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Original Research

Betalain-rich red beet concentrate improves reduced knee discomfort and joint function: a double blind, placebo-controlled pilot clinical study

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Pages 9-13 | Published online: 10 Mar 2014

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Daniel Rojas-Valverde, Jaqueline Montoya-Rodríguez, Christian Azofeifa-Mora & Braulio Sanchez-Urena. (2021) Effectiveness of beetroot juice derived nitrates supplementation on fatigue resistance during repeated-sprints: a systematic review. Critical Reviews in Food Science and Nutrition 61:20, pages 3395-3406.
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Articles from other publishers (16)

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Yoko Tanabe, Naoto Fujii & Katsuhiko Suzuki. (2021) Dietary Supplementation for Attenuating Exercise-Induced Muscle Damage and Delayed-Onset Muscle Soreness in Humans. Nutrients 14:1, pages 70.
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Agnieszka Kumorkiewicz-Jamro, Tomasz Świergosz, Katarzyna Sutor, Aneta Spórna-Kucab & Sławomir Wybraniec. (2021) Multi-colored shades of betalains: recent advances in betacyanin chemistry. Natural Product Reports 38:12, pages 2315-2346.
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M. Alejandra Guerrero-Rubio, Samanta Hernández-García, Josefa Escribano, Mercedes Jiménez-Atiénzar, Juana Cabanes, Francisco García-Carmona & Fernando Gandía-Herrero. (2020) Betalain health-promoting effects after ingestion in Caenorhabditis elegans are mediated by DAF-16/FOXO and SKN-1/Nrf2 transcription factors. Food Chemistry 330, pages 127228.
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Mrinalini Dey, Maurizio Cutolo & Elena Nikiphorou. (2020) Beverages in Rheumatoid Arthritis: What to Prefer or to Avoid. Nutrients 12:10, pages 3155.
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Agnieszka Kumorkiewicz, Katarzyna Sutor, Boris Nemzer, Zbigniew Pietrzkowski & Sławomir Wybraniec. (2020) Thermal Decarboxylation of Betacyanins in Red Beet Betalain-Rich Extract. Polish Journal of Food and Nutrition Sciences 70:1, pages 7-14.
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Agnieszka Kumorkiewicz-Jamro, Karolina Starzak, Katarzyna Sutor, Boris Nemzer, Zbigniew Pietrzkowski, Łukasz Popenda & Sławomir Wybraniec. (2020) Structural Study on Hypochlorous Acid-Mediated Chlorination of Betanin and Its Decarboxylated Derivatives from an Anti-Inflammatory Beta vulgaris L. Extract. Molecules 25:2, pages 378.
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Agnieszka Kumorkiewicz, Natalia Szmyr, Łukasz Popenda, Zbigniew Pietrzkowski & Sławomir Wybraniec. (2019) Alternative Mechanisms of Betacyanin Oxidation by Complexation and Radical Generation. Journal of Agricultural and Food Chemistry 67:26, pages 7455-7465.
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Luis Eduardo Contreras-Llano, M. Alejandra Guerrero-Rubio, José Daniel Lozada-Ramírez, Francisco García-Carmona & Fernando Gandía-Herrero. (2019) First Betalain-Producing Bacteria Break the Exclusive Presence of the Pigments in the Plant Kingdom. mBio 10:2.
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Kateryna Lystvan, Agnieszka Kumorkiewicz, Edward Szneler & Sławomir Wybraniec. (2018) Study on Betalains in Celosia cristata Linn. Callus Culture and Identification of New Malonylated Amaranthins . Journal of Agricultural and Food Chemistry 66:15, pages 3870-3879.
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Tom CliffordGlyn HowatsonDaniel J. WestEmma J. Stevenson. (2017) Beetroot juice is more beneficial than sodium nitrate for attenuating muscle pain after strenuous eccentric-bias exercise. Applied Physiology, Nutrition, and Metabolism 42:11, pages 1185-1191.
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Tom CliffordDean M. AllertonMeghan A. BrownLiam HarperSteven HorsburghKaren M. KeaneEmma J. StevensonGlyn Howatson. (2017) Minimal muscle damage after a marathon and no influence of beetroot juice on inflammation and recovery. Applied Physiology, Nutrition, and Metabolism 42:3, pages 263-270.
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Tom Clifford, Bram Berntzen, Gareth Davison, Daniel West, Glyn Howatson & Emma Stevenson. (2016) Effects of Beetroot Juice on Recovery of Muscle Function and Performance between Bouts of Repeated Sprint Exercise. Nutrients 8:8, pages 506.
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Sławomir Wybraniec, Karolina Starzak & Zbigniew Pietrzkowski. (2016) Chlorination of Betacyanins in Several Hypochlorous Acid Systems. Journal of Agricultural and Food Chemistry 64:14, pages 2865-2874.
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Nurhayati -Gama Kusuma & Maryanto -. (2015) SIFAT KIMIA SELAI BUAH NAGA, KOMPOSISI MIKROFLORA DAN PROFIL SCFA FESES RELAWAN. Jurnal Teknologi dan Industri Pangan 26:2, pages 213-221.
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