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Original Articles

Antioxidant properties of ginger (Kaempferia angustifolia Rosc.) and its chemical markers

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Pages 1158-1172 | Received 13 Oct 2016, Accepted 21 Jan 2017, Published online: 25 Apr 2017

Figures & data

Figure 1. Chemical constituents obtained from Kaempferia angustifolia: boesenboxide (1), crotepoxide (2), 2ˊ-hydroxy-4,4ˊ,6ˊ-trimethoxychalcone (3), kaempfolienol (4), and zeylenol (5).

Figure 1. Chemical constituents obtained from Kaempferia angustifolia: boesenboxide (1), crotepoxide (2), 2ˊ-hydroxy-4,4ˊ,6ˊ-trimethoxychalcone (3), kaempfolienol (4), and zeylenol (5).

Table 1. Antioxidant activity of Kaempferia angustifolia (rhizomes) and its phytochemicals.

Figure 2. The proposed chemical reaction of 2ˊ-hydroxy-4,4ˊ,6ˊ-trimethoxychalcone (3) in antioxidant assays: DPPH (A), ABTS (B), CUPRAC (C), and FRAP (D) assays via SET mechanism.

Figure 2. The proposed chemical reaction of 2ˊ-hydroxy-4,4ˊ,6ˊ-trimethoxychalcone (3) in antioxidant assays: DPPH (A), ABTS (B), CUPRAC (C), and FRAP (D) assays via SET mechanism.

Figure 3. The proposed chemical reaction of 2ˊ-hydroxy-4,4ˊ,6ˊ-trimethoxychalcone (3) in antioxidant assays: DPPH (A) and ABTS (B) assays via HAT mechanism.

Figure 3. The proposed chemical reaction of 2ˊ-hydroxy-4,4ˊ,6ˊ-trimethoxychalcone (3) in antioxidant assays: DPPH (A) and ABTS (B) assays via HAT mechanism.

Figure 4. The proposed chemical reaction of kaempfolienol (4) in antioxidant assay DPPH via HAT mechanism.

Figure 4. The proposed chemical reaction of kaempfolienol (4) in antioxidant assay DPPH via HAT mechanism.

Figure 5. The proposed chemical reaction of boesenboxide (1) in antioxidant assays: DPPH (A), ABTS (B), and FRAP (C) via SET mechanism.

Figure 5. The proposed chemical reaction of boesenboxide (1) in antioxidant assays: DPPH (A), ABTS (B), and FRAP (C) via SET mechanism.

Figure 6. The proposed chemical reaction of crotepoxide (2) in antioxidant assays: DPPH (A), ABTS (B), and FRAP (C) via SET mechanism.

Figure 6. The proposed chemical reaction of crotepoxide (2) in antioxidant assays: DPPH (A), ABTS (B), and FRAP (C) via SET mechanism.

Figure 7. The proposed chemical reaction of boesenboxide (1) (A) and crotepoxide (2) (B) in antioxidant assay CUPRAC via SET mechanism.

Figure 7. The proposed chemical reaction of boesenboxide (1) (A) and crotepoxide (2) (B) in antioxidant assay CUPRAC via SET mechanism.

Figure 8. The proposed chemical reaction of zeylenol (5) in antioxidant assay DPPH via HAT mechanism.

Figure 8. The proposed chemical reaction of zeylenol (5) in antioxidant assay DPPH via HAT mechanism.
Supplemental material

LJFP_A_1286508_SUPPLEMENTARY_MATERIALS.zip

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