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Journal of Inflammation Research Volume 14, 2021 - Issue
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Original Research

β-Nicotinamide Mononucleotide (NMN) Administrated by Intraperitoneal Injection Mediates Protection Against UVB-Induced Skin Damage in Mice

Xianrong Zhou1 Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;2 Chongqing Engineering Research Center of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;3 Chongqing Engineering Laboratory for Research and Development of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;4 Department of Food and Nutrition, College of Medical and Life Sciences, Silla University, Busan, South KoreaView further author information
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Hang-Hang Du5 Department of Plastic Surgery, Chongqing Huamei Plastic Surgery Hospital, Chongqing, People’s Republic of ChinaView further author information
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Xingyao Long1 Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;2 Chongqing Engineering Research Center of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;3 Chongqing Engineering Laboratory for Research and Development of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of ChinaView further author information
,
Yanni Pan1 Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;2 Chongqing Engineering Research Center of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;3 Chongqing Engineering Laboratory for Research and Development of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of ChinaView further author information
,
Jian Hu6 R&D Department, Effepharm (Shanghai) Co., Ltd, Shanghai, People’s Republic of ChinaView further author information
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Jianjun Yu6 R&D Department, Effepharm (Shanghai) Co., Ltd, Shanghai, People’s Republic of ChinaCorrespondence[email protected]
View further author information
&
Xin Zhao1 Chongqing Collaborative Innovation Center for Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;2 Chongqing Engineering Research Center of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of China;3 Chongqing Engineering Laboratory for Research and Development of Functional Food, Chongqing University of Education, Chongqing, People’s Republic of ChinaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-9798-7865View further author information
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Pages 5165-5182 | Published online: 07 Oct 2021

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