Advanced search
Publication Cover
Scandinavian Journal of Gastroenterology Volume 49, 2014 - Issue 5
Submit an article Journal homepage
609
Views
19
CrossRef citations to date
0
Altmetric
Probiotics

Effects of the continuous intake of a milk drink containing Lactobacillus casei strain Shirota on abdominal symptoms, fecal microbiota, and metabolites in gastrectomized subjects

Teruaki AokiJikei University, School of Medicine, Tokyo, Japan;Post-gastrectomy Patients' Association “ALPHA CLUB”, Tokyo, JapanCorrespondence[email protected]
,
Takashi AsaharaYakult Central Institute for Microbiological Research, Tokyo, Japan
,
Kazumasa MatsumotoYakult Central Institute for Microbiological Research, Tokyo, Japan
,
Toshihiko TakadaYakult Central Institute for Microbiological Research, Tokyo, Japan
,
Osamu ChonanYakult Central Institute for Microbiological Research, Tokyo, Japan
,
Kazuki NakamoriYakult Honsha Co, Ltd, Tokyo, Japan
,
Chiaki NonakaYakult Honsha Co, Ltd, Tokyo, Japan
,
Ichiro YamajiPost-gastrectomy Patients' Association “ALPHA CLUB”, Tokyo, Japan
,
Tsuyoshi HisamotoPost-gastrectomy Patients' Association “ALPHA CLUB”, Tokyo, Japan
,
Masanori SatoPost-gastrectomy Patients' Association “ALPHA CLUB”, Tokyo, Japan
,
Tomoko MatsudaPost-gastrectomy Patients' Association “ALPHA CLUB”, Tokyo, Japan
&
Koji NomotoYakult Central Institute for Microbiological Research, Tokyo, Japan
 show all
Pages 552-563 | Received 20 Jun 2013, Accepted 22 Sep 2013, Published online: 13 Mar 2014

Citations (19)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (2)

Toshihiko Takada, Daisuke Chinda, Tatsuya Mikami, Kensuke Shimizu, Kosuke Oana, Shiro Hayamizu, Kuniaki Miyazawa, Tetsu Arai, Miyuki Katto, Yusuke Nagara, Hiroshi Makino, Akira Kushiro, Kenji Oishi & Shinsaku Fukuda. (2020) Dynamic analysis of human small intestinal microbiota after an ingestion of fermented milk by small-intestinal fluid perfusion using an endoscopic retrograde bowel insertion technique. Gut Microbes 11:6, pages 1662-1676.
Read now
Xin Fang. (2016) Potential role of gut microbiota and tissue barriers in Parkinson's disease and amyotrophic lateral sclerosis. International Journal of Neuroscience 126:9, pages 771-776.
Read now

Articles from other publishers (17)

