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Crop Physiology

Effects of elevated CO2 concentration on growth and photosynthesis of Chinese yam under different temperature regimes

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Pages 227-236 | Received 28 Jun 2016, Accepted 07 Jan 2017, Published online: 06 Feb 2017

Figures & data

Table 1. Effects of elevated CO2 concentration on the plant growth of Chinese yam and rice.

Table 2. Effects of elevated CO2 concentration on the dry weight of Chinese yam and rice.

Figure 1. Effects of elevated CO2 concentration on total plant dry weight in Chinese yam and rice.

Notes: Different letters indicate significant differences at the 5% level (Tukey–Kramer’s test). Bars show mean ± SE (n=6), AL: ambient [CO2]-low temperature, EL: elevated [CO2]-low temperature, AH: ambient [CO2]-high temperature, EH: elevated [CO2]-high temperature. Numbers in brackets are ratios of values under elevated [CO2] to those under ambient [CO2]. mean air temperature, ***p<0.001, **p<0.01, *p<0.05, ns: not significant.
Figure 1. Effects of elevated CO2 concentration on total plant dry weight in Chinese yam and rice.

Figure 2. Effects of elevated CO2 concentration on net photosynthetic rates of single leaf in Chinese yam and rice.

Notes: Different letters indicate significant differences at the 5% level (Tukey–Kramer’s test). Bars show means ± SE (n = 2–5), AL: ambient [CO2]-low temperature, EL: elevated [CO2]-low temperature, AH: ambient [CO2]-high temperature, EH: elevated [CO2]-high temperature, numbers in brackets are ratios of values under elevated [CO2] to those under ambient [CO2]. mean air temperature, ***p<0.001, **p<0.01, *p<0.05, ns: not significant.
Figure 2. Effects of elevated CO2 concentration on net photosynthetic rates of single leaf in Chinese yam and rice.