Citations (153)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (12)
Hemlata Hemlata, Prem Raj Meena, Arvind Pratap Singh & Kiran Kumar Tejavath. (2021) Assessment of antioxidant, cytotoxic, anti-proliferative, and anti-bacterial activities using the bioinspired silver nanoparticles via Cucumis prophetarum fruit extract. Inorganic and Nano-Metal Chemistry 0:0, pages 1-14.
Read now
Read now
Mahboobeh Zare, Zahra Norouzi Roshan, Elham Assadpour & Seid Mahdi Jafari. (2021) Improving the cancer prevention/treatment role of carotenoids through various nano-delivery systems. Critical Reviews in Food Science and Nutrition 61:3, pages 522-534.
Read now
Read now
Byoung-Ki An, Da-Hye Kim, Won-Don Joo, Chang-Won Kang & Kyung-Woo Lee. (2019) Effects of lycopene and tomato paste on oxidative stability and fatty acid composition of fresh belly meat in finishing pigs. Italian Journal of Animal Science 18:1, pages 630-635.
Read now
Read now
Ylenia Duca, Aldo E. Calogero, Rossella Cannarella, Rosita A. Condorelli & Sandro La Vignera. (2019) Current and emerging medical therapeutic agents for idiopathic male infertility. Expert Opinion on Pharmacotherapy 20:1, pages 55-67.
Read now
Read now
Ahmad Majzoub & Ashok Agarwal. (2018) Systematic review of antioxidant types and doses in male infertility: Benefits on semen parameters, advanced sperm function, assisted reproduction and live-birth rate. Arab Journal of Urology 16:1, pages 113-124.
Read now
Read now
Sukumar Babukumar, Veerasamy Vinothkumar, Periyannan Velu, Duraisamy Ramachandhiran & Madhavan Ramados Nirmal. (2017) Molecular effects of hesperetin, a citrus flavanone on7,12-dimethylbenz(a)anthracene induced buccal pouch squamous cell carcinoma in golden Syrian hamsters. Archives of Physiology and Biochemistry 123:4, pages 265-278.
Read now
Read now
Emmanouil H. Papaioannou, Maria Liakopoulou-Kyriakides & Anastasios J. Karabelas. (2016) Natural Origin Lycopene and Its “Green” Downstream Processing. Critical Reviews in Food Science and Nutrition 56:4, pages 686-709.
Read now
Read now
L Garavaglia, S Galletti & D Tedesco. (2015) Silymarin and lycopene administration in periparturient dairy cows: effects on milk production and oxidative status. New Zealand Veterinary Journal 63:6, pages 313-318.
Read now
Read now
Doaa A. Ali, Nariman K. Badr El-Din & Rania F. Abou-El-magd. (2015) Antioxidant and hepatoprotective activities of grape seeds and skin against Ehrlich solid tumor induced oxidative stress in mice. Egyptian Journal of Basic and Applied Sciences 2:2, pages 98-109.
Read now
Read now
Min Huang, Jin-Jian Lu, Ming-Qing Huang, Jiao-Lin Bao, Xiu-Ping Chen & Yi-Tao Wang. (2012) Terpenoids: natural products for cancer therapy. Expert Opinion on Investigational Drugs 21:12, pages 1801-1818.
Read now
Read now
M.P. Rosato, G. Centoducati, M.P. Santacroce & N. Iaffaldano. (2012) Effects of lycopene on in vitro quality and lipid peroxidation in refrigerated and cryopreserved turkey spermatozoa. British Poultry Science 53:4, pages 545-552.
Read now
Read now
Tetsuya Konishi. (2011) “From herb to kitchen and bedside: food factors are pharmacological molecules with antioxidant activity”. Free Radical Research 45:8, pages 863-863.
Read now
Read now
Articles from other publishers (141)
Ty Shitanaka, Haylee Fujioka, Muzammil Khan, Manpreet Kaur, Zhi-Yan Du & Samir Kumar Khanal. (2024) Recent advances in microalgal production, harvesting, prediction, optimization, and control strategies. Bioresource Technology 391, pages 129924.
Crossref
Crossref
Qi Zhang, Chenying Yang, Xingsu Gao, Ju Dong & Caiyun Zhong. (2023)
Phytochemicals in regulating
PD
‐1/
PD‐L1
and immune checkpoint blockade therapy
. Phytotherapy Research.
Crossref
Crossref
Sonal B. More, Mahalaxmi Mohan, Prayrna Kulkarni & Kedar C. Ahire. (2023) Lycopene attenuates silver nanoparticle‐induced liver injury in albino mice. Journal of Biochemical and Molecular Toxicology 37:12.
Crossref
Crossref
Ekta KhareAditi SharmaAnurima ChowdhuryShailendra Singh Narwariya. (2023) Potential of Natural products for Chemoprevention of Breast Cancer. Research Journal of Pharmacognosy and Phytochemistry, pages 305-310.
Crossref
Crossref
Mohamad Hesam Shahrajabian & Wenli Sun. (2023) Survey on Medicinal Plants and Herbs in Traditional Iranian Medicine
with Anti-oxidant, Anti-viral, Anti-microbial, and Anti-inflammation
Properties. Letters in Drug Design & Discovery 20:11, pages 1707-1743.
Crossref
Crossref
Surya Kant Tripathi, Stuti Biswal, Munmun Panda & Bijesh Kumar Biswal. 2023. Alternative Remedies and Natural Products for Cancer Therapy: An Integrative Approach. Alternative Remedies and Natural Products for Cancer Therapy: An Integrative Approach
210
248
.
Mohamad Hesam Shahrajabian & Wenli Sun. (2023) Medicinal Plants, Economical and Natural Agents with Antioxidant
Activity. Current Nutrition & Food Science 19:8, pages 763-784.
Crossref
Crossref
Rania F. Ismail, Mohamed Hamed & Alaa El-Din H. Sayed. (2023) Lycopene supplementation: effects on oxidative stress, sex hormones, gonads and thyroid tissue in tilapia Oreochromis niloticus during Harness® exposure. Frontiers in Physiology 14.
