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Fisheries Volume 39, 2014 - Issue 11

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FEATURE

Fish In, Fish Out: Perception of Sustainability and Contribution to Public Health

Oleksandr A. ByelashovOmega Protein, Inc., 2105 City West Boulevard Suite 500, Houston, TX77042-2838. E-mail: [email protected]

Mark E. GriffinOmega Protein, Inc., Houston, TX77042-2838

Pages 531-535 | Published online: 20 Nov 2014

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https://doi.org/10.1080/03632415.2014.967765
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