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Plant-Environment Interactions

Advances in physiological and molecular aspects of plant cold tolerance

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Pages 143-157 | Received 05 Jan 2017, Accepted 15 Mar 2017, Published online: 31 Mar 2017

Figures & data

Figure 1. Cold acclimation induces changes in cellular processes. Different responses are observed while exposing plants to low non-freezing temperatures. Modified from Xin and Browse (Citation2000).

Figure 1. Cold acclimation induces changes in cellular processes. Different responses are observed while exposing plants to low non-freezing temperatures. Modified from Xin and Browse (Citation2000).

Figure 2. The adaptation mechanism of the plasma membrane during cold acclimation reported by proteomics studies (Takahashi et al. Citation2013).

Figure 2. The adaptation mechanism of the plasma membrane during cold acclimation reported by proteomics studies (Takahashi et al. Citation2013).

Figure 3. Cold-regulated gene induction pathways.

Figure 3. Cold-regulated gene induction pathways.

Figure 4. The use of IR thermography technique showing the pattern of ice nucleation events in wheat spikes of non-sprayed and non-acclimated plants. The plants were in a frost chamber and an IR camera was fixed in the front window of it while plants were subjected to a freezing temperature down to −6°C at a freezing rate of 2°C down each 2 hours. (Circles refer to the start points of ice nucleation and the arrows refer to its progress pattern) (Al-Issawi Citation2013).

Figure 4. The use of IR thermography technique showing the pattern of ice nucleation events in wheat spikes of non-sprayed and non-acclimated plants. The plants were in a frost chamber and an IR camera was fixed in the front window of it while plants were subjected to a freezing temperature down to −6°C at a freezing rate of 2°C down each 2 hours. (Circles refer to the start points of ice nucleation and the arrows refer to its progress pattern) (Al-Issawi Citation2013).

Figure 5. Avoiding ice nucleation by the supercooling mechanism in wheat (temperature dropped down to −11°C and no ice nucleation events were experienced) (Al-Issawi Citation2013).

Figure 5. Avoiding ice nucleation by the supercooling mechanism in wheat (temperature dropped down to −11°C and no ice nucleation events were experienced) (Al-Issawi Citation2013).