Crossref
Crossref
Siwen Li, Jiaqi Xie, Dongfang Zhang, Guifang Zhao, Yiang Bai, Keman Li, Xinlian Li, Qiuyue Li, Xiaoqing Tang & Xiaofeng Ge. (2023) Lycopene abolishes typical polyhalogenated carbazoles (PHCZs)-induced hepatic injury in yellow catfish (Pelteobagrus fulvidraco): Involvement of ROS/PI3K-AKT/NF-κB signaling. Fish & Shellfish Immunology 139, pages 108897.
Crossref
Crossref
Yu Li, Bo Xiong, Yilong Miao & Qian Gao. (2023) Silibinin supplementation ameliorates the toxic effects of butyl benzyl phthalate on porcine oocytes by eliminating oxidative stress and autophagy. Environmental Pollution 329, pages 121734.
Crossref
Crossref
Gulay Ozkan, Deniz Günal-Köroğlu, Ayse Karadag, Esra Capanoglu, Susana M. Cardoso, Basem Al-Omari, Daniela Calina, Javad Sharifi-Rad & William C. Cho. (2023) A mechanistic updated overview on lycopene as potential anticancer agent. Biomedicine & Pharmacotherapy 161, pages 114428.
Crossref
Crossref
Yongqiang Ma, Chenchen Li, Weiye Xiu & Xin Wang. (2022) In vivo and in vitro evaluation of stability and antioxidant activity of lycopene-nanostructured lipid carriers. Food Science and Biotechnology 32:6, pages 833-845.
Crossref
Crossref
Oksal Macar, Tuğçe Kalefetoğlu Macar, Kültiğin Çavuşoğlu, Emine Yalçın & Kürşad Yapar. (2023) Lycopene: an antioxidant product reducing dithane toxicity in Allium cepa L.. Scientific Reports 13:1.
Crossref
Crossref
Bianca R. Silva & José R.V. Silva. (2023) Mechanisms of action of non-enzymatic antioxidants to control oxidative stress during in vitro follicle growth, oocyte maturation, and embryo development. Animal Reproduction Science 249, pages 107186.
Crossref
Crossref
Sarita Pal, Disha Sharma & Narayan Prasad Yadav. (2023) Plant leads for mitigation of oral submucous fibrosis: Current scenario and future prospect. Oral Diseases.
Crossref
Crossref
Srinivasan Krishnamoorthy, Koka Zongo, J.A. Moses & C. Anandharamakrishnan. 2023. Industrial Application of Functional Foods, Ingredients and Nutraceuticals. Industrial Application of Functional Foods, Ingredients and Nutraceuticals
397
432
.
Domenico Montesano & Monica Gallo. 2023. Sustainable Food Science - A Comprehensive Approach. Sustainable Food Science - A Comprehensive Approach
107
122
.
Urmila Jarouliya & Meenu Jain. 2023. Photoprotective Green Pharmacology: Challenges, Sources and Future Applications. Photoprotective Green Pharmacology: Challenges, Sources and Future Applications
223
240
.
Farheen Badrealam Khan, Parul Singh, Yahya F. Jamous, Syed Azmal Ali, Abdullah, Shahab Uddin, Qamar Zia, Manoj Kumar Jena, Mohsina Khan, Mohammad Owais, Chih Yang Huang, Venkatesh Chanukuppa, Chrismawan Ardianto, Long Chiau Ming, Waqas Alam, Haroon Khan & Mohammad Akli Ayoub. (2022) Multifaceted Pharmacological Potentials of Curcumin, Genistein, and Tanshinone IIA through Proteomic Approaches: An In-Depth Review. Cancers 15:1, pages 249.
Crossref
Crossref
Qiang Zhong, YongYi Piao, Shan Yin & KangYi Zhang. (2022) Association of serum lycopene concentrations with all-cause and cardiovascular mortality among individuals with chronic kidney disease: A cohort study. Frontiers in Nutrition 9.
Crossref
Crossref
Bennett Dzandu, Arranee Chotiko & Subramaniam Sathivel. (2022) Antioxidant activity and viability of Lacticaseibacillus rhamnosus, Lacticaseibacillus casei, and Co-culture in fermented tomato juice during refrigerated storage. Food Bioscience 50, pages 102085.
Crossref
Crossref
Ning Sun, Tianyuan Yang, Yulin Tang, Yuan Zhao, Hui Wang, Shuping Zhao, Haoyang Tan, Lin Li & Honggang Fan. (2022) Lycopene Alleviates Chronic Stress-Induced Liver Injury by Inhibiting Oxidative Stress-Mediated Endoplasmic Reticulum Stress Pathway Apoptosis in Rats. Journal of Agricultural and Food Chemistry 70:45, pages 14414-14426.
Crossref
Crossref
Farrokh Asadzadeh & Sajad Pirsa. (2022) Nitrite Removal from Lake Urmia Sediments Using Biohydrogel Based on Isolated Soy Protein/Tragacanth/ Mesoporous Silica Nanoparticles. Academic Perspective Procedia 5:2, pages 327-335.
Crossref
Crossref
Ewa Ropelewska & Justyna Szwejda-Grzybowska. (2022) Relationship of Textures from Tomato Fruit Images Acquired Using a Digital Camera and Lycopene Content Determined by High-Performance Liquid Chromatography. Agriculture 12:9, pages 1495.
Crossref
Crossref
Ludovico Abenavoli, Anna Caterina Procopio, Maria Rosaria Paravati, Giosuè Costa, Nataša Milić, Stefano Alcaro & Francesco Luzza. (2022) Mediterranean Diet: The Beneficial Effects of Lycopene in Non-Alcoholic Fatty Liver Disease. Journal of Clinical Medicine 11:12, pages 3477.
Crossref
Crossref
Akansha Chauhan, Asim Ul Islam, Hridayesh Prakash & Sandhya Singh. (2022) Phytochemicals targeting NF-κB signaling: Potential anti-cancer interventions. Journal of Pharmaceutical Analysis 12:3, pages 394-405.
Crossref
Crossref
Tais Monteiro Magne, Aline Oliveira da Silva de Barros, Pierre Basílio de Almeida Fechine, Luciana Magalhães Rebelo Alencar, Eduardo Ricci-Junior & Ralph Santos-Oliveira. (2022) Lycopene as a Multifunctional Platform for the Treatment of Cancer and Inflammation. Revista Brasileira de Farmacognosia 32:3, pages 321-330.
