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Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 7, 2004 - Issue 2
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Original Articles

Challenges in the Interdisciplinary Teaching of Food and Foodways

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Pages 147-159 | Published online: 29 Apr 2015

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Nancy Duran & Karen MacDonald. (2006) Information Sources for Food Studies Research. Food, Culture & Society 9:2, pages 233-243.
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