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Xenobiotica
the fate of foreign compounds in biological systems
Volume 13, 1983 - Issue 4
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Research Article

Effect of dietary carrageenan and pectin on the reduction of nitro-compounds by the rat caecal microflora

I. R. Rowland British Industrial Biological Research Association, Carshalton, Surrey, UK
,
A. K. Mallett British Industrial Biological Research Association, Carshalton, Surrey, UK
,
A. Wise Medical Research Council Laboratory Animals Centre, Carshalton, Surrey, UK
&
E. Bailey Medical Research Council Toxicology Research Unit, Carshalton, Surrey, UK
Pages 251-256 | Received 16 Jan 1983, Published online: 22 Sep 2008

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Mirlinda Tahiri, Celine Johnsrud & Inger-Lise Steffensen. (2023) Evidence and hypotheses on adverse effects of the food additives carrageenan (E 407)/processed Eucheuma seaweed (E 407a) and carboxymethylcellulose (E 466) on the intestines: a scoping review. Critical Reviews in Toxicology 53:9, pages 521-571.
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Gary W. Elmer, Steven W. Martin, Kyle L. Horner, Lynne V. Mcfarland, René H. Levy. (1999) Survival of Saccharomyces boulardii in the Rat Gastrointestinal Tract and Effects of Dietary Fiber. Microbial Ecology in Health and Disease 11:1, pages 29-34.
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M. Tamura, K. Hirayama & K. Itoh. (1996) Comparison of Colonic Bacterial Enzymes in Gnotobiotic Mice Monoassociated with Different Intestinal Bacteria. Microbial Ecology in Health and Disease 9:6, pages 287-294.
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Ian R. Rowland, Anthony K. Mallett & Alan Wise. (1985) The Effect of Diet on the Mammalian Gut Flora and Its Metabolic Activities. CRC Critical Reviews in Toxicology 16:1, pages 31-103.
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Articles from other publishers (14)

. (2015) Scientific Opinion on nitrofurans and their metabolites in food. EFSA Journal 13:6.
Crossref
B Goodwin. 2004. Handbook of Biotransformations of Aromatic Compounds. Handbook of Biotransformations of Aromatic Compounds 213 566 .
Klaus Schneider, Martin Hassauer & Fritz Kalberlah. (1994) Toxikologische Bewertung von Rüstungsaltlasten. Umweltwissenschaften und Schadstoff-Forschung 6:6, pages 333-340.
Crossref
H.-U. Endress. 1991. The Chemistry and Technology of Pectin. The Chemistry and Technology of Pectin 251 268 .
S.J. Pintauro & S.W. Gilbert. (1990) The effects of carrageenan on drug-metabolizing enzyme system activities in the guinea-pig. Food and Chemical Toxicology 28:12, pages 807-811.
Crossref
Ian R. Rowland & Anthony K. Mallett. 1990. Dietary Fiber. Dietary Fiber 195 206 .
Bernd Elsenhans & Wolfgang F. Caspary. (1989) Differential Changes in the Urinary Excretion of Two Orally Administered Polyethylene Glycol Markers (PEG 900 and PEG 4000) in Rats after Feeding Various Carbohydrate Gelling Agents. The Journal of Nutrition 119:3, pages 380-387.
Crossref
A.K. MALLETT & I.R. ROWLAND. 1988. Role of the Gut Flora in Toxicity and Cancer. Role of the Gut Flora in Toxicity and Cancer 347 382 .
A. Wise, A.K. Mallett & I.R. Rowland. (1986) Effect of mixtures of dietary fibres on the enzyme activity of the rat caecal microflora. Toxicology 38:2, pages 241-248.
Crossref
IAN R. ROWLAND. 1986. Bioreduction in the Activation of Drugs. Bioreduction in the Activation of Drugs 27 32 .
Ian R. Rowland. (1986) Reduction by the gut microflora of animals and man. Biochemical Pharmacology 35:1, pages 27-32.
Crossref
Anthony K. Mallett, Ian R. Rowland, Carol A. Bearne & Stephen Nicklin. (1985) Influence of dietary carrageenans on microbial biotransformation activities in the cecum of rodents and on gastrointestinal immune status in the rat. Toxicology and Applied Pharmacology 78:3, pages 377-385.
Crossref
Robin S. Goldstein, John P. Chism, J.Mechael Sherrill & Thomas E. HammJr.Jr.. (1984) Influence of dietary pectin on intestinal microfloral metabolism and toxicity of nitrobenzene. Toxicology and Applied Pharmacology 75:3, pages 547-553.
Crossref
B. S. Thomas & E. Bailey. 1984. Analytical Methods in Human Toxicology. Analytical Methods in Human Toxicology 217 256 .

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