Crossref
Crossref
Giulia Poli, Consuelo Fabi, Chiara Sugoni, Marina Maria Bellet, Claudio Costantini, Giovanni Luca & Stefano Brancorsini. (2022) The Role of NLRP3 Inflammasome Activation and Oxidative Stress in Varicocele-Mediated Male Hypofertility. International Journal of Molecular Sciences 23:9, pages 5233.
Crossref
Crossref
Alicja Kowalczyk. (2021) The Role of the Natural Antioxidant Mechanism in Sperm Cells. Reproductive Sciences 29:5, pages 1387-1394.
Crossref
Crossref
Jing-Jing Wang, Shu-Xia Wang, Tehmina, Yan Feng, Rui-Fen Zhang, Xin-Yue Li, Qiong Sun & Jian Ding. (2022) Age-Related Decline of Male Fertility: Mitochondrial Dysfunction and the Antioxidant Interventions. Pharmaceuticals 15:5, pages 519.
Crossref
Crossref
Shehu Sidi, Osvaldo Bogado Pascottini, Daniel Angel-Velez, Nima Azari-Dolatabad, Krishna Chaitanya Pavani, Gretania Residiwati, Tim Meese, Filip Van Nieuwerburgh, Elias Kambai Bawa, Ambrose Alikidon Voh, Joseph Olusegun Ayo & Ann Van Soom. (2022) Lycopene Supplementation to Serum-Free Maturation Medium Improves In Vitro Bovine Embryo Development and Quality and Modulates Embryonic Transcriptomic Profile. Antioxidants 11:2, pages 344.
Crossref
Crossref
Māra Dūma, Ina Alsiņa, Laila Dubova, Diāna Gavare & Ieva Erdberga. (2022) Quality of Different Coloured Tomatoes Depending on the Growing Season. Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. 76:1, pages 89-95.
Crossref
Crossref
May Nasser Bin-Jumah, Muhammad Shahid Nadeem, Sadaf Jamal Gilani, Bismillah Mubeen, Inam Ullah, Sami I. Alzarea, Mohammed M. Ghoneim, Sultan Alshehri, Fahad A. Al-Abbasi & Imran Kazmi. (2022) Lycopene: A Natural Arsenal in the War against Oxidative Stress and Cardiovascular Diseases. Antioxidants 11:2, pages 232.
Crossref
Crossref
Leonel Vinicius Constantino, Gabriel Danilo Shimizu, Rafael Macera, Aida Satie Suzuki Fukuji, Douglas Mariani Zeffa, Alessandra Koltun & Leandro Simões Azeredo Gonçalves. (2022) Genetic diversity and selection of heirloom tomato accessions based on the physical and biochemical fruit-related traits. Bragantia 81.
Crossref
Crossref
Sumira Malik, Shilpa Prasad & Archna Dhasmana. 2022. Novel Therapeutic Approaches Targeting Oxidative Stress. Novel Therapeutic Approaches Targeting Oxidative Stress
251
266
.
Sailendra Kumar Mahanta & Siva Reddy Challa. 2022. Handbook of Oxidative Stress in Cancer: Therapeutic Aspects. Handbook of Oxidative Stress in Cancer: Therapeutic Aspects
611
619
.
Sailendra Kumar Mahanta & Siva Reddy Challa. 2021. Handbook of Oxidative Stress in Cancer: Therapeutic Aspects. Handbook of Oxidative Stress in Cancer: Therapeutic Aspects
1
9
.
Pawan Kumar Raghav, Zoya Mann, Vishnu Krishnakumar & Sujata Mohanty. 2022. Handbook of Oxidative Stress in Cancer: Mechanistic Aspects. Handbook of Oxidative Stress in Cancer: Mechanistic Aspects
1717
1763
.
Zahra Gharari, Parichehr Hanachi, Hossein Danafar, Hamed Nosrati, Surender K. Sharma & Ali Sharafi. 2022. Harnessing Materials for X-ray Based Cancer Therapy and Imaging. Harnessing Materials for X-ray Based Cancer Therapy and Imaging
241
264
.
Joana Assunção, Helena M. Amaro, Graciliana Lopes, Tânia Tavares, F. Xavier Malcata & A. Catarina Guedes. (2021) Synechocystis salina: potential bioactivity and combined extraction of added-value metabolites. Journal of Applied Phycology 33:6, pages 3731-3746.
Crossref
Crossref
Usman Mir Khan, Mustafa Sevindik, Ali Zarrabi, Mohammad Nami, Betul Ozdemir, Dilara Nur Kaplan, Zeliha Selamoglu, Muzaffar Hasan, Manoj Kumar, Mohammed M. Alshehri & Javad Sharifi-Rad. (2021) Lycopene: Food Sources, Biological Activities, and Human Health Benefits. Oxidative Medicine and Cellular Longevity 2021, pages 1-10.
Crossref
Crossref
Vegim Zhaku, Ashok Agarwal, Sheqibe Beadini, Ralf Henkel, Renata Finelli, Nexhbedin Beadini & Sava Micic. 2021. Vitamin E in Health and Disease - Interactions, Diseases and Health Aspects. Vitamin E in Health and Disease - Interactions, Diseases and Health Aspects.
Elena Rosa-Martínez, María Dolores García-Martínez, Ana María Adalid-Martínez, Leandro Pereira-Dias, Cristina Casanova, Elena Soler, María Rosario Figàs, María Dolores Raigón, Mariola Plazas, Salvador Soler & Jaime Prohens. (2021) Fruit composition profile of pepper, tomato and eggplant varieties grown under uniform conditions. Food Research International 147, pages 110531.
Crossref
Crossref
Yan Zhang, Tianyi Zhang, Yan Liang, Lianzhou Jiang & Xiaonan Sui. (2021) Dietary Bioactive Lipids: A Review on Absorption, Metabolism, and Health Properties. Journal of Agricultural and Food Chemistry 69:32, pages 8929-8943.
Crossref
Crossref
Xunyu Song, Yinghua Luo, Lingjun Ma, Xiaosong Hu, Jesus Simal-Gandara, Li-Shu Wang, Vivek K. Bajpai, Jianbo Xiao & Fang Chen. (2021) Recent trends and advances in the epidemiology, synergism, and delivery system of lycopene as an anti-cancer agent. Seminars in Cancer Biology 73, pages 331-346.
