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Italian Journal of Animal Science Volume 9, 2010 - Issue 1

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In vitro models to evaluate the capacity of different sequestering agents to adsorb aflatoxins

Antonio GalloIstituto di Scienze degli Alimenti e della Nutrizione, Università Cattolica del Sacro Cuore, Piacenza, Italy

Francesco MasoeroIstituto di Scienze degli Alimenti e della Nutrizione, Università Cattolica del Sacro Cuore, Piacenza, ItalyCorrespondence[email protected]

Article: e21 | Received 08 Jun 2009, Accepted 18 Sep 2009, Published online: 18 Feb 2016

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