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Bioscience, Biotechnology, and Biochemistry Volume 72, 2008 - Issue 10
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Original Articles

Carotenoids in a Corynebacterineae, Gordonia terrae AIST-1: Carotenoid Glucosyl Mycoloyl Esters

Shinichi TAKAICHIDepartment of Biology, Nippon Medical School
,
Takashi MAOKAResearch Institute for Production Development
,
Naoshige AKIMOTOGraduate School of Pharmaceutical Sciences, Kyoto University
,
Marvelisa L. CARMONASchool of Biosphere Science, Hiroshima University
&
Yukiho YAMAOKANational Institute of Advanced Industrial Science and Technology (AIST)
Pages 2615-2622 | Received 01 May 2008, Accepted 05 Jul 2008, Published online: 22 May 2014

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Gerson-Dirceu López, Gerardo Álvarez-Rivera, Chiara Carazzone, Elena Ibáñez, Chad Leidy & Alejandro Cifuentes. (2023) Bacterial Carotenoids: Extraction, Characterization, and Applications. Critical Reviews in Analytical Chemistry 53:6, pages 1239-1262.
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Harshada Sowani, Mohan Kulkarni & Smita Zinjarde. (2018) An insight into the ecology, diversity and adaptations of Gordonia species. Critical Reviews in Microbiology 44:4, pages 393-413.
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Oliver Drzyzga. (2012) The strengths and weaknesses of Gordonia: A review of an emerging genus with increasing biotechnological potential. Critical Reviews in Microbiology 38:4, pages 300-316.
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Articles from other publishers (13)

Jeysson Sánchez-Suárez, Luis Díaz, Ericsson Coy-Barrera & Luisa Villamil. (2022) Specialized Metabolism of Gordonia Genus: An Integrated Survey on Chemodiversity Combined with a Comparative Genomics-Based Analysis. BioTech 11:4, pages 53.
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Gerhard Sandmann. 2021. Carotenoids: Biosynthetic and Biofunctional Approaches. Carotenoids: Biosynthetic and Biofunctional Approaches 175 181 .
Wai Leng Carmen Loh, Kuan-Chieh Huang, Hui Suan Ng & John Chi-Wei Lan. (2020) Exploring the fermentation characteristics of a newly isolated marine bacteria strain, Gordonia terrae TWRH01 for carotenoids production. Journal of Bioscience and Bioengineering 130:2, pages 187-194.
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Micaela Giani, Jose María Miralles-Robledillo, Gloria Peiró, Carmen Pire & Rosa María Martínez-Espinosa. (2020) Deciphering Pathways for Carotenogenesis in Haloarchaea. Molecules 25:5, pages 1197.
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Mariana Manzoni Maroneze, Eduardo Jacob-Lopes, Leila Queiroz Zepka, María Roca & Antonio Pérez-Gálvez. (2019) Esterified carotenoids as new food components in cyanobacteria. Food Chemistry 287, pages 295-302.
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Luis Figueroa, Liliana Santos-Zea, Adelfo Escalante & Janet Gutiérrez-Uribe. (2017) Mass Spectrometry-Based Metabolomics of Agave Sap (Agave salmiana) after Its Inoculation with Microorganisms Isolated from Agave Sap Concentrate Selected to Enhance Anticancer Activity. Sustainability 9:11, pages 2095.
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Harshada Sowani, Pallavi Mohite, Shailesh Damale, Mohan Kulkarni & Smita Zinjarde. (2016) Carotenoid stabilized gold and silver nanoparticles derived from the Actinomycete Gordonia amicalis HS-11 as effective free radical scavengers. Enzyme and Microbial Technology 95, pages 164-173.
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Taylor K. S. Richter, Chambers C. Hughes & Bradley S. Moore. (2015) Sioxanthin, a novel glycosylated carotenoid, reveals an unusual subclustered biosynthetic pathway. Environmental Microbiology 17:6, pages 2158-2171.
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Michael Goodfellow. 2014. The Prokaryotes. The Prokaryotes 595 650 .
Shinichi Takaichi, Mari Mochimaru, Hiroko Uchida, Akio Murakami, Euichi Hirose, Takashi Maoka, Tohru Tsuchiya & Mamoru Mimuro. (2012) Opposite Chilarity of α-Carotene in Unusual Cyanobacteria with Unique Chlorophylls, Acaryochloris and Prochlorococcus. Plant and Cell Physiology 53:11, pages 1881-1888.
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Y.Z. Wang, J.H. Wang, Z. Liu, J.F. Zhao & S.D. Zhou. (2011) Identification of a Gordonia sp. strain producing carotenoids. Identification of a Gordonia sp. strain producing carotenoids.
Saskia Köcher & Volker Müller. 2011. Halophiles and Hypersaline Environments. Halophiles and Hypersaline Environments 303 317 .
Saskia Köcher & Volker Müller. 2011. Halophiles and Hypersaline Environments. Halophiles and Hypersaline Environments 303 317 .

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