Crossref
Crossref
Jeya Shree Thulasidas, Gowri Sree Varadarajan, Ignacio G. Camarillo, Uma K. Aryal, Lakshya Mittal & Raji Sundararajan. (2021) Proteomics study on the effect of combined treatment of electrical pulses and tomato lipophilic extract in the downregulation of proliferating cell nuclear antigen in triple-negative breast cancer cell. Phytomedicine Plus 1:3, pages 100064.
Crossref
Crossref
Mohammad Yusuf. (2021) Formulation and cognitive evaluation of self-assembled phosphatidylserine-chitosan nanoparticles of lycopene, an innovative technique to lessen STZ-induced oxidative stress: A vital persuader of major neurological diseases. Journal of Drug Delivery Science and Technology 63, pages 102534.
Crossref
Crossref
T.R. Reshmitha & P. Nisha. (2021) Lycopene mitigates acrylamide and glycidamide induced cellular toxicity via oxidative stress modulation in HepG2 cells. Journal of Functional Foods 80, pages 104390.
Crossref
Crossref
Elena Dzhos, Nadezhda Golubkina, Marina Antoshkina, Irina Kondratyeva, Andrew Koshevarov, Anton Shkaplerov, Tatiana Zavarykina, Galina Nechitailo & Gianluca Caruso. (2021) Effect of Spaceflight on Tomato Seed Quality and Biochemical Characteristics of Mature Plants. Horticulturae 7:5, pages 89.
Crossref
Crossref
Ha In Mun, Min Cheol Kwon, Na-Rae Lee, Su Young Son, Da Hye Song & Choong Hwan Lee. (2021) Comparing Metabolites and Functional Properties of Various Tomatoes Using Mass Spectrometry-Based Metabolomics Approach. Frontiers in Nutrition 8.
Crossref
Crossref
Marwa A.A. Ibrahim, Heba H. Elkaliny & Marwa M. Abd-Elsalam. (2021) Lycopene ameliorates the effect of Aroclor 1254 on morphology, proliferation, and angiogenesis of the thyroid gland in rat. Toxicology 452, pages 152722.
Crossref
Crossref
Jianjun Zhou, Beatriz Gullón, Min Wang, Patricia Gullón, José M. Lorenzo & Francisco J. Barba. (2021) The Application of Supercritical Fluids Technology to Recover Healthy Valuable Compounds from Marine and Agricultural Food Processing By-Products: A Review. Processes 9:2, pages 357.
Crossref
Crossref
Katelyn E. Senkus, Yanqi Zhang, Hui Wang, Libo Tan & Kristi M. Crowe-White. (2021) Lycopene supplementation of maternal and weanling high-fat diets influences adipose tissue development and metabolic outcomes of Sprague-Dawley offspring. Journal of Nutritional Science 10.
Crossref
Crossref
Charles Oluwaseun Adetunji, Muhammad Akram, Andrew G. Mtewa, Jaison Jeevanandam, Chukwuebuka Egbuna, Alloysius Chibuike Ogodo, Ajay Kumar Gautam, Ashutosh Gupta, Peculiar Feenna Onyekere, Genevieve D. Tupas, Shahira M. Ezzat, Sunil Pareek, Habibu Tijjani, Nadia Sharif, Devaraj Ezhilarasan, Sadia Hassan, Narashans Alok Sagar, Abeer M. El Sayed, Mohammad Mehdizadeh, Merve Keskin, Chioma Obianuju Peculiar-Onyekere, Angelo Mark P. Walag, Priyanka Dhar, Abolanle A.A. Kayode, Ghulam Mohiudin, Khalil Ahmad, Shashank Kumar, Rida Zainab, Muhammad Kamran Khan, Muhammad Adil Farooq, Lisbeth Vallecilla-Yepez, Yusuf Abubakar & Ahmed Olatunde. 2021. Preparation of Phytopharmaceuticals for the Management of Disorders. Preparation of Phytopharmaceuticals for the Management of Disorders
307
360
.
Pawan Kumar Raghav, Zoya Mann, Vishnu Krishnakumar & Sujata Mohanty. 2020. Handbook of Oxidative Stress in Cancer: Mechanistic Aspects. Handbook of Oxidative Stress in Cancer: Mechanistic Aspects
1
47
.
Farrokh Asadzadeh & Sajad Pirsa. (2020) Specific Removal of Nitrite from Lake Urmia Sediments by Biohydrogel Based on Isolated Soy Protein/Tragacanth/Mesoporous Silica Nanoparticles/Lycopene. Global Challenges 4:12.
Crossref
Crossref
Mahmoud A.O. Dawood, Mohsen Abdel‐Tawwab & Hany M.R. Abdel‐Latif. (2020) Lycopene reduces the impacts of aquatic environmental pollutants and physical stressors in fish. Reviews in Aquaculture 12:4, pages 2511-2526.
Crossref
Crossref
Sarah Zerres & Wilhelm Stahl. (2020) Carotenoids in human skin. Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids 1865:11, pages 158588.
Crossref
Crossref
Mingyue Qu, Yanli Ni, Baoshi Guo, Xin Feng & Zheng Jiang. (2020) Lycopene antagonizes lead toxicity by reducing mitochondrial oxidative damage and mitochondria‐mediated apoptosis in cultured hippocampal neurons. MedComm 1:2, pages 228-239.
Crossref
Crossref
EM El Morsy & MAE Ahmed. (2020) Protective effects of lycopene on hippocampal neurotoxicity and memory impairment induced by bisphenol A in rats. Human & Experimental Toxicology 39:8, pages 1066-1078.
Crossref
Crossref
Bing LiuLihong YanXuefei JiaoXiaozhi SunZonggang ZhaoJunwei YanMingjin GuoYunjin Zang. (2020) Lycopene Alleviates Hepatic Hypoxia/Reoxygenation Injury Through Nrf2/HO-1 Pathway in AML12 Cell. Journal of Interferon & Cytokine Research 40:8, pages 406-417.
