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Articles

Cyanobacteria and eukaryotic microalgae as potential sources of antibiotics

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Pages 271-282 | Received 08 Oct 2014, Accepted 17 Mar 2015, Published online: 21 Mar 2019

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Chengwei Liang, Lu Wang, Yufei Zhang, Jian Zhang, Xiaowen Zhang & Naihao Ye. (2020) The effects of elevated CO2 concentrations on changes in fatty acids and amino acids of three species of microalgae. Phycologia 59:3, pages 208-217.
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A. B. Inuwa, A. Pervez & R. Nazir. (2023) Microalgae-based wastewater treatment system: current state, antibiotic resistant bacteria and antibiotic resistance genes reduction potentials. International Journal of Environmental Science and Technology 20:12, pages 14053-14072.
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Deborah M Power, Petros Taoukis, Dimitra Houhoula, Theofania Tsironi & Emmanouil Flemetakis. (2023) Integrating omics technologies for improved quality and safety of seafood products. Aquaculture and Fisheries 8:4, pages 457-462.
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Satyabrata Dash, Shubham Pradhan, Bijayananda Sahoo, Sabyasachy Parida & Biswajit Rath. (2023) In vitro study of antioxidant, antimicrobial, and anticancer activities of two selected cyanobacteria found across Odisha coast, India. Systems Microbiology and Biomanufacturing.
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Abigail Volk & Jiyoung Lee. (2023) Cyanobacterial blooms: A player in the freshwater environmental resistome with public health relevance?. Environmental Research 216, pages 114612.
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C.A. Laamanen, S.M. Desjardins, G.N.A. Senhorinho & J.A. Scott. (2021) Harvesting microalgae for health beneficial dietary supplements. Algal Research 54, pages 102189.
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Shannon M. Little, Gerusa N. A. Senhorinho, Mazen Saleh, Nathan Basiliko & John A. Scott. (2021) Antibacterial compounds in green microalgae from extreme environments: a review. ALGAE 36:1, pages 61-72.
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Senhorinho Gerusa N.A.Carita Lannér & John A. Scott. (2020) The importance of harvesting time on the screening of Chlamydomonas spp. extracts for antibacterial activity. Algologia 30:3, pages 250-260.
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Dónal Mc Gee, Lorraine Archer, Thomas J. Smyth, Gerard T.A. Fleming & Nicolas Touzet. (2020) Bioprospecting and LED-based spectral enhancement of antimicrobial activity of microalgae isolated from the west of Ireland. Algal Research 45, pages 101704.
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Tanya Waseem, Muhammad Kazim Zargaham, Farhan Shahid, Tausif Ahmed Rajput, Baharudin Ibrahim & Mustafeez Mujtaba Babar. 2020. New and Future Developments in Microbial Biotechnology and Bioengineering. New and Future Developments in Microbial Biotechnology and Bioengineering 67 77 .
Alescia Cullen, Leanne A. Pearson, Rabia Mazmouz, Tianzhe Liu, Angela H. Soeriyadi, Sarah E. Ongley & Brett A. Neilan. (2019) Heterologous expression and biochemical characterisation of cyanotoxin biosynthesis pathways. Natural Product Reports 36:8, pages 1117-1136.
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Antonio León-Vaz, Rosa León, Encarnación Díaz-Santos, Javier Vigara & Sara Raposo. (2019) Using agro-industrial wastes for mixotrophic growth and lipids production by the green microalga Chlorella sorokiniana. New Biotechnology 51, pages 31-38.
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Sagar Grover, Shaily Rubina, Veera Malle Gowda & G. Sibi. (2019) Utilization of Vermiwash to Promote Growth Rate and Biomass in Fresh Water Microalgae. Trends in Applied Sciences Research 14:3, pages 205-209.
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Eduardo Jacob-Lopes, Mariana M Maroneze, Mariany C Deprá, Rafaela B Sartori, Rosangela R Dias & Leila Q Zepka. (2019) Bioactive food compounds from microalgae: an innovative framework on industrial biorefineries. Current Opinion in Food Science 25, pages 1-7.
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Laura Soto-Sierra, Petya Stoykova & Zivko L. Nikolov. (2018) Extraction and fractionation of microalgae-based protein products. Algal Research 36, pages 175-192.
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Edyta Magierek & Izabela Krzemińska. (2018) Effect of stress conditions on improvement of lipid and carbohydrate accumulation under photoautotrophic cultivation of Chlorophyta. Phycologia 57:6, pages 601-618.
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Pedro Geada, Rui Rodrigues, Luís Loureiro, Ricardo Pereira, Bruno Fernandes, José A. Teixeira, Vítor Vasconcelos & António A. Vicente. (2018) Electrotechnologies applied to microalgal biotechnology – Applications, techniques and future trends. Renewable and Sustainable Energy Reviews 94, pages 656-668.
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Elena Martínez-Francés & Carlos Escudero-Oñate. 2018. Microalgal Biotechnology. Microalgal Biotechnology.
Chau Hai Thai Vu, Hyung-Gwan Lee, Yong Keun Chang & Hee-Mock Oh. (2018) Axenic cultures for microalgal biotechnology: Establishment, assessment, maintenance, and applications. Biotechnology Advances 36:2, pages 380-396.
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Natascia Biondi, Giulia Cheloni, Liliana Rodolfi, Carlo Viti, Luciana Giovannetti & Mario R. Tredici. (2018) Tetraselmis suecica F&M-M33 growth is influenced by its associated bacteria . Microbial Biotechnology 11:1, pages 211-223.
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A. Fricke, T.C. Kihara, G.A. Kopprio & M. Hoppenrath. (2017) Anthropogenically driven habitat formation by a tube dwelling diatom on the Northern Patagonian Atlantic coast. Ecological Indicators 77, pages 8-13.
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Francisco Navarro, Eduardo Forján, María Vázquez, Alberto Toimil, Zaida Montero, María del C. Ruiz-Domínguez, Inés Garbayo, Miguel Á. Castaño, Carlos Vílchez & José M. Vega. (2017) Antimicrobial activity of the acidophilic eukaryotic microalga Coccomyxa onubensis . Phycological Research 65:1, pages 38-43.
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I. Deniz, M. García-Vaquero & E. Imamoglu. 2017. Microalgae-Based Biofuels and Bioproducts. Microalgae-Based Biofuels and Bioproducts 429 460 .
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