554
Views
9
CrossRef citations to date
0
Altmetric
Review

The nutritional pattern of frailty – Proceedings from the 5th Italian Congress of Endocrinology of Aging, Parma, Italy, 27–28 March 2009

, &
Pages 87-94 | Received 17 Aug 2009, Accepted 30 Aug 2009, Published online: 13 Nov 2009

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (1)

RoschelleA. Heuberger. (2011) The Frailty Syndrome: A Comprehensive Review. Journal of Nutrition in Gerontology and Geriatrics 30:4, pages 315-368.
Read now

Articles from other publishers (8)

Duygu Sezgin, Mark O'Donovan, Jean Woo, Karen Bandeen-Roche, Giuseppe Liotta, Nicola Fairhall, Angel Rodríguez-Laso, João Apóstolo, Roger Clarnette, Carol Holland, Regina Roller-Wirnsberger, Maddalena Illario, Leocadio Rodríguez Mañas, Miriam Vollenbroek-Hutten, Burcu Balam Doğu, Cafer Balci, Francisco Orfila Pernas, Constança Paul, Emer Ahern, Roman Romero-Ortuno, William Molloy, Maria Therese Cooney, Diarmuid O'Shea, John Cooke, Deirdre Lang, Anne Hendry, Siobhán Kennelly, Kenneth Rockwood, Andrew Clegg, Aaron Liew & Rónán O'Caoimh. (2022) Early identification of frailty: Developing an international delphi consensus on pre-frailty. Archives of Gerontology and Geriatrics 99, pages 104586.
Crossref
Duygu Sezgin, Aaron Liew, Mark R. O'Donovan & Rónán O'Caoimh. (2020) Pre-frailty as a multi-dimensional construct: A systematic review of definitions in the scientific literature. Geriatric Nursing 41:2, pages 139-146.
Crossref
Duygu Sezgin, Mark O’Donovan, Nicola Cornally, Aaron Liew & Rónán O’Caoimh. (2019) Defining frailty for healthcare practice and research: A qualitative systematic review with thematic analysis. International Journal of Nursing Studies 92, pages 16-26.
Crossref
Satomi Kobayashi, Hitomi Suga & Satoshi Sasaki. (2017) Diet with a combination of high protein and high total antioxidant capacity is strongly associated with low prevalence of frailty among old Japanese women: a multicenter cross-sectional study. Nutrition Journal 16:1.
Crossref
S. Kobayashi, K. Asakura, H. Suga & S. Sasaki. (2015) Inverse association between dietary habits with high total antioxidant capacity and prevalence of frailty among elderly Japanese women: A multicenter cross-sectional study. The journal of nutrition, health & aging 18:9, pages 827-836.
Crossref
M. Jane Mohler, Mindy J. Fain, Anne M. Wertheimer, Bijan Najafi & Janko Nikolich-Žugich. (2014) The Frailty Syndrome: Clinical measurements and basic underpinnings in humans and animals. Experimental Gerontology 54, pages 6-13.
Crossref
John R. Biggan, Forest Melton, Michael A. Horvat, Mark Ricard, David Keller & Christopher T. Ray. (2014) Increased Load Computerized Dynamic Posturography in Prefrail and Nonfrail Community-Dwelling Older Adults. Journal of Aging and Physical Activity 22:1, pages 96-102.
Crossref
S. Maggini & V. Spitzer. 2013. Bioactive Food as Dietary Interventions for the Aging Population. Bioactive Food as Dietary Interventions for the Aging Population 277 303 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.