Crossref
Crossref
Sándor Takács, Zoltán Pék, Dániel Csányi, Hussein G. Daood, Péter Szuvandzsiev, Gábor Palotás & Lajos Helyes. (2020) Influence of Water Stress Levels on the Yield and Lycopene Content of Tomato. Water 12:8, pages 2165.
Crossref
Crossref
Yi Fang & Rongzhen Zhong. 2020. Free Radical Medicine and Biology. Free Radical Medicine and Biology.
Ramón Gisbert-Mullor, Costanza Ceccanti, Yaiza Gara Padilla, Salvador López-Galarza, Ángeles Calatayud, Giuseppe Conte & Lucia Guidi. (2020) Effect of Grafting on the Production, Physico-Chemical Characteristics and Nutritional Quality of Fruit from Pepper Landraces. Antioxidants 9:6, pages 501.
Crossref
Crossref
Mélanie Caseiro, Andreia Ascenso, Ana Costa, Jack Creagh-Flynn, Melissa Johnson & Sandra Simões. (2020) Lycopene in human health. LWT 127, pages 109323.
Crossref
Crossref
Shi-ming Li, Dan Liu, Yi-lin Liu, Bin Liu & Xing-huang Chen. (2020) Quercetin and Its Mixture Increase the Stress Resistance of Caenorhabditis elegans to UV-B. International Journal of Environmental Research and Public Health 17:5, pages 1572.
Crossref
Crossref
Anna Winiarska-Mieczan, Ewa Baranowska-Wójcik, Małgorzata Kwiecień, Eugeniusz R. Grela, Dominik Szwajgier, Katarzyna Kwiatkowska & Bożena Kiczorowska. (2020) The Role of Dietary Antioxidants in the Pathogenesis of Neurodegenerative Diseases and Their Impact on Cerebral Oxidoreductive Balance. Nutrients 12:2, pages 435.
Crossref
Crossref
Yuka Sakemi, Kana Sato, Kurumi Hara, Masaki Honda & Kazutoshi Shindo. (2020) Biological Activities of <i>Z</i>-Lycopenes Contained in Food. Journal of Oleo Science 69:11, pages 1509-1516.
Crossref
Crossref
Foram U. Vaidya, Abu Sufiyan Chhipa, Nibha Sagar & Chandramani Pathak. 2020. Role of Oxidative Stress in Pathophysiology of Diseases. Role of Oxidative Stress in Pathophysiology of Diseases
229
258
.
Anna Froelich & Tomasz Osmałek. 2020. Emulsion‐based Encapsulation of Antioxidants. Emulsion‐based Encapsulation of Antioxidants
197
224
.
Xiuping Liang, Cuicui Ma, Xiaojia Yan, Xuebo Liu & Fuguo Liu. (2019) Advances in research on bioactivity, metabolism, stability and delivery systems of lycopene. Trends in Food Science & Technology 93, pages 185-196.
Crossref
Crossref
Małgorzata Grabowska, Dariusz Wawrzyniak, Katarzyna Rolle, Piotr Chomczyński, Stefan Oziewicz, Stefan Jurga & Jan Barciszewski. (2019) Let food be your medicine: nutraceutical properties of lycopene. Food & Function 10:6, pages 3090-3102.
Crossref
Crossref
Bahare Salehi, Pia Lopez-Jornet, Eduardo Pons-Fuster López, Daniela Calina, Mehdi Sharifi-Rad, Karina Ramírez-Alarcón, Katherine Forman, Marcos Fernández, Miquel Martorell, William Setzer, Natália Martins, Célia Rodrigues & Javad Sharifi-Rad. (2019) Plant-Derived Bioactives in Oral Mucosal Lesions: A Key Emphasis to Curcumin, Lycopene, Chamomile, Aloe vera, Green Tea and Coffee Properties. Biomolecules 9:3, pages 106.
Crossref
Crossref
Kazim Sahin, Cemal Orhan, Mehmet Tuzcu, Hakki Tastan, Birdal Bilir, Nurhan Sahin, Deniz Aslar Oner & Omer Kucuk. (2019)
Tomato Powder Modulates NF-
κ
B, mTOR, and Nrf2 Pathways during Aging in Healthy Rats
. Journal of Aging Research 2019, pages 1-8.
Crossref
Crossref
Victoria Konstantinova Atanasova & Penka Dimitrova Gatseva. 2019. Natural Beverages. Natural Beverages
37
71
.
Kazim Sahin, Cemal Orhan, Nurhan Sahin & Omer Kucuk. 2019. Bioactive Molecules in Food. Bioactive Molecules in Food
935
969
.
Xiaojie Li, Wenli Xue, Yong Cao, Yanming Long & Mengsheng Xie. (2018) Effect of lycopene on titanium implant osseointegration in ovariectomized rats. Journal of Orthopaedic Surgery and Research 13:1.
Crossref
Crossref
Gil-Im Mun, Seoyoung Kim, Eun Choi, Cha Soon Kim & Yun-Sil Lee. (2018) Pharmacology of natural radioprotectors. Archives of Pharmacal Research 41:11, pages 1033-1050.
Crossref
Crossref
Kadry M. Sadek, Mohamed A. Lebda, Tarek K. Abouzed, Sherif M. Nasr & Yasser EL-Sayed. (2018) The molecular and biochemical insight view of lycopene in ameliorating tramadol-induced liver toxicity in a rat model: implication of oxidative stress, apoptosis, and MAPK signaling pathways. Environmental Science and Pollution Research 25:33, pages 33119-33130.
Crossref
Crossref
Tania Gómez-Sierra, Dianelena Eugenio-Pérez, Argelia Sánchez-Chinchillas & José Pedraza-Chaverri. (2018) Role of food-derived antioxidants against cisplatin induced-nephrotoxicity. Food and Chemical Toxicology 120, pages 230-242.
Crossref
Crossref
Phisut Naknaen, Nuttanapat Chinnapitiwong & Peimika Kruayoo. (2018) Enhancing the quality attributes of salad dressing by incorporating Gac aril as a biologically active ingredient. Brazilian Journal of Food Technology 21:0.
Crossref
Crossref
Patrick BorelCharles Desmarchelier. (2018) Bioavailability of Fat-Soluble Vitamins and Phytochemicals in Humans: Effects of Genetic Variation. Annual Review of Nutrition 38:1, pages 69-96.
