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Technical note

Role of the European Food Safety Authority (EFSA) in providing scientific advice on the welfare of food producing animals

Ruolo de ll’Aut orit à Eur opea di Sicure zza Alime ntare (EFSA) nel fornire pareri scie ntifici su vari aspeti de l be nesere de gli anima li da redit o.

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Pages 9-17 | Published online: 09 Mar 2016

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Leonardo Nanni Costa, Mario Sapino, Sergio Pippione, Giovanni Mattalia, Mauro Saracco, Savino Di Trani & Cesare Zanasi. (2012) Risk assessment in stock calf transportation from France to Italy: the contribution of road inspections. Italian Journal of Animal Science 11:1.
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M.H.G. Berntssen, S. Valdersnes, G. Rosenlund, B.E. Torstensen, M.J. Zeilmaker & J.C.H. van Eijkeren. (2011) Toxicokinetics and carry-over model of α-hexabromocyclododecane (HBCD) from feed to consumption-sized Atlantic salmon (Salmo salar). Food Additives & Contaminants: Part A 28:9, pages 1274-1286.
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Articles from other publishers (6)

Marc H.G. Berntssen, Amund Maage & Anne-Katrine Lundebye. 2017. Chemical Contaminants and Residues in Food. Chemical Contaminants and Residues in Food 517 551 .
M.H.G. Berntssen, R. Ørnsrud, K. Hamre & K.K. Lie. (2015) Polyaromatic hydrocarbons in aquafeeds, source, effects and potential implications for vitamin status of farmed fish species: a review. Aquaculture Nutrition 21:3, pages 257-273.
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M.H.G. Berntssen, A. Maage & A.-K Lundebye. 2012. Chemical Contaminants and Residues in Food. Chemical Contaminants and Residues in Food 498 534 .
M. Marahrens, N. Kleinschmidt, A. Di Nardo, A. Velarde, C. Fuentes, A. Truar, J.L. Otero, E. Di Fede & P. Dalla Villa. (2011) Risk assessment in animal welfare – Especially referring to animal transport. Preventive Veterinary Medicine 102:2, pages 157-163.
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S. Renault, F. Daverat, F. Pierron, P. Gonzalez, S. Dufour, L. Lanceleur, J. Schäfer & M. Baudrimont. (2011) The use of Eugenol and electro-narcosis as anaesthetics: Transcriptional impacts on the European eel (Anguilla anguilla L.). Ecotoxicology and Environmental Safety 74:6, pages 1573-1577.
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Marc H.G. Berntssen, A. Maage, K. Julshamn, B.E. Oeye & A.-K. Lundebye. (2011) Carry-over of dietary organochlorine pesticides, PCDD/Fs, PCBs, and brominated flame retardants to Atlantic salmon (Salmo salar L.) fillets. Chemosphere 83:2, pages 95-103.
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