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Original Articles

Effects of an Oral Administration of Glucosamine-Chondroitin-Quercetin Glucoside on the Synovial Fluid Properties in Patients with Osteoarthritis and Rheumatoid Arthritis

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Pages 288-292 | Received 23 Jun 2008, Accepted 07 Oct 2008, Published online: 22 May 2014

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Samuel D. Hughes, Natkunam Ketheesan & Nagaraja Haleagrahara. (2017) The therapeutic potential of plant flavonoids on rheumatoid arthritis. Critical Reviews in Food Science and Nutrition 57:17, pages 3601-3613.
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Noriyuki Kanzaki, Yoshiko Ono, Hiroshi Shibata & Toshio Moritani. (2015) Glucosamine-containing supplement improves locomotor functions in subjects with knee pain: a randomized, double-blind, placebo-controlled study. Clinical Interventions in Aging 10, pages 1743-1753.
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Mi Young Ahn, Jea Woong Han, Jae Sam Hwang, Eun Young Yun & Byung Mu Lee. (2014) Anti-Inflammatory Effect of Glycosaminoglycan Derived From Gryllus bimaculatus (A Type of Cricket, Insect) on Adjuvant-Treated Chronic Arthritis Rat Model. Journal of Toxicology and Environmental Health, Part A 77:22-24, pages 1332-1345.
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Richard J. Bloomer, Tyler M. Farney, Cameron G. McCarthy & Sang-Rok Lee. (2013) Cissus Quadrangularis Reduces Joint Pain in Exercise-Trained Men: A Pilot Study. The Physician and Sportsmedicine 41:3, pages 29-35.
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Teresa Magrans-Courtney, Colin Wilborn, Christopher Rasmussen, Maria Ferreira, Lori Greenwood, Bill Campbell, Chad M Kerksick, Erica Nassar, Rui Li, Mike Iosia, Matt Cooke, Kristin Dugan, Darryn Willoughby, LuAnn Soliah & Richard B Kreider. (2011) Effects of diet type and supplementation of glucosamine, chondroitin, and MSM on body composition, functional status, and markers of health in women with knee osteoarthritis initiating a resistance-based exercise and weight loss program. Journal of the International Society of Sports Nutrition 8:1.
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