Crossref
Crossref
Xingting Liu, Xin Lin, Siyu Zhang, Changquan Guo, Jian Li, Yuling Mi & Caiqiao Zhang. (2018) Lycopene ameliorates oxidative stress in the aging chicken ovary via activation of Nrf2/HO-1 pathway. Aging 10:8, pages 2016-2036.
Crossref
Crossref
Suradeep Basak. (2018) Shelf Life Extension of Tomato Paste Through Organoleptically Acceptable Concentration of Betel Leaf Essential Oil Under Accelerated Storage Environment. Journal of Food Science 83:5, pages 1396-1403.
Crossref
Crossref
Javed Iqbal, Banzeer Ahsan Abbasi, Riffat Batool, Tariq Mahmood, Barkat Ali, Ali Talha Khalil, Sobia Kanwal, Sayed Afzal Shah & Riaz Ahmad. (2018) Potential phytocompounds for developing breast cancer therapeutics: Nature’s healing touch. European Journal of Pharmacology 827, pages 125-148.
Crossref
Crossref
Chiang-Ting Wang, Ya-Yun Wang, Wen-Sheng Liu, Chun-Ming Cheng, Kuo-Hsun Chiu, Li-Lian Liu, Xue-Zhu Liu, Zhi-Hong Wen, Ya-Huey Chen & Tsung-Ming Chen. (2018) Rhodobacter sphaeroides Extract Lycogen™ Attenuates Testosterone-Induced Benign Prostate Hyperplasia in Rats. International Journal of Molecular Sciences 19:4, pages 1137.
Crossref
Crossref
Patrick Borel. (2018) Les matrices végétales : leurs effets sur la biodisponibilité des caroténoïdes. Cahiers de Nutrition et de Diététique 53:2, pages 114-122.
Crossref
Crossref
Panagiotis E. Simitzis & Stelios G. Deligeorgis. 2018. Food Quality: Balancing Health and Disease. Food Quality: Balancing Health and Disease
253
290
.
Kazim Sahin, Hasan Gencoglu, Birdal Bilir & Omer Kucuk. 2018. The Liver. The Liver
155
167
.
Madhulika Shukla & Sachin Kumar. 2018. Biorefining of Biomass to Biofuels. Biorefining of Biomass to Biofuels
305
341
.
Kazim Sahin, Cemal Orhan, Nurhan Sahin & Omer Kucuk. 2018. Bioactive Molecules in Food. Bioactive Molecules in Food
1
35
.
Aneta Gajowik & Małgorzata M. Dobrzyńska. (2017) The evaluation of protective effect of lycopene against genotoxic influence of X-irradiation in human blood lymphocytes. Radiation and Environmental Biophysics 56:4, pages 413-422.
Crossref
Crossref
Mustafa Sandikci, Levent Karagenc & Mustafa Yildiz. (2017) Changes in the Pancreas in Experimental Diabetes and the Effect of Lycopene on These Changes: Proliferating, Apoptotic, and Estrogen Receptor α Positive Cells. The Anatomical Record 300:11, pages 2000-2007.
Crossref
Crossref
Pilar Flores, Elena Sánchez, José Fenoll & Pilar Hellín. (2017) Genotypic variability of carotenoids in traditional tomato cultivars. Food Research International 100, pages 510-516.
Crossref
Crossref
Brittany J. Allison & Christopher W. Simmons. (2017) Valorization of tomato pomace by sequential lycopene extraction and anaerobic digestion. Biomass and Bioenergy 105, pages 331-341.
Crossref
Crossref
Sheik Abdulazeez Sheriff, Shaikhussain Shaik Ibrahim, Thiruvengadam Devaki, Sandipan Chakraborty, Subhash Agarwal & Horacio Pérez-Sánchez. (2017)
Lycopene Prevents Mitochondrial Dysfunction during
d
-Galactosamine/Lipopolysaccharide-Induced Fulminant Hepatic Failure in Albino Rats
. Journal of Proteome Research 16:9, pages 3190-3199.
Crossref
Crossref
Narinder P. S. Dhillon, Chung-Cheng Lin, Zhanyong Sun, Peter M. Hanson, Dolores R. Ledesma, Sandra D. Habicht & Ray-Yu Yang. (2016)
Varietal and harvesting stage variation in the content of carotenoids, ascorbic acid and tocopherols in the fruit of bitter gourd (
Momordica charantia
L.)
. Plant Genetic Resources 15:3, pages 248-259.
Crossref
Crossref
Frank Thies, Lynsey M. Mills, Susan Moir & Lindsey F. Masson. (2016) Cardiovascular benefits of lycopene: fantasy or reality?. Proceedings of the Nutrition Society 76:2, pages 122-129.
Crossref
Crossref
Marwa Ahmed Abass, Shereen Ahmed Elkhateeb, Samia Adel Abd EL-Baset, Asmaa Alhosiny Kattaia, Eman Mosallam Mohamed & Hebatallah Husseini Atteia. (2016) Lycopene ameliorates atrazine-induced oxidative damage in adrenal cortex of male rats by activation of the Nrf2/HO-1 pathway. Environmental Science and Pollution Research 23:15, pages 15262-15274.
Crossref
Crossref
Kadry SadekTarek AbouzedSherif Nasr. (2016) Lycopene modulates cholinergic dysfunction, Bcl-2/Bax balance, and antioxidant enzymes gene transcripts in monosodium glutamate (E621) induced neurotoxicity in a rat model. Canadian Journal of Physiology and Pharmacology 94:4, pages 394-401.
Crossref
Crossref
Rosaria Ciriminna, Alexandra Fidalgo, Francesco Meneguzzo, Laura M. Ilharco & Mario Pagliaro. (2016) Lycopene: Emerging Production Methods and Applications of a Valued Carotenoid. ACS Sustainable Chemistry & Engineering 4:3, pages 643-650.
Crossref
Crossref
Chih-Hsiang Chang, Chi-Kang Tsai, Tzu-Tai Lee, Chung-Jen Chiang & Yun-Peng Chao. (2016) Targeted delivery of bio-synthetic lycopene by the bacterial carrier. Journal of the Taiwan Institute of Chemical Engineers 59, pages 91-97.