Kosuke Oana, Kensuke Shimizu, Toshihiko Takada, Hiroshi Makino, Mikiko Yamazaki, Miyuki Katto, Minoru Ando, Takashi Kurakawa & Kenji Oishi. (2023) Manipulating the growth environment through co-culture to enhance stress tolerance and viability of probiotic strains in the gastrointestinal tract. Applied and Environmental Microbiology.
Crossref
Young Min Hwang & Hee-Seok Lee. (2023) Statistical Optimization of Culture Conditions for <i>Lactobacillus</i> Strains using Response Surface Methodology. Journal of Food Hygiene and Safety 38:5, pages 338-346.
Crossref
Neeraja Recharla, Jihee Choi, Pradeep Puligundla, Seon-Joo Park & Hae-Jeung Lee. (2023) Impact of probiotics on cognition and constipation in the elderly: A meta-analysis. Heliyon 9:7, pages e18306.
Crossref
Ren Yan, Kaicen Wang, Qiangqiang Wang, Huiyong Jiang, Yingfeng Lu, Xiaoxiao Chen, Hua Zhang, Xiaoling Su, Yiling Du, Lifeng Chen, Lanjuan Li & Longxian Lv. (2021) Probiotic Lactobacillus casei Shirota prevents acute liver injury by reshaping the gut microbiota to alleviate excessive inflammation and metabolic disorders . Microbial Biotechnology 15:1, pages 247-261.
Crossref
Marianna Roselli, Fausta Natella, Paola Zinno, Barbara Guantario, Raffaella Canali, Emily Schifano, Maria De Angelis, Olga Nikoloudaki, Marco Gobbetti, Giuditta Perozzi & Chiara Devirgiliis. (2021) Colonization Ability and Impact on Human Gut Microbiota of Foodborne Microbes From Traditional or Probiotic-Added Fermented Foods: A Systematic Review. Frontiers in Nutrition 8.
Crossref
Xiaomei Zhang, Shanbin Chen, Ming Zhang, Fazheng Ren, Yimei Ren, Yixuan Li, Ning Liu, Yan Zhang, Qi Zhang & Ran Wang. (2021) Effects of Fermented Milk Containing Lacticaseibacillus paracasei Strain Shirota on Constipation in Patients with Depression: A Randomized, Double-Blind, Placebo-Controlled Trial. Nutrients 13:7, pages 2238.
Crossref
Yangwenshan Ou, Shanbin Chen, Fazheng Ren, Ming Zhang, Shaoyang Ge, Huiyuan Guo, Hao Zhang & Liang Zhao. (2019) Lactobacillus casei Strain Shirota Alleviates Constipation in Adults by Increasing the Pipecolinic Acid Level in the Gut. Frontiers in Microbiology 10.
Crossref
Rumiko Maki, Mayumi Matsukawa, Atsuko Matsuduka, Masahiko Hashinaga, Hirofumi Anai, Yoshio Yamaoka, Katsuhiro Hanada & Chieko Fujii. (2018) Therapeutic effect of lyophilized, Kefir-fermented milk on constipation among persons with mental and physical disabilities. Japan Journal of Nursing Science 15:3, pages 218-225.
Crossref
Hirokazu Tsuji, Kazunori Matsuda & Koji Nomoto. (2018) Counting the Countless: Bacterial Quantification by Targeting rRNA Molecules to Explore the Human Gut Microbiota in Health and Disease. Frontiers in Microbiology 9.
Crossref
Elham Nikbakht, Rosita Jamaluddin, S. Mohd Redzwan & Saman Khalesi. (2018) Oral administration of Lactobacillus casei Shirota can ameliorate the adverse effect of an acute aflatoxin exposure in Sprague Dawley rats. International Journal for Vitamin and Nutrition Research 88:3-4, pages 199-207.
Crossref
Leon Fisher & Alexander Fisher. (2017) Acid-Suppressive Therapy and Risk of Infections: Pros and Cons. Clinical Drug Investigation 37:7, pages 587-624.
Crossref
R.M. Jones. 2017. The Microbiota in Gastrointestinal Pathophysiology. The Microbiota in Gastrointestinal Pathophysiology 99 108 .
Paolo Zambelli, Lucia Tamborini, Samuele Cazzamalli, Andrea Pinto, Stefania Arioli, Silvia Balzaretti, Francisco J. Plou, Lucia Fernandez-Arrojo, Francesco Molinari, Paola Conti & Diego Romano. (2016) An efficient continuous flow process for the synthesis of a non-conventional mixture of fructooligosaccharides. Food Chemistry 190, pages 607-613.
Crossref
Gerald Friedman. 2016. Lifestyle Medicine. Lifestyle Medicine 333 340 .
Busra Aktas, Travis J. De Wolfe, Kanokwan Tandee, Nasia Safdar, Benjamin J. Darien & James L. Steele. (2015) The Effect of Lactobacillus casei 32G on the Mouse Cecum Microbiota and Innate Immune Response Is Dose and Time Dependent. PLOS ONE 10:12, pages e0145784.
Crossref
Bokyung Lee, Xiaochen Yin, Stephen M. Griffey & Maria L. Marco. (2015) Attenuation of Colitis by Lactobacillus casei BL23 Is Dependent on the Dairy Delivery Matrix. Applied and Environmental Microbiology 81:18, pages 6425-6435.
Crossref
Bora Akoglu, Alexander Loytved, Hannah Nuiding, Stefan Zeuzem & Dominik Faust. (2015) Probiotic Lactobacillus casei Shirota improves kidney function, inflammation and bowel movements in hospitalized patients with acute gastroenteritis – A prospective study. Journal of Functional Foods 17, pages 305-313.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.