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Research Article

RETRACTED: Inhibitory effects of three oleanolic acid glycosides from Achyranthes japonica on the complement classical pathway

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Pages 213-215 | Received 02 Jun 2011, Accepted 04 Jun 2011, Published online: 20 Jul 2011

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Il-Hwa Hong, Ji-Young Choi, Ah-Young Kim, Eun-Mi Lee, Jun-Han Kim, Jin Hong Park, Sang-Won Choi & Kyu-Shik Jeong. (2017) Anti-rheumatoid arthritic effect of fermented Adlay and Achyranthes japonica Nakai on collagen-induced arthritis in mice. Food and Agricultural Immunology 28:1, pages 14-26.
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Articles from other publishers (4)

Xirui He, Xiaoxiao Wang, Jiacheng Fang, Yu Chang, Ning Ning, Hao Guo, Linhong Huang & Xiaoqiang Huang. (2017) The genus Achyranthes : A review on traditional uses, phytochemistry, and pharmacological activities. Journal of Ethnopharmacology 203, pages 260-278.
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Soo Young Bang, Ji Su Song, Hyung-In Moon & YoungHee Kim. (2015) Effects of Achyranthoside C Dimethyl Ester on Heme Oxygenase-1 Expression and NO Production. Journal of Life Science 25:9, pages 976-983.
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Ki Ohk Kim, Chang-Sub Ku, Min-Jin Kim, Yhun Jung Park, Hyung Won Ryu, Hyuk-Hwan Song, Jung Hee Kim & Sei-Ryang Oh. (2015) Phytoecdysones from the Roots of Achyranthes japonica Nakai and their Anti-atopy Activity. Journal of Applied Biological Chemistry 58:1, pages 13-19.
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Soo Young Bang, Ji-Hee Kim, Hee-Young Kim, Young Ji Lee, Sun Young Park, Sang Joon Lee & YoungHee Kim. (2012) Achyranthes japonica exhibits anti-inflammatory effect via NF-κB suppression and HO-1 induction in macrophages. Journal of Ethnopharmacology 144:1, pages 109-117.
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