Crossref
Crossref
Ana Martínez & Antonio J. Melendez-Martínez. (2016) Lycopene, oxidative cleavage derivatives and antiradical activity. Computational and Theoretical Chemistry 1077, pages 92-98.
Crossref
Crossref
Swati Datta, Sumit Jamwal, Rahul Deshmukh & Puneet Kumar. (2016) Beneficial effects of lycopene against haloperidol induced orofacial dyskinesia in rats: Possible neurotransmitters and neuroinflammation modulation. European Journal of Pharmacology 771, pages 229-235.
Crossref
Crossref
Sushma R. Gundala, M. Hope Robinson & Ritu Aneja. 2016. Critical Dietary Factors in Cancer Chemoprevention. Critical Dietary Factors in Cancer Chemoprevention
39
87
.
Eun-Yi Ko & Aree Moon. (2015) Natural Products for Chemoprevention of Breast Cancer. Journal of Cancer Prevention 20:4, pages 223-231.
Crossref
Crossref
Arvind Kumar Giri, Jitendra Kumar Rawat, Manjari Singh, Swetlana Gautam & Gaurav Kaithwas. (2015) Effect of lycopene against gastroesophageal reflux disease in experimental animals. BMC Complementary and Alternative Medicine 15:1.
Crossref
Crossref
Ji Yong Kim, Jai-Sung Lee, Yong-Seok Han, Jun Hee Lee, Inhyu Bae, Yeo Min Yoon, Sang Mo Kwon & Sang Hun Lee. (2015) Pretreatment with Lycopene Attenuates Oxidative Stress-Induced Apoptosis in Human Mesenchymal Stem Cells. Biomolecules & Therapeutics 23:6, pages 517-524.
Crossref
Crossref
Maria R. Figàs, Jaime Prohens, María D. Raigón, Ana Fita, María D. García-Martínez, Cristina Casanova, Dionís Borràs, Mariola Plazas, Isabel Andújar & Salvador Soler. (2015) Characterization of composition traits related to organoleptic and functional quality for the differentiation, selection and enhancement of local varieties of tomato from different cultivar groups. Food Chemistry 187, pages 517-524.
Crossref
Crossref
Elizabeth M. Grainger, Craig W. Hadley, Nancy E. Moran, Kenneth M. Riedl, Michael C. Gong, Kamal Pohar, Steven J. Schwartz & Steven K. Clinton. (2015) A comparison of plasma and prostate lycopene in response to typical servings of tomato soup, sauce or juice in men before prostatectomy. British Journal of Nutrition 114:4, pages 596-607.
Crossref
Crossref
Phuchong Petchsak & Bungorn Sripanidkulchai. (2015) Momordica cochinchinensis Aril Extract Induced Apoptosis in Human MCF-7 Breast Cancer Cells. Asian Pacific Journal of Cancer Prevention 16:13, pages 5507-5513.
Crossref
Crossref
Li‐Chin Sung, Hung‐Hsing Chao, Cheng‐Hsien Chen, Jen‐Chen Tsai, Ju‐Chi Liu, Hong‐Jye Hong, Tzu‐Hurng Cheng & Jin‐Jer Chen. (2015) Lycopene inhibits cyclic strain‐induced endothelin‐1 expression through the suppression of reactive oxygen species generation and induction of heme oxygenase‐1 in human umbilical vein endothelial cells. Clinical and Experimental Pharmacology and Physiology 42:6, pages 632-639.
Crossref
Crossref
Patrick Borel, Charles Desmarchelier, Marion Nowicki & Romain Bott. (2015) Lycopene bioavailability is associated with a combination of genetic variants. Free Radical Biology and Medicine 83, pages 238-244.
Crossref
Crossref
Aurelia Magdalena Pisoschi & Aneta Pop. (2015) The role of antioxidants in the chemistry of oxidative stress: A review. European Journal of Medicinal Chemistry 97, pages 55-74.
Crossref
Crossref
Purum Kang & Geun Hee Seol. (2015) Linalool elicits vasorelaxation of mouse aortae through activation of guanylyl cyclase and K+ channels. Journal of Pharmacy and Pharmacology 67:5, pages 714-719.
Crossref
Crossref
Hassan Ahmadvand & Ali Khosrowbeygi. (2015) Effect of Sodium Selenite on Lipid Peroxidation and Glutathione in Alloxan Induced Diabetic Rats. Zahedan Journal of Research in Medical Sciences 17:3.
Crossref
Crossref
Hassan Ahmadvand & Ali Khosrowbeygi. (2015) Effect of Sodium Selenite on Lipid Peroxidation and Glutathione in Alloxan Induced Diabetic Rats. Zahedan Journal of Research in Medical Sciences 17:3.
Crossref
Crossref
Hassan Ahmadvand & Ali Khosrowbeygi. (2015) Effect of Sodium Selenite on Lipid Peroxidation and Glutathione in Alloxan Induced Diabetic Rats. Zahedan Journal of Research in Medical Sciences 17:3.
Crossref
Crossref
Misaki Ono, Mikako Takeshima & Shuji Nakano. 2015. Mechanism of the Anticancer Effect of Phytochemicals. Mechanism of the Anticancer Effect of Phytochemicals
139
166
.
Michael Schnekenburger & Marc Diederich. 2015. Epigenetic Cancer Therapy. Epigenetic Cancer Therapy
393
425
.
Phyllis E. Bowen, Maria Stacewicz-Sapuntzakis & Veda Diwadkar-Navsariwala. 2015. Pigments in Fruits and Vegetables. Pigments in Fruits and Vegetables
31
67
.
Andreia Ascenso, Helena Ribeiro, Helena C. Marques, Helena Oliveira, Conceição Santos & Sandra Simões. (2014) Chemoprevention of photocarcinogenesis by lycopene. Experimental Dermatology 23:12, pages 874-878.
Crossref
Crossref
Michael J. Gonzalez & Jorge R. Miranda-Massari. (2014) Diet and Stress. Psychiatric Clinics of North America 37:4, pages 579-589.
