012) Effect of Chloride Ions on Anthrasesamone C Production in a Sesamum indicum Hairy Root Culture and Identification of the Precursor for Its Abiotic Formation. Bioscience, Biotechnology, and Biochemistry 76:2, pages 305-308.
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Articles from other publishers (4)
Ajay Mili, Subham Das, Krishnadas Nandakumar & Richard Lobo. (2021) A comprehensive review on Sesamum indicum L.: Botanical, ethnopharmacological, phytochemical, and pharmacological aspects. Journal of Ethnopharmacology 281, pages 114503.
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Repon Kumer Saha, Md. Abu Monsur Dinar, Kausain Akther Nabila & Priyanka Roy. (2014) HPLC analysis and cell surface receptor binding activities of the crude aqueous and methanolic extract of Sesamum indicum. Asian Pacific Journal of Tropical Biomedicine 4, pages S516-S520.
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T. K. LimT. K. Lim. 2012. Edible Medicinal And Non-Medicinal Plants. Edible Medicinal And Non-Medicinal Plants
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Toshio Furumoto & Arata Hoshikuma. (2011) Biosynthetic origin of 2-geranyl-1,4-naphthoquinone and its related anthraquinone in a Sesamum indicum hairy root culture. Phytochemistry 72:9, pages 871-874.
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