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North American Journal of Aquaculture Volume 68, 2006 - Issue 3
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Article

Comparison of Pond Production of Phase-III Sunshine Bass Fed 32-, 36-, and 40%-Crude-Protein Diets with Fixed Energy: Protein Ratios

James E. Wetzel Fisheries and Illinois Aquaculture Center, Southern Illinois University-Carbondale, Carbondale, Illinois, 62901-6511, USA
,
Craig S. Kasper Fisheries and Illinois Aquaculture Center, Southern Illinois University-Carbondale, Carbondale, Illinois, 62901-6511, USA
&
Christopher C. Kohler Fisheries and Illinois Aquaculture Center, Southern Illinois University-Carbondale, Carbondale, Illinois, 62901-6511, USA
Pages 264-270 | Received 21 Apr 2005, Accepted 26 Oct 2005, Published online: 09 Jan 2011

Citations (4)

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Read on this site (1)

HeidiA. Lewis & ChristopherC. Kohler. (2008) Corn Gluten Meal Partially Replaces Dietary Fish Meal without Compromising Growth or Fatty Acid Composition of Sunshine Bass. North American Journal of Aquaculture 70:1, pages 50-60.
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Articles from other publishers (3)

Bartholomew W. Green, Steven D. Rawles, T. Gibson Gaylord, Kevin K. Schrader, Matthew E. McEntire & Carl D. Webster. (2023) Performance of phytase-treated fishmeal-free and all-plant protein diets in pond production of market sized hybrid striped bass. Aquaculture 577, pages 740006.
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Steven D. Rawles, Bartholomew W. Green, Matthew E. McEntire, T. Gibson Gaylord & Frederic T. Barrows. (2018) Reducing dietary protein in pond production of hybrid striped bass (Morone chrysops × M. saxatilis): Effects on fish performance and water quality dynamics. Aquaculture 490, pages 217-227.
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S.D. RAWLES, K.R. THOMPSON, Y.J. BRADY, L.S. METTS, M.Y. AKSOY, A.L. GANNAM, R.G. TWIBELL, S. OSTRAND & C.D. WEBSTER. (2011) Effects of replacing fish meal with poultry by-product meal and soybean meal and reduced protein level on the performance and immune status of pond-grown sunshine bass (Morone chrysops × M. saxatilis). Aquaculture Nutrition 17:3, pages e708-e721.
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