Crossref
Crossref
Christina Tsitsimpikou, Konstantinos Tsarouhas, Nassia Kioukia-Fougia, Christina Skondra, Persefoni Fragkiadaki, Peter Papalexis, Panagiotis Stamatopoulos, Ioannis Kaplanis, A. Wallace Hayes, Aristidis Tsatsakis & Elias Rentoukas. (2014) Dietary supplementation with tomato-juice in patients with metabolic syndrome: A suggestion to alleviate detrimental clinical factors. Food and Chemical Toxicology 74, pages 9-13.
Crossref
Crossref
Mikako Takeshima, Misaki Ono, Takako Higuchi, Chen Chen, Takayuki Hara & Shuji Nakano. (2014) Anti‐proliferative and apoptosis‐inducing activity of lycopene against three subtypes of human breast cancer cell lines. Cancer Science 105:3, pages 252-257.
Crossref
Crossref
Igor A. Butovich. (2013) Tear film lipids. Experimental Eye Research 117, pages 4-27.
Crossref
Crossref
Antonio Zuorro, Roberto Lavecchia, Franco Medici & Luigi Piga. (2012) Enzyme-Assisted Production of Tomato Seed Oil Enriched with Lycopene from Tomato Pomace. Food and Bioprocess Technology 6:12, pages 3499-3509.
Crossref
Crossref
Christina Tsitsimpikou, Nassia Kioukia-Fougia, Konstantinos Tsarouhas, Panagiotis Stamatopoulos, Elias Rentoukas, Aris Koudounakos, Peter Papalexis, Jyrki Liesivuori & Athanasios Jamurtas. (2013) Administration of tomato juice ameliorates lactate dehydrogenase and creatinine kinase responses to anaerobic training. Food and Chemical Toxicology 61, pages 9-13.
Crossref
Crossref
SIBEL KÖKTÜRK, MELDA YARDIMOGLU, SAADET D. CELIKOZLU, ELIF GELENLI DOLANBAY & ALI CIMBIZ. (2013) Effect of Lycopersicon esculentum extract on apoptosis in the rat cerebellum, following prenatal and postnatal exposure to an electromagnetic field. Experimental and Therapeutic Medicine 6:1, pages 52-56.
Crossref
Crossref
Natália F. Haddad, Anderson J. Teodoro, Felipe Leite de Oliveira, Nathália Soares, Rômulo Medina de Mattos, Fábio Hecht, Rômulo Sperduto Dezonne, Leandro Vairo, Regina Coeli dos Santos Goldenberg, Flávia Carvalho Alcântara Gomes, Denise Pires de Carvalho, Mônica R. Gadelha, Luiz Eurico Nasciutti & Leandro Miranda-Alves. (2013) Lycopene and Beta-Carotene Induce Growth Inhibition and Proapoptotic Effects on ACTH-Secreting Pituitary Adenoma Cells. PLoS ONE 8:5, pages e62773.
Crossref
Crossref
Roman Kand’ár, Pavla Novotná & Petra Drábková. (2013)
Determination of Retinol,
-Tocopherol, Lycopene, and
-Carotene in Human Plasma Using HPLC with UV-Vis Detection: Application to a Clinical Study
. Journal of Chemistry 2013, pages 1-7.
Crossref
Crossref
Jan Marienhagen & Michael Bott. (2013) Metabolic engineering of microorganisms for the synthesis of plant natural products. Journal of Biotechnology 163:2, pages 166-178.
Crossref
Crossref
Azura Amid, Wan Dalila Wan Chik, Parveen Jamal & Yumi Zuhanis Has-Yun Hashim. (2012) Microarray and Quantitative PCR Analysis of Gene Expression Profiles in Response to Treatment with Tomato Leaf Extract in MCF-7 Breast Cancer Cells. Asian Pacific Journal of Cancer Prevention 13:12, pages 6319-6325.
Crossref
Crossref
D. Page, E. Van Stratum, A. Degrou & C.M.G.C. Renard. (2012) Kinetics of temperature increase during tomato processing modulate the bioaccessibility of lycopene. Food Chemistry 135:4, pages 2462-2469.
Crossref
Crossref
Sheik Abdulazeez Sheriff & Thiruvengadam Devaki. (2012) Lycopene stabilizes lipoprotein levels during D-galactosamine/lipopolysaccharide induced hepatitis in experimental rats. Asian Pacific Journal of Tropical Biomedicine 2:12, pages 975-980.
Crossref
Crossref
Wilhelm Stahl & Helmut Sies. (2012) β-Carotene and other carotenoids in protection from sunlight. The American Journal of Clinical Nutrition 96:5, pages 1179S-1184S.
Crossref
Crossref
Xiang-Dong Wang. (2012) Lycopene metabolism and its biological significance. The American Journal of Clinical Nutrition 96:5, pages 1214S-1222S.
Crossref
Crossref
Caroline Ortega Terra Lemos, Vitor Augusto dos Santos Garcia, Renata Menoci Gonçalves, Ivana Correa Ramos Leal, Vera Lúcia Dias Siqueira, Lúcio Cardozo Filho & Vladimir Ferreira Cabral. (2012) Supercritical extraction of neolignans from Piper regnelli var. pallescens. The Journal of Supercritical Fluids 71, pages 64-70.
Crossref
Crossref
Mehmet Tuzcu, Abdullah Aslan, Zeynep Tuzcu, Mehmet Yabas, Ibrahim Halil Bahcecioglu, Ibrahim Hanifi Ozercan, Omer Kucuk & Kazim Sahin. (2012)
Tomato powder impedes the development of azoxymethane‐induced colorectal cancer in rats through suppression of
COX
‐2 expression via
NF
‐κ
B
and regulating
N
rf2/
HO
‐1 pathway
. Molecular Nutrition & Food Research 56:9, pages 1477-1481.
Crossref
Crossref
Lynsey M. Mills, Heather Wilson & Frank Thies. (2012) Lycopene inhibits lymphocyte proliferation through mechanisms dependent on early cell activation. Molecular Nutrition & Food Research 56:7, pages 1034-1042.
Crossref
Crossref
Mohamed A. Lebda, Mahmoud S. El-Neweshy & Yasser S. El-Sayed. (2012) Neurohepatic toxicity of subacute manganese chloride exposure and potential chemoprotective effects of lycopene. NeuroToxicology 33:1, pages 98-104.
Crossref
Crossref