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International Journal of Food Properties Volume 19, 2016 - Issue 1
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Original Articles

Investigation of 14 Food Allergen-Specific IgG Antibodies in 1299 Children

Ming-Jin ZhouDepartment of Nuclear Medicine, Children’s Hospital of Zhengzhou City, Zhengzhou, ChinaCorrespondence[email protected]
,
Yan ZhouPrepotency Department, Zhengzhou City Maternal and Child Health Hospital, Zhengzhou, China
,
Min ZhangDepartment of Nuclear Medicine, Children’s Hospital of Zhengzhou City, Zhengzhou, China
&
Wei GaoDepartment of Nuclear Medicine, Children’s Hospital of Zhengzhou City, Zhengzhou, China
Pages 25-30 | Received 27 May 2014, Accepted 20 Sep 2014, Published online: 09 Oct 2015

Figures & data

TABLE 1 Grading analysis of 14 kinds of food allergen specific IgG antibody [n, (%)]

TABLE 2 Analysis of positive rate of food allergen specific IgG antibody in different gender [n, (%)]

TABLE 3 Analysis of positive rate of food IgG antibody between different age groups [n, (%)]

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