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Original Article

The Child in the Garden: An Evaluative Review of the Benefits of School Gardening

Pages 15-38 | Published online: 07 Aug 2010

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (75)

Tema Milstein, Cathy Sherry, John Carr & Maggie Siebert. (2023) “Got to get ourselves back to the garden”: Sustainability transformations and the power of positive environmental communication. Journal of Environmental Planning and Management 0:0, pages 1-19.
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Stella Petrou & Konstantinos Korfiatis. (2022) Transformations of children’s environmental conceptions through their participation in a school kitchen-garden project. Environmental Education Research 28:4, pages 524-544.
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Mat Jones, Dorte Ruge & Verity Jones. (2022) How educational staff in European schools reform school food systems through ‘everyday practices’. Environmental Education Research 28:4, pages 545-559.
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Tan Leng Goh, Cate A. Egan & Christopher B. Merica. (2022) WSCC: Social and Emotional Climate and Physical Environment. Journal of Physical Education, Recreation & Dance 93:2, pages 28-34.
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Jungho Suh, Laura Auberson & Sharon Ede. (2022) Connected backyard gardening as a platform for suburban community building in Adelaide, Australia. Community Development 53:1, pages 21-38.
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María Teresa Gómez-Villarino, Julia urquijo, Miguel Gómez Villarino & A. I. García. (2021) Key insights of urban agriculture for sustainable urban development. Agroecology and Sustainable Food Systems 45:10, pages 1441-1469.
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Abby M Lohr, Keegan C. Krause, D. Jean McClelland, Noah Van Gorden, Lynn B Gerald, Vincent Del Casino$suffix/text()$suffix/text(), Ada Wilkinson-Lee & Scott C. Carvajal. (2021) The impact of school gardens on youth social and emotional learning: a scoping review. Journal of Adventure Education and Outdoor Learning 21:4, pages 371-384.
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Steven J. Zuiker & Amanda K. Riske. (2021) Growing garden-based learning: mapping practical and theoretical work through design. Environmental Education Research 27:8, pages 1152-1171.
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Sarah E. Cramer & Mercedes S. Tichenor. (2021) Just Do It! Teachers’ Perspectives on Garden-Based Learning. Kappa Delta Pi Record 57:3, pages 138-142.
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Federico Roscioli, Daniele Malerba & Francesco Burchi. (2021) Introducing agroecology in primary schools: an independent impact evaluation in Uruguay. Agroecology and Sustainable Food Systems 45:2, pages 245-278.
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Necia Parker-Gibson. (2020) FoodCorps, Inc. (https://foodcorps.org). Journal of Agricultural & Food Information 21:1-2, pages 8-14.
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John M. Diaz, Laura A. Warner, Susan Webb & Debra Barry. (2019) Obstacles for school garden program success: Expert consensus to inform policy and practice. Applied Environmental Education & Communication 18:3, pages 195-206.
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Maria Hammarsten, Per Askerlund, Ellen Almers, Helen Avery & Tobias Samuelsson. (2019) Developing ecological literacy in a forest garden: children’s perspectives. Journal of Adventure Education and Outdoor Learning 19:3, pages 227-241.
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Shelley Burgin. (2018) Sustainability as a motive for leisure-time gardening: a view from the ‘veggie patch’. International Journal of Environmental Studies 75:6, pages 1000-1010.
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Hilary Inwood & Jennifer Sharpe. (2018) Growing a Garden-Based Approach to Art Education. Art Education 71:4, pages 43-49.
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Ellen Almers, Per Askerlund & Sofia Kjellström. (2018) Why forest gardening for children? Swedish forest garden educators' ideas, purposes, and experiences. The Journal of Environmental Education 49:3, pages 242-259.
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Julie L. Rosenthal. (2018) Teacher candidates in the garden. Science Activities 55:1-2, pages 20-27.
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Melissa J. Luna, Sarah J. Selmer & James A. Rye. (2018) Teachers’ Noticing of Students’ Thinking in Science Through Classroom Artifacts: In What Ways Are Science and Engineering Practices Evident?. Journal of Science Teacher Education 29:2, pages 148-172.
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Michael J. Camasso & Radha Jagannathan. (2018) Nurture thru Nature: Creating natural science identities in populations of disadvantaged children through community education partnership. The Journal of Environmental Education 49:1, pages 30-42.
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Christopher Daniel Murakami, Chang Su-Russell & Louis Manfra. (2018) Analyzing teacher narratives in early childhood garden-based education. The Journal of Environmental Education 49:1, pages 18-29.
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Marije Oostindjer, Jessica Aschemann-Witzel, Qing Wang, Silje Elisabeth Skuland, Bjørg Egelandsdal, Gro V. Amdam, Alexander Schjøll, Mark C. Pachucki, Paul Rozin, Jarrett Stein, Valerie Lengard Almli & Ellen Van Kleef. (2017) Are school meals a viable and sustainable tool to improve the healthiness and sustainability of children´s diet and food consumption? A cross-national comparative perspective. Critical Reviews in Food Science and Nutrition 57:18, pages 3942-3958.
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Sunette M Laurie, Mieke Faber & Mamohkele M Maduna. (2017) Assessment of food gardens as nutrition tool in primary schools in South Africa. South African Journal of Clinical Nutrition 30:4, pages 80-86.
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Mark Hellermann. (2017) Gardening on the Fringes: A Case Study at City Tech. Food, Culture & Society 20:4, pages 651-669.
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Natalie Kincy, Nicholas E. Fuhrman, Maria Navarro & David Knauft. (2016) Predicting teacher likelihood to use school gardens: A case study. Applied Environmental Education & Communication 15:2, pages 138-149.
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David Meek & Rebecca Tarlau. (2016) Critical food systems education (CFSE): educating for food sovereignty. Agroecology and Sustainable Food Systems 40:3, pages 237-260.
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Nancy M. Wells, Beth M. Myers, Lauren E. Todd, Karen Barale, Brad Gaolach, Gretchen Ferenz, Martha Aitken, Charles R. Henderson$suffix/text()$suffix/text(), Caroline Tse, Karen Ostlie Pattison, Cayla Taylor, Laura Connerly, Janet B. Carson, Alexandra Z. Gensemer, Nancy K. Franz & Elizabeth Falk. (2015) The Effects of School Gardens on Children's Science Knowledge: A randomized controlled trial of low-income elementary schools. International Journal of Science Education 37:17, pages 2858-2878.
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Janet E. Dyment, Allen Hill & Sherridan Emery. (2015) Sustainability as a cross-curricular priority in the Australian Curriculum: a Tasmanian investigation. Environmental Education Research 21:8, pages 1105-1126.
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Andrew Jon Schneller, Casey A. Schofield, Jenna Frank, Eliza Hollister & Lauren Mamuszka. (2015) A Case Study of Indoor Garden-Based Learning With Hydroponics and Aquaponics: Evaluating Pro-Environmental Knowledge, Perception, and Behavior Change. Applied Environmental Education & Communication 14:4, pages 256-265.
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José M. Rios & Jessica Brewer. (2014) Outdoor Education and Science Achievement. Applied Environmental Education & Communication 13:4, pages 234-240.
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Ashley Zanko, Jennie L. Hill, Paul A. Estabrooks, Kim L. Niewolny & Jamie Zoellner. (2014) Evaluating Community Gardens in a Health Disparate Region: A Qualitative Case Study Approach. Journal of Hunger & Environmental Nutrition 9:2, pages 137-169.
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Ariana Mangual Figueroa, Patricia Baquedano-López & Beatriz Leyva-Cutler. (2014) La Cosecha/The Harvest: Sustainable Models of School-Community Engagement at a Bilingual Program. Bilingual Research Journal 37:1, pages 43-63.
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Nicolette Larder, Kristen Lyons & Geoff Woolcock. (2014) Enacting food sovereignty: values and meanings in the act of domestic food production in urban Australia. Local Environment 19:1, pages 56-76.
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Salvatore Engel-Di Mauro & Karanja Keita Carroll. (2014) An African-centred approach to land education. Environmental Education Research 20:1, pages 70-81.
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Rowena Passy. (2014) School gardens: teaching and learning outside the front door. Education 3-13 42:1, pages 23-38.
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SarahJ. Selmer, JamesA. Rye, Elizabeth Malone, Danielle Fernandez & Kathryn Trebino. (2014) What Should We Grow in Our School Garden to Sell at the Farmers’ Market? Initiating Statistical Literacy through Science and Mathematics Integration. Science Activities 51:1, pages 17-32.
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Karen Wistoft. (2013) The desire to learn as a kind of love: gardening, cooking, and passion in outdoor education. Journal of Adventure Education and Outdoor Learning 13:2, pages 125-141.
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Melissa Scott Kozak & Jennifer McCreight. (2013) We Grew It!: Enrichment Through Gardening in Elementary School. Applied Environmental Education & Communication 12:1, pages 29-37.
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José-Reyes Ruiz-Gallardo, Alonso Verde & Arturo Valdés. (2013) Garden-Based Learning: An Experience With “At Risk” Secondary Education Students. The Journal of Environmental Education 44:4, pages 252-270.
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Jan DeWaters, Basil Qaqish, Mary Graham & Susan Powers. (2013) Designing an Energy Literacy Questionnaire for Middle and High School Youth. The Journal of Environmental Education 44:1, pages 56-78.
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Emily Sparling. (2012) Introduction. Museums & Social Issues 7:1, pages 5-12.
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Bryan Wee. (2012) A Cross-cultural Exploration of Children's Everyday Ideas: Implications for science teaching and learning. International Journal of Science Education 34:4, pages 609-627.
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EllenA. Skinner, Una Chi & The Learning-Gardens Educational Assessment Group . (2012) Intrinsic Motivation and Engagement as “Active Ingredients” in Garden-Based Education: Examining Models and Measures Derived From Self-Determination Theory. The Journal of Environmental Education 43:1, pages 16-36.
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Carrie Draper & Darcy Freedman. (2010) Review and Analysis of the Benefits, Purposes, and Motivations Associated with Community Gardening in the United States. Journal of Community Practice 18:4, pages